Equine Digestive System Anatomy and Function - PowerPoint PPT Presentation

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Equine Digestive System Anatomy and Function

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Equine Digestive System Anatomy and Function – PowerPoint PPT presentation

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Title: Equine Digestive System Anatomy and Function


1
Equine Digestive System Anatomy and Function
  • Paul D. Siciliano, Ph.D.
  • Associate Professor Equine Nutrition
  • Dept. of Animal Science
  • Equine Science Program

2
Overview
  • Nutrients
  • Basic digestive system anatomy
  • Process of digestion

3
Nutrients
  • Defined
  • Any chemical element or compound in the diet
    that supports normal reproduction, growth,
    lactation or maintenance of life processes

4
Nutrients
  • Classified
  • Water
  • Carbohydrates
  • Protein
  • Lipids
  • Minerals
  • Vitamins

5
Nutrients
  • Functions
  • Structural Components
  • Ex Protein is a structural component of muscle
  • Catalytic
  • Ex Enzymes are proteins
  • Regulatory function
  • Ex Vit. D, in active form, is a hormone
  • Energy
  • Ex Some CHO are oxidized to produce ATP.

6
Nutrients
  • Distribution in feeds

Carbohydrates 70 to 80 DM
Proteins 5 to 20 DM
Water 8 to 80
Lipids 2 to 3 DM
Vitamins 1 to 2 DM
Minerals 2 to 4 DM
7
Nutrients
  • Distribution in feeds

Carbohydrates
Carbohydrates -Structural (cell wall)
Carbohydrates -Non-structural (non-cell wall)
8
Overview
  • Nutrients
  • Basic digestive system anatomy
  • Process of digestion

9
Basic Digestive System Anatomy
2-4 gal
50-70 ft
3-4 ft 7-8 gal
10 ft 5 gal
10-12 ft 14-16 gal
10
Overview
  • Nutrients
  • Basic digestive system anatomy
  • Process of digestion

11
Digestion defined
  • Preparation of food for absorption

12
Digestion
  • Types of digestion
  • Mechanical digestion
  • Chemical
  • Endogenous
  • Microbial

13
Absorption
  • Passage of digested nutrients from lumen of the
    gut across the mucosa and into the bloodstream or
    lymph for transport to tissues

14
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15
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16
Mouth Functions -prehension -mastication
-swallowing
17
Mouth
  • Prehension
  • lips/incisors
  • allows for selectivity of feeds

18
Mouth
  • Mastication
  • increased surface area for digestive action of
    enzymes

19
Mouth
  • Swallowing
  • tongue serves as a plunger

20
Mouth
  • Saliva
  • lubricant
  • limited digestive action
  • buffer pH in the stomach

21
Mouth Functions -prehension -mastication
-swallowing
22
Esophagus
  • Conduit from the mouth to the stomach
  • No digestive secretions
  • No reverse peristalsis
  • Cant regurgitate feed

23
Stomach
  • Digestion
  • initiation of protein digestion
  • Some microbial fermentation

Non-glandular region
Glandular region
24
Stomach
  • Residence time is relatively short
  • Two to six hours (slightly longer in foals)
  • 98 empty by 12 hr post meal
  • Implications on
  • Digestion
  • Health

25
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26
Small Intestine
  • Primary site of digestion and absorption for
  • Starch and simple sugars
  • Triglycerides and fatty acids
  • Proteins and amino acids
  • Several minerals and vitamins
  • Digestion occurs primarily by
  • Endogenous enzymes
  • Pancreas
  • Intestinal mucosa
  • Some microbial digestion occurs
  • Relatively small amount

27
Small Intestine Fluid balance
28
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29
Small Intestine
  • Rate of Passage
  • Relatively fast
  • Estimates of 1 ft/min
  • 70 to 100 ft in length

30
Cecum and Large Colon
  • hindgut
  • No secretion of digestive enzymes
  • Microbial fermentation

31
Microbial Fermentation
Microbe
Fibrous Non-Fibrous Carbohydrate
32
Small Colon
  • water absorption
  • Formation of fecal balls

33
Summary of Major Sites of Nutrient Digestion and
Absorption
34
Time of Ingesta Passage Through the Total Tract
and Various Segments of the G.I. Tract
Total Tract
Stomach
Small Intestine
Hind-Gut
Hours
35
Overview
  • Nutrients
  • Basic digestive system anatomy
  • Process of digestion
  • Practical application?

36
Forage should be the foundation of equine rations
Periodic Grazers
37
Forage should be the foundation of equine rations
Periodic Grazers
38
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