R'B'Phansalkar,

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Mid-Day Meal Scheme
R.B.Phansalkar, .Director of Primary
Education MAHARASHTRA
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MID DAY MEAL SCHEME IN MAHARASHTRA Z.P.SCHOOL,
BHUGAON, MULSHI
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Mid-Day Meal- Maharashtra State HIGHLIGHTS

• No. of Districts .. 35
• No. of Blocks .. 353
• No. of Municipal Corporation ..
  22
• No. of Municipalities
  .. 222
• No. of Institutions implementing
  MDM .. 78381(91.33)
• No. of institutions eligible for MDM .. 85821
• Eligible students for MDM (06-07) .. 91.79 Lakhs
• Eligible students for MDM (07-08) .. 90.14
  Lakhs
• Coverage of MDM (06-07) ..
  81.87 Lakhs (90.82.0)
• Lifting of Rice as on Dec o6 (06-07) .. 10.47
  Lakhs Qts (63.73 )

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Mid-Day Meal- Maharashtra State
Year Enrolment Beneficiaries
Percentage (Lakhs) (Lakhs)
2002.2003 99.31 29.68
29.892003.2004 97.21 77.82
80.052004.2005 96.65 78.73
81.46 2005-2006 94.41 81.33
86.51 2006-2007 90.14 81.87
90.82

Norms for cooking cost Govt.of Maharashtra
provides _at_ Re.0.50 per School day per
studentGovt.of India provides _at_ Re.1.00 per
School day per student. Less no. of students
- small school - more cost Large no. of
students - large school - less cost
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MANAGEMENT STRUCTURE FOR IMPLEMENTATION

• (1) MDM is implemented through Panchayat Raj
  System
• (2) In rural area the scheme is implemented by
  village education committee
• (VEC) constituted for each village
• (3) Municipal School Board / Education Committee
  / Ward committees are
• responsible for implementation in urban areas.
• (4) Management of private aided schools are
  responsible for implementation in
• their respective schools
• (5) Rice quota is released by GOI to district
  supply officer from FCI godown
• _at_100 gmper student per day for all school days.
• (6) Every school has an institutional ration
  card.
• (7) Rice is lifted from fair price ration shops
  designated for each school

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Cooking of food

• 1. The agency for cooking is decided by VEC/Ward
  Committee.
• 2. Work is assigned to SHG, Mahila Mandal, Needy
  Women and NGO.
• 3. Food Ingredient are purchased by SHG/ Mahila
  Mandal or Head
• Master of school where agency is not financial
  strong.
• 4. Utensils are provided by cooking agency or
  VEC or Purchase by
• school from funds allocated by SSA or
  Government Funds.
• 5. At some places Gas Stoves/Cookers have been
  purchased by VEC or
• School.
• 6. Variety of Menu from rice is prescribed and
  decided by VEC which is
• put on the notice board.
• 7. Stock Register is been maintained and open for
  inspection.
• 8. Supervision and Monitoring at the school level
  is done by Mother
• volunteers, VEC Members and inspecting staff of
  Education
• Department.

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Arrangements for foodgrains transportation
Food grain flow chart
FCI Godown

Municipal Corporations (Mumbai, Thane, Meera-
Bhaindar, New- Mumbai, Bhivandi Nijampur,
Ulhasnagar)
Food Civil Supplies Department

Agency or Contractor responsible for cooking
District Supply Officers


Fair price shops

Schools
Schools
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3. i. Assessment of System
Flow of funds
Assistance Government of Maharashtra
Assistance Government of India
Annual Budget of School Education Dept. for MDM
Directorate of Primary Education
Regional Dy.Director of Education, Mumbai
Chief Executive Officer, Zilla Parishad
Greater Bombay Municipal Corporation
Block Development Officer
Municipal Corporation
S.H.G. /N.G.O./ Mahila Mandals
Village Education Committee
S.H.G. / N.G.O.
Self Help Groups
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BUDGET AND EXPENDITURE FOR MDM (Rs. in Crores)

• Year
  Budget Expenditure
• 2003.2004
  113.15 98.07 2004.2005
  124.67
  119.01 2005-2006 124.75
  84.57
  2006-2007 as on Dec 06 132.09
  69.33 -
  
• Variety Of Food
• Khichadi, Dal- Bhat,Pulav,Masale Bhat,Rice
  Khire,Idle. (Banana or Egg or Biscuits are given
  once in a week)

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SYNOPSIS OF AWP 2007-08TOTAL NUMBER OF SCHOOLS
- 85821
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FOOD GRAINS LIFITING /REQUIRMENT
CENTRAL ASSISTANCE 2007-2008
( FIGURES IN CRORES) Cooking
Assistance -- 292.34
Transport Subsidy -- 16.62
MME -- 9.45
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MID DAY MEAL FOR STD 6 TO 8YEAR 2007-2008

• (A) FOR ENTIRE STATE
• 1. Total Enrollment 59.61
  Lakhs
• 2. Expected Beneficiaries 54.84 Lakhs
• 3. Food Grains In Qtls 12.89 Lakhs
• 4. Assistance For Cooking 193.31 Cr.
• (B) FOR E.B.BLOCKS
• 1. No. of Districts 10
• 2. No. of Blocks 36
• 3. Eligible Students 4.01 Lakhs
• 4. Expected Beneficiaries 3.69 Lakhs
• 5. Food Grains in Qtls 0.87 Lakhs
• 6. Cooking Assistance 13.02 Cr.

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Mid-day Meal- MaharashtraAmenities provided from
States Fund

• Kitchen Shades 4725
• Gas Based Cooking 6806
• Utensils for Cooking 8412
• Drinking Water Facilities 59882
• Fire Extinguisher 21737
• Agencies Providing Cooked Meal
• Womens Self-Help Groups 9341
• VEC / PTA / SMDC 28826
• Local Bodies NGOs 14986
• Others 20216 Needy Women
• ISCON Serve 13000 Students
  

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EVALUATION

• The School Department has entrusted evaluation of
  this scheme to the following institutions.
• 1) Yashvantrao Chavan Academy of Development
• Administration, Pune
• 2) Tate Institute of Social Sciences Mumbai.
• 3) Directorate of Economic and Statistic
  Government of
• Maharashtra.
• 4) District Institute of Education and Training.
• 5) Programme Evaluation Organization appointed by
• Planning Commission of GOI.

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THANK YOU