Chapter%203:Physical%20Ergonomics - PowerPoint PPT Presentation

About This Presentation
Title:

Chapter%203:Physical%20Ergonomics

Description:

Dept. of Biomedical, Industrial, & Human Factors Engineering. 1. Chapter 3:Physical Ergonomics ... No physical work performed. Tension usually constant ... – PowerPoint PPT presentation

Number of Views:454
Avg rating:3.0/5.0
Slides: 19
Provided by: prei180
Learn more at: http://cecs.wright.edu
Category:

less

Transcript and Presenter's Notes

Title: Chapter%203:Physical%20Ergonomics


1
Chapter 3Physical Ergonomics
2
Human Activity Continuum
  • As a result of activity, the body undergoes
    various changes
  • Physiological
  • Psychological
  • Cognitive
  • Etc.
  • Stress and strain
  • Stress some undesirable condition,
    circumstance, task, or other factor that impinges
    upon the individual (outside effector)
  • Examples heavy work, immobilization, heat and
    cold, sleep loss, etc.
  • Strain refers to the effects of stress on the
    individual
  • Examples blood chemistry, oxygen consumption,
    electrical activity of the muscles or the brain,
    heart rate, work rate, errors, attitudes
  • People vary on what creates their stress and the
    level of stain associated with stress

3
Human Activity Continuum
Dynamic activity
Sensory functions
Static loading
Thinking calculating
Strain measures
HR O2 consumption HR recovery
EMG
EOG
HRV EEG Dual-task Subjective ratings ex NASA
TLX
Abbreviations EMG - electromyogram EOG
electroculogram HRV heart rate variability EEG
- electroencephalogram
4
Stress and Performance
  • Stress does not always lead to ill effects
  • Sources of job stress
  • Workplace arrangement (dimensions, relative
    location, etc.)
  • Work content (speed and accuracy requirements,
    etc.)
  • Work organization (work-rest cycles, start-stop
    times, work control, etc.)
  • Work environment (co-workers, supervisor, heat,
    cold, fear of job loss, etc.)

Peak Performance
Performance
Overload
Boredom
Stress
5
Muscular-Skeletal System
  • Movement Terminology
  • Flexion decreasing joint angle
  • Extension increasing joint angle
  • Abduction away from the body
  • Adduction towards the body
  • Pronation inward rotation
  • Supination outward rotation
  • Planes of Reference
  • Sagittal vertical plane dividing left and right
    half of body
  • Lateral (frontal) vertical plane dividing front
    and back of body
  • Horizontal (traverse) horizontal plane dividing
    top and bottom of body

Sagittal
Lateral (frontal)
Horizontal (traverse)
YZ
XZ
XY
6
Muscular-Skeletal System
  • Skeletal System
  • 206 bones establish framework
  • Give body structure
  • Provide protection to vital organs (e.g., skull,
    ribs)
  • Basis for activity such as bones in arms, legs,
    etc. Levers that produce movement
  • Bones are connected to each other via ligaments
  • Bones connected to muscles via tendons
  • Produce elements of blood within bone marrow
  • Store calcium and phosphorus

7
Muscular-Skeletal System
  • Bones - specialized form of connective tissue
  • Composition
  • Calcium carbonate/calcium phosphate (60-70)
  • Stiffness (stress/strain)
  • Compressive strength
  • Collagen (protein)
  • Flexibility, tensile strength
  • Decrease with age
  • Water (25-30)
  • Contributes to strength
  • Connective Tissue in Skeletal System
  • Cartilage firm yet elastic and flexible, rapid
    growth and handles moderate stress
  • End of ribs (expansion)
  • Spinal disks (cushion)
  • Accounts for bone growth at ends
  • Hardens when fully developed

8
Muscular-Skeletal System
  • Bones connected to each other at joints
  • Hinge joints (wrist)
  • Pivot joints (elbow)
  • Ball and socket joints (shoulder, hip)
  • Joints
  • Fibrous no movement (e.g., skull)
  • Cartilaginous limited range of movement (e.g.,
    spinal column)
  • Synovial large range of movement
  • Fluid cavity to lubricate (e.g., knee)

9
Muscular-Skeletal System
  • Type of Movement (joints)
  • Gliding or angular (elbow, knee)
  • One dimensional
  • flexion/extension, abduction/adduction
  • Circumdunction (shoulder, hip, wrist)
  • Two dimensional, no rotation
  • Rotation (shoulder, hip, forearm)
  • Two dimensional about longitudinal axis
  • Limiting Factors for Range of Motion
  • Tension of ligaments elbow or knee extension
  • Tension of antagonistic muscles flex/stretch
    with extended knee
  • Contact of soft tissue flex hip with knee
    relaxed, elbow or knee flex

10
Muscular-Skeletal System
  • Mobility study by Staff (1983)
  • 32 major body joints
  • Electric bubble goniometer used to measure range
    of motion
  • Females exhibited significantly greater mobility
    except in ankle flexion and wrist abduction
  • Bone development
  • Change shape, size, and structure depending on
    mechanical demands
  • Wolffs law bone deposited where needed and
    resorbed where not needed

11
Muscular-Skeletal System
  • Muscles major prerequisite for human activity
  • 600 muscles in the body 80 account for most
    vigorous activity
  • 3 types of muscles
  • Striated (skeletal)
  • Cardiac (heart)
  • Smooth (walls of blood vessels and internal
    organs)
  • Skeletal is the most concern to ergonomists
  • Composed of bundled muscle fibers (length range
    from 0.2 to 5.5 inches, but some are as large as
    12 inches
  • Mechanical leverage muscle applies forces on
    the bone(s) to which it is attached
  • Maximum force in extended state little force in
    contracted state
  • Muscle generates mechanical work by converting
    chemical energy into mechanical energy

12
Muscular-Skeletal System
  • Muscles (cont)
  • Three thin filaments
  • Actin (primary filament)
  • Troponin
  • Tropomyosin B proteins
  • Myosin (thick filament) slides over to bring
    about contraction
  • Figure 3.3 Pulat
  • Antogonist Pairs
  • Can only contract and pull, cannot push
  • For each motion, there is a muscle to perform
    opposite motion
  • Act as break to slow motion and prevent damage
  • Precise motor movement
  • Example Bicep
  • flexion (bicep contract tricep inhibit)
  • extension (tricep contract bicep inhibit)

13
Muscular-Skeletal System
  • Physiological Characteristics
  • Irritability (excitability) react to stimuli
    (electrical stimulation)
  • Chemical reaction creates muscle contraction
  • Contractility increase tension
  • Shorter and thicker
  • Extensibility stretched beyond resting length
  • Requires antagonist or gravity force
  • Elasticity return to resting length

14
Muscular Skeletal System
  • Classification of muscle contraction
  • Isometric no change in muscle length
  • No physical work performed
  • Tension usually constant
  • Concentric decreasing muscle length
  • Positive work
  • Acceleration of limb during movement
  • Tension decreases
  • Eccentric increasing muscle length
  • Negative work
  • Deceleration of limb
  • Tension increases
  • Isotonic applied force is constant
  • Rare in practice

15
Muscular Tension
  • Length of muscle
  • Maximum tension occurs at resting length (or
    slightly longer)
  • All active myosin sites lined up with actin
    attachment sites
  • Joint angle changes length

16
Muscles
  • Velocity of Contraction
  • Maximum velocity at zero tension
  • Maximum force at zero velocity
  • Cross sectional area
  • Max force (0.3-0.4 N/mm2)
  • Only gender difference is cross-sectional area
  • Women narrower muscle
  • Women 2/3 force of men
  • Electrical Process of muscle
  • Resting potential of muscle fiber
  • 90 mV with inside negatively charge relative to
    exterior
  • Due to imbalance of ions
  • Action Potential is reversal of resting potential
  • Positive charge applied (depolarization)
  • Lasts 2-4 msec, speed 5 m/s
  • Refractory period is where muscle has decreased
    ion permeability
  • 1-3 msec after action potential

17
Physiological Strain-Basic Physics Concepts
  • Force a unit of force is a newton (N) 1
    kg-m/s2
  • 1 N 0.225 lbf (pounds force)
  • Work or Energy work is done or energy is
    consumed when a force is applied over a distance
  • Measures
  • 1 N x 1 m 1 J (joule)
  • Kilocalorie (kcal) amount of heat required to
    raise the temperature of 1 kg of water from 15
    degrees Celsius to 16 degrees Celsius
  • The Calorie which is used for energy content of
    food is actually a kilocalorie
  • 1 kcal 1000 cal 1 Cal (food)
  • 1 kJ 1000 J
  • 1 kcal 4.1868 kJ
  • 1 kcal 3087.4 ft lbs
  • Power work per unit time
  • Measures
  • Watt (W) 1 J/s
  • Horsepower (hp) 736 W

18
Muscular Activity
  • Metabolism
  • Supplies the energy needed to slide the actin
    filaments over the myosin filaments. It is a
    chemical process of converting food into
    mechanical work and heat.
  • Some mechanical work is consumed by the body
    while other is consumed by physical activity
  • Basic source of energy for contraction of the
    muscle is glycogen or glucose which is abundant
    in the blood
  • Sources of energy (next time)
Write a Comment
User Comments (0)
About PowerShow.com