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Lipid Metabolism In Ruminants

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(Isfahan University of Technology) Animal nutrition on the rangeland (Part 2) Prepared by: Dr A. Riasi ariasi_at_cc.iut.ac.ir http://riasi.iut.ac.ir Proper care of the ... – PowerPoint PPT presentation

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Title: Lipid Metabolism In Ruminants


1
(Isfahan University of Technology)
Animal nutrition on the rangeland (Part 2)
Prepared by Dr A. Riasi ariasi_at_cc.iut.ac.ir http
//riasi.iut.ac.ir
2
Digestive system of ruminants
  • Proper care of the land and its grazing animals
    requires a sound understanding of ruminant
    nutrition.
  • Ruminant comes from the word rumen.

3
Ruminant digestive physiology
Small intestine
Rectum
Rumen
Cecum
Esophagus
Reticulum
Omasum
Colon
Abomasum
4
Digestive system of non-ruminants
Rectum
Colon
Stomach
Esophagus
Small intestine
Cecum
5
Digestive system of non-ruminants
Rectum
Small intestine
Esophagus
Stomach
Cecum
Colon
6
Digestive system of ruminants
7
Digestive system of ruminants
8
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9
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10
Advantage of pregastric fermentation
  • Make better use of alternative nutrients
  • Cellulose
  • NPN
  • Ability to detoxify some poisonous compounds
  • Oxalates, cyanide, alkaloids

11
Advantage of pregastric fermentation
  • More effective use of fermentation end products
  • Volatile fatty acids
  • Microbial protein
  • B vitamins
  • Decrease in handling undigested residues
  • In wild animals, it allows animals to eat and run

12
Disadvantage of pregastric fermentation
  • Fermentation is inefficient
  • Energy
  • Loss Amount ( of total
    caloric value)
  • Methane
    5-8
  • Heat of fermentation
    5-6

13
Disadvantage of pregastric fermentation
  • Fermentation is inefficient
  • Protein
  • Some ammonia resulting from microbial degradation
    will be absorbed and excreted
  • 20 of the nitrogen in microbes is in the form of
    nucleic acids

14
Disadvantage of pregastric fermentation
  • Ruminants are susceptible to toxins produced by
    rumen microbes
  • Nitrates
    Nitrites
  • Urea
    Ammonia
  • Nonstructural carbohydrates
    Lactic acid
  • Tryptophan
    Methyl indole
  • Isoflavonoid estrogens
    Estrogen

15
Ruminant digestive process
  • Nutrients absorbed from the digestive tract
    include volatile fatty acids, amino acids, fatty
    acids, glucose, minerals, and vitamins.
  • These are used in the synthesis of the many
    different compounds found in meat, milk and wool,
    and to replace nutrients used for maintaining
    life processes including reproduction.

16
Ruminant digestive process
  • Digestion begins when an animal takes a bite from
    the pasture.
  • As the animal chews the feed is formed into a
    bolus (a packet of food capable of being
    swallowed).
  • Saliva is excreted, which further aids in
    swallowing and serves as a pH buffer in the
    stomach.

17
Ruminant digestive process
  • Ammonia can be absorbed into the animals system
    through the rumen wall, or can be consumed by
    bacteria to become microbial protein.
  • If adequate and suitable VFAs are present, NH3 is
    incorporated into microbial protein otherwise,
    it is absorbed, particularly if the rumen pH is
    alkaline.

18
Ruminant digestive process
  • Once in the rumen, the feed begins to undergo
    fermentation.
  • Millions of microorganisms ingest the feed,
    turning out end products which serve as a major
    source of nutrients for the animal.

19
Ruminant digestive process
  • Some of the principle products formed are
    ammonia, methane, carbon dioxide, and volatile
    fatty acids (VFAs).
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