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Training Nutrition

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Training Nutrition Training Nutrition Eat well at all times Follow the Food and Nutrition Guidelines Eat more the 3 meals per day Chose snacks well Training Nutrition ... – PowerPoint PPT presentation

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Title: Training Nutrition


1
Training Nutrition
2
Training Nutrition
  • Eat well at all times
  • Follow the Food and Nutrition Guidelines
  • Eat more the 3 meals per day
  • Chose snacks well

3
Training Nutrition
  • Eat prior to training usually 1-2hours before
  • Liquids can usually be taken close to exercise
    time
  • Recovery nutrition is a fundamental part of
    training.
  • Plan ahead and be prepared with snacks and fluids

4
Training Nutrition
  • Situations
  • School teams training before school
  • School teams training after school
  • Team training at about 6pm after work
  • When should the athletes eat?
  • What should the athletes eat- suggestions?
  • How much should the athletes eat?
  • Fluids?

5
Recovery Nutrition
  • Nutrition after exercise training and
    competition

6
Nutritional Recovery
  • Replace fluids and electrolytes
  • Refuel muscle glycogen stores
  • Repair damage and build new tissues

7
Fluids and Electrolytes
  • Amount required may vary from 500ml 3L
  • Weigh before exercise and after exercise
    replace at 1.5L for every kg lost
  • Can take 4 24 hours to completely rehydrate.

8
Fluids and Electrolytes
  • Addition of sodium enhances fluid retention -
    potassium is also effective
  • Addition of sodium stimulates glucose absorption
  • Potassium may be important evidence is
    inconclusive

9
Rehydration
  • Palatability
  • Quality
  • Flavour
  • Temperature
  • Cool rather than very cold
  • Volume
  • 1.5L for every Kg lost
  • Consumption of a meal may help

10
Food after Exercise
  • Glycogen restoration
  • take food immediately and continue for several
    hours.
  • Composition
  • Carbohydrate at 1 - 1.5g/kg body weight
  • protein at 0.3-0.5g/kg body weight

11
Glycogen Stores
  • Begin recovery ASAP within 15-30minutes of
    completing exercise
  • Consume 1-1.5gCHO/kg body weight
  • 50-100gCHO snack for most people
  • Continue to snack every 2hours until back to
    regular meals

12
Glycogen Stores
  • Number of small snacks is as effective as a big
    meal
  • Types of CHO
  • High Glycaemic Index foods usually more effective
    than low Glycaemic foods

13
Muscle Damage
  • Increased CHO in first 24hours aids muscle
    recovery
  • CHO Protein enhances muscle recovery
  • Liquid meal supplements based on milk may be
    useful
  • AVOID ALCOHOL

14
Alcohol and Recovery
  • Interferes with glycogen restoration
  • Diuretic effect reduces hydration
  • Vasodilation of blood vessels
  • Increases swelling
  • Impedes repair of damage

15
Alcohol and Recovery
  • Impairs judgement
  • Reduces inhibition
  • Prevents optimal recovery
  • 4 alcohol beverage results in greater urinary
    losses than no or lower levels of alcohol

16
Training nutrition
  • Eat well at all times
  • Recovery nutrition is an integral part of
    training
  • Be prepared with suitable snacks and fluids

17
50g CHO combinations .
  • 4 pikelets with Jam
  • 1pot instant noodles
  • 6 sushi
  • 1 baked potato 1 pot yoghurt

18
  • 300ml Smoothie
  • 1 cup canned fruit 1 pot yoghurt 10 jelly
    beans
  • 1 filled roll 1 fruit
  • 300ml Flavoured milk 1banana
  • 1 muffin or scone 1 fruit 1 pot yoghurt
  • 1 cup rice or pasta salad 1 fruit
  • 1 pita bread filling 1 fruit 1 pot yoghurt

19
  • 1 ctn Upn Go or Fast Break 1 fruit
  • Sandwich 2 thick slices bread 1 fruit
  • 250g (1 cup) creamed rice 1 fruit or 1 cup
    canned fruit
  • ½ cup nuts and raisins 300ml flavoured milk
  • 300ml Sports drink 1 fruit 1 pot yoghurt
  • 1 serve Sustagen Sport (made with milk)

20
  • ½ cup nuts and raisins 300ml flavoured milk
  • 300ml Sports drink 1 fruit 1 pot yoghurt
  • 6 crispbreads with jam or marmite 300ml
    flavoured milk
  • 1 cereal bar 1 pot yoghurt
  • 1 bagel filling
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