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The Chemistry of Life

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Title: The Chemistry of Life


1
The Chemistry of Life
  • Unit III
  • Chapter 2

2
Atoms
  • The study of chemistry begins with the basic unit
    of matter, the atom
  • Very small (1 million atoms 1cm)
  • Atoms are made up of subatomic particles called
    protons, neutrons, and electrons
  • Protons are charged
  • Neutrons are neutral
  • Electrons are charged
  • Together, protons and neutrons make up the
    nucleus of an atom (at the center of the atom)
  • Electrons are in constant motion in the space
    surrounding the nucleus (much smaller than
    protons neutrons)

3
Elements
  • A chemical element is a pure substance that
    consists entirely of one type of atom
  • Represented by 1 or 2 letter symbols such as C,
    H, Na
  • The number of protons in an atom of an element is
    the elements atomic number
  • Example Carbons atomic is 6, meaning that an
    atom of carbon has 6 protons and 6 electrons

4
Chemical Compounds
  • In nature, most elements are found combined with
    other elements in compounds.
  • A chemical compound is a substance formed by the
    chemical combination of two or more elements in
    definite proportions
  • Chemical formulas are used to show what elements
    make up a compound
  • Example H2O, NaCl

5
Isotopes
  • Atoms of an element can have different numbers of
    neutrons
  • These atoms of the same element that differ in
    the number of neutrons they contain are known as
    isotopes
  • The sum of the protons and neutrons in the
    nucleus of an atom is called its mass number
  • Because they have the same number of electrons,
    all isotopes of an element have the same chemical
    properties

6
Radioactive Isotopes
  • Some isotopes are radioactive, meaning that their
    nuclei are unstable and break down at a constant
    rate over time
  • Can be dangerous but useful
  • Geologists can determine ages of fossils by
    analyzing the isotopes found in them
  • Radioactive isotopes can be used to treat cancers

7
Ions different of electrons
  • Elements with more or less electrons than their
    atomic number
  • Cl - Chlorine with one extra electron
  • Na Sodium with one less electron

8
Atomic Structure
  • Protons/neutrons nucleus
  • Electrons will fill energy levels in specific
    pattern
  • 1st level 2 e- (max)
  • 2nd level 8 e- (max)
  • 3rd level 8 e- (max)
  • 4th level 18 e- (max)
  • See board for example atomic structure of
    potassium

9
  • Parts of the Atom
  • Using the Periodic Table, determine the number of
    protons (p), neutrons (n0), and electrons (e-)
    in the proper energy levels. Draw a model of the
    atom showing the electrons in the proper energy
    levels.
  • H
  • C
  • Na
  • O
  • Cl

10
Fig. 2-9
Valence Electrons determine bonding ability
Helium 2He
Hydrogen 1H
Atomic number
2
He
4.00
Atomic mass
Element symbol
First shell
Electron- distribution diagram
Lithium 3Li
Beryllium 4Be
Boron 5B
Nitrogen 7N
Fluorine 9F
Neon 10Ne
Carbon 6C
Oxygen 8O
Second shell
Sodium 11Na
Aluminum 13Al
Silicon 14Si
Chlorine 17Cl
Argon 18Ar
Magnesium 12Mg
Phosphorus 15P
Sulfur 16S
Third shell
11
The Octet Rule
  • Atoms will share or steal electrons in order to
    reach stable valence energy level
  • How do we know? Noble Gases
  • Helium, Argon, Neon, Radon will NOT bond with any
    other elements
  • of electrons for each?

12
The AtomTry these
2
  • Which elements do these atomic structures
    represent?
  • How many more electrons needed to be stable?

1
3
13
Chemical bondsForming a compound/molecule
  • Bond to join together atoms using electron
    energy/force
  • Atoms are most stable when their valence e- cloud
    is full
  • Elements can share electrons to fill their
    valence e- cloud
  • This causes stability

14
The AtomElectron clouds
  • EXAMPLE Carbon has 6 electrons
  • They are arranged as
  • 2 in the first energy level has 4 in the second
    energy level
  • How many electrons does carbon need to be stable?
  • How many bonds can it make?

15
Main Types of Bonds by strengths
  • 1. VanDer Waals Forces - weakest
  • 2. Hydrogen Bonds
  • 3. Ionic Bonds
  • 4. Covalent Bonds

16
Covalent Bonds
17
1. Covalent bonds
EXAMPLE ?Oxygen alone only has 6 e- in its outer
level ?If it shares 2 more it would have 8 in its
outer level and be stable ?co share
Figure 6.6
18
Ionic Bonds
19
2. Ionic bonds
  • When atoms give or take electrons not sharing
  • The atoms with extra (or less) e- are now not
    neutral ION bond forms

Figure 6.7
20
Water
  • Water is 2 Hydrogen 1 Oxygen? H20
  • Water is POLAR, meaning that it
  • has an unequal distribution of
  • charges polar covalent bonds
  • Water is the Universal
    Solvent it dissolves other polar
    substances (sugars, some
    proteins) and ionic compounds (NaCl)

21
Properties of Water
  • Water is sticky
  • It is held together by
  • Hydrogen Bonds (force
  • between H of 1 atom
  • and O of another atom)
  • Water is Cohesive (attracted to itself).
  • Water is Adhesive (attracted to other things).
  • Leads to Surface Tension

22
(No Transcript)
23
Ice floats!BUT other frozen chemicals (benzene)
will sink
24
Capillary Action
  • Cohesion and Adhesion allow water to travel
    upwards against gravity called Capillary Action

25
Covalent bonding
  • Ex CH4
  • Draw each of the 5 atoms in the formula with the
    correct number and location of protons, neutrons
    and electrons show how bonding occurs by
    indicating which electrons are shared between the
    atoms

26
Covalent Bonds Dogs of equal strength
  • Bone Electron
  • Covalent bonds - two or more dogs with equal
    attraction to bones
  • Dogs (atoms) are identical, then the dogs share
    the pairs of available bones evenly
  • Since one dog does not have more of the bone than
    the other dog, the charge is evenly distributed
    among both dogs
  • The molecule is not "polar" meaning one side does
    not have more charge than the other.

27
Ionic Bonding
  • HCl
  • Draw each atom in the chemical formula showing
    the correct number of neutrons, protons and
    electrons show how bonding occurs by circling
    the electrons that are lost gained

28
Ionic Bonds One big greedy thief dog!
  • One big greedy dog steeling other dog's bone
  • Bone represents the e- that is up for grabs
  • then when the big dog gains an e- he becomes
    negatively charged
  • the little dog who lost the e- becomes positively
    charged
  • The two ions (that's where the name ionic comes
    from) are attracted strongly to each other as a
    result of the opposite charges.

29
Mixtures
  • Physical combination of 2 or more elements or
    compounds with no chemical combinations
  • 2 types
  • Solutions
  • Suspensions

30
Solutions Suspensions
  • Solution type of mixture where components are
    uniformly distributed (like sugar water)
  • Solute what is being dissolved (sugar)
  • Solvent the thing that is doing the dissolving
    (water)
  • Suspension mixture where some components do not
    dissolve/ remain suspended (muddy lake water)

31
Acids, Bases, pH
  • The pH Scale is used to determine the acidity and
    basicity of substances
  • pH Scale ranges from 0 to 14

32
pH a measurement of hydrogen ions
Acids forms hydrogen (H) ions in water
(H3O) Taste sour Bases forms hydroxide (OH-)
ions in water also called alkaline Taste
bitter slippery
Figure 2.10
33
pH Scale
34
The pH Scale
  • pH scale to indicate the concentration of H ions
    in solution
  • Ranges from 0 to 14
  • At a pH of 7, the concentration of H ions and
    OH- ions is equal (pure water has a pH of 7)
  • pH below 7 are called acidic because they have
    more H ions than OH- ions (the lower the pH, the
    greater the acidity)
  • pH above 7 are called basic because they have
    more OH- ions than H ions (the higher the pH,
    the more basic the solution)

35
Acid and Base Strength
  • The concentration of the acid/base does not
    determine how strong it is
  • EX a REALLY concentrated acid can be WEAK
    harmless
  • Acid and Base STRENGTH is based on how many H
    are given up (acids) or attracted to (bases) OH-
  • Water cant equalize strong acids/bases
  • Neutralization reaction acid base ? water
    salt (pH 7)
  • NaOH (strong base) HCl (strong acid) ? NaCl
    (salt) H2O (water)

36
Acids in Biology
  • Affect the rate of enzymes
  • Digestion
  • Prevent infection
  • Damage tissues
  • Present in urine
  • What will H ions seek out?

37
Bases in Biology
  • Emulsify fats
  • bile release from gall bladder and liver in
    digestion
  • Medicines
  • Toxins
  • Severe burns/tissue damage
  • What would OH- ions seek out?

38
Blood Buffers
  • H and CO2 build up during exercise acidic pH
    of blood
  • Blood should be at pH 7.4
  • Why is pH important?
  • It effects enzyme function and protein structure
  • Carbonic Acid Buffer in blood keeps pH in range
  • Causes quicker respiration

39
Measuring pH
  • There are several INDICATORS to measure pH
  • pH paper
  • litmus paper
  • pH meter

40
What Life is Made Of
  • Living things are composed of
  • SULFUR
  • PHOSPHORUS
  • OXYGEN
  • NITROGEN
  • CARBON
  • HYDROGEN
  • REMEMBER SPONCH

41
Macromolecules
  • Many of the molecules in living cells are so
    large that they are known as macromolecules
  • Formed by a process called polymerization (making
    large compounds by joining smaller compounds
    together)
  • Smaller unit known as monomer join together to
    form polymers
  • Four groups of organic compounds found in living
    things are
  • Carbohydrates
  • Lipids
  • Nucleic acids
  • proteins

42
Carbohydrates
  • Carbohydrates are compounds made up of carbon,
    hydrogen, and oxygen atoms
  • Usually found in a ratio of 121
  • Living things use carbohydrates as their main
    source of energy
  • Plants and some animals also use carbohydrates
    for structural purposes
  • The breakdown of sugars, such as glucose,
    supplies immediate energy for all cell activities
  • Extra sugar is stored by living things as starch
    (composed of glucose)

43
Lipids
  • Lipids are a group of molecules that are
    generally not soluble (do not dissolve) in water
  • They are made mostly from carbon and hydrogen
    atoms
  • Common categories include fats, oils, steroids,
    and waxes
  • Lipids can be used to store energy and some
    lipids are important parts of biological
    membranes and waterproof coverings
  • Lipids are also used to cushion and insulate the
    body
  • Lipids are formed when a glycerol molecule
    combines with 3 fatty acids
  • If each carbon atom in a lipids fatty acid chain
    is joined to another carbon atom by a single
    bond, the lipid is said to be saturated
  • If there is at least one carbon-carbon double
    bond in a fatty acid, the fatty acid is said to
    be unsaturated

44
Nucleic Acids
  • Nucleic acids are macromolecules containing
    hydrogen, oxygen, nitrogen, carbon, and
    phosphorus
  • They are polymers assembled from individual
    monomers called nucleotides
  • Nucleotides consist of 3 parts a 5-carbon
    sugar, a phosphate group, and a nitrogenous base
  • Nucleic acids store and transmit hereditary
    (genetic) information
  • There are 2 kinds of nucleic acids
  • RNA (ribonucleic acid)
  • DNA (deoxyribonucleic acid)

45
Proteins
  • Proteins are macromolecules that contain nitrogen
    as well as carbon, hydrogen, and oxygen
  • They are polymers of molecules called amino acids
  • Amino acids are compounds with an amino group
    (-NH2) on one end and a carboxyl group (-COOH) on
    the other end
  • Each protein has a specific role
  • Some control the rate of reactions and regulate
    cell processes
  • Others transport substances into or out of cells
    or help to fight disease
  • Others are used to build and repair body tissues
    such as muscles

46
Chemical Reactions
  • Everything that happens in an organism its
    growth, its interaction with the environment, its
    reproduction, and even its movement is based on
    chemical reactions
  • A chemical reaction is a process that changes one
    set of chemicals into another set of chemicals
  • Can occur slowly or very quickly
  • The elements that enter into a chemical reaction
    are known as reactants
  • The elements or compounds produced by a chemical
    reaction are known as products
  • Chemical reactions always involve the breaking of
    bonds in reactants and the formation of new bonds
    in products

47
Energy in Reactions
  • Energy is released or absorbed whenever chemical
    bonds form or are broken
  • Therefore, all chemical reactions involve changes
    in energy
  • Some chemical reactions release energy and some
    absorb energy
  • Chemical reactions that release energy often
    occur spontaneously
  • Chemical reactions that absorb energy will not
    occur without a source of energy

48
Activation Energy
  • Even chemical reactions that release energy do
    not always occur spontaneously
  • Chemists call the energy that is needed to get a
    reaction started the activation energy
  • Activation energy is a factor in whether the
    overall chemical reaction releases energy or
    absorbs energy

49
Enzymes
  • Some chemical reactions that make life possible
    are too slow or have activation energies that are
    too high to make them practical for living tissue
  • These chemical reactions are made possible by
    catalysts
  • A catalysts is a substance that speeds up the
    rate of a chemical reaction
  • Catalysts work by lowering the activation energy
    needed to make the reaction occur

50
Enzymes
  • Enzymes are proteins that act as biological
    catalysts
  • Cells use enzymes to speed up chemical reactions
    that take place in cells
  • Enzymes act by lowering the activation energies
  • Enzymes are very specific, generally catalyzing
    only one chemical reaction

51
Enzyme Action
  • For a chemical reaction to take place, the
    reactants must collide with enough energy so that
    existing bonds will be broken and new bonds will
    be formed
  • Enzymes speed up chemical reactions by providing
    a site where reactants can be brought together to
    react
  • Such a site reduces the energy needed for the
    reaction by placing the reactants in a position
    favorable for the reaction to occur
  • The reactants of enzyme-catalyzed reactions are
    known as substrates
  • Enzymes can be affected by changes in pH, changes
    in temperature and can be turned on or off at
    critical stages in the life of a cell
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