Title: Botulism
1Anthrax
Botulism
Tuberculosis (TB)
Leprosy
Salmonella
2Kingdom Monera
- Cell wall
- Prokaryotes
- Ribosomes
- Chromosome
- 5. No nucleus
35. PLASMIDS
46. Bacteria anaerobic
57. DOMAINS
6 8. SHAPE
9. BACILLI
9. COCCI
9. SPIRILLA
7CHAIN OF BACTERIA CELLS STREPTOCOCCUS STREP CHAIN
CLUSTER OF BACTERIA STAPHYLOCOCCUS STAPH MEANS
CLUSTER
810. Binary fission
914. DECOMPOSERS
1015. NITROGEN FIXATION LEGUMES PLANTS THAT HAVE
THESE BACTERIA IN THEIR ROOTS (SOYBEANS)
Legumes
Nitrogen Fixation
1116. FLAVOR YOGORT AND CHEESE, DIGESTION IN GUT,
ETC.
12BACTERIAPHAGE VIRUS THAT ATTACKS BACTERIA
TAIL FIBERS
1317. RNA of DNA surrounded by PROTEIN COAT 18.
CAPSID 19. BACTERIAPHAGE
14CHARACTERISTICS OF VIRUSES A. RNA DNA B. HOST
C. SPECIFIC D. SMALLEST
CHICKEN POX, SMALL POX, MEALSES, MUMPS, RABIES,
COLD, FLU,
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16Domains 1. Archaea
17 SHAPES OF BACTERIA
BACILLI
COCCI
SPIRILLA
182. CHAIN OF BACTERIA CELLS
3. CLUSTER OF BACTERIAL CELLS
194. PEPTIDOGLYCAN
20- VIOLET GRAM POSITIVE
- 6. RED GRAM NEGATIVE
Gram negative bacteria are more dangerous because
they are More resistant to antibiotics, and their
cell walls are more toxic
21SPIROCHETES
- FLAGELLA
- SPIROCHETES
- C. FILIMENTS
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26ENDOSPORES
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28THERMOPHILES
29HALOPHILES
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