Swine influenza - PowerPoint PPT Presentation

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Swine influenza

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... Surface Antigens and Subtypes 16 HA and 9 NA for influenza A All in aquatic ... of new animals into a ... and nutrition Broad ... – PowerPoint PPT presentation

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Title: Swine influenza


1
Swine influenza
2
The Organism
  • Causative agent
  • Natural distribution
  • Transmission
  • Clinical Signs
  • Diagnosis
  • Morbidity and mortality
  • Prevention and control

3
Causative agent
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4
Influenza Virus
  • Family Orthomyxoviridae
  • Three main types
  • Type A
  • Multiple species
  • Type B
  • Humans
  • Type C
  • Humans and swine

5
Influenza A
  • Multiple species
  • Humans
  • Avian Influenza
  • Most virulent group
  • Classification by surface antigensinto subtypes
  • Hemagglutinin (H or HA)
  • Neuraminidase (N or NA)

6
Surface Antigens and Subtypes
  • 16 HA and 9 NA for influenza A
  • All in aquatic birds
  • Hemagglutinin (HA)
  • Function Sites for attachment to infect host
    cells
  • Neuraminidase (NA)
  • Function Remove neuraminic acid from mucin and
    release from cell

7
common subtypes of influenza virus in swine
  • H1N1
  • H1N2
  • H3N2

8
Influenza A
9
Influenza B
  • Mostly humans
  • Common
  • Less severe than A
  • Epidemics occur less often than A
  • Human seasonal vaccine
  • Two strains of type A
  • One strain of type B

10
Influenza C
  • Humans and swine
  • Different pattern of surface proteins
  • Rare
  • Mild to no symptoms
  • By age 15, most have antibodies

11
Natural distribution
  • North and South America
  • Asia
  • Europe
  • Africa

12
Subtypes distribution in swine
  • H1N1 Identified in the USA in 1918
  • H1N1 EU USA pigs, Asian pigs
  • H3N2 and H1N2 subtypes are hybrids of swine,
    avian, and human influenza viruses
  • H1N2 hybrid 2 distinct human influenza strains

13
Human infection with swine influenza
  • United States 500 were infected 1 fatality
    occurred
  • Europe
  • New Zealand

14
Transmission
  • Aerosolized respiratory secretions
  • people moving between infected and uninfected
    pigs
  • The introduction of new animals into a herd.
  • excreting 1 day /shed the virus7-10 days
  • Carriers s can exist for up to 3 months.

15
Mutations
  • Antigenic drift
  • Point mutations accumulated during virus
    replication
  • Antigenic shift
  • Hybrid virus emerges when cell infected with two
    different influenza viruses
  • Human, avian, swine, equine
  • Transfer of influenza virus to adifferent species

16
Clinical signs
  • Fever anorexia
  • Eye inflammation
  • Discharge from nose, Sneezing , coughing, Labored
    breathing 
  • Abortion
  • the pigs were likely infected in the same manner
    as humans worldwide, and that the virus is acting
    no differently in the pigs than other swine flu
    viruses.

17
Diagnosis
  • Virus isolation Lung tissue or nasopharyngeal
    swabs
  • Nucleic acid detection
  • Immunofluorescence
  • immunohistochemistry
  • ELISA
  • hemagglutination

18
Treatment
  • Good husbandry and nutrition
  • Broad-spectrum bactericidal antimicrobials
  • maintenance of hydration

19
Morbidity and mortality
  • Morbidity 100
  • Mortality in confirmed cases 1 -3
  • Secondary infection Hemophilus suis

20
Prevention and control
  • The swine influenza virus is endemic in herds
  • Recovery with limited immunity.
  • But
  • easily killed by disinfectants ..like
  • Quaternary ammonium compounds and 10 bleach
    solutions

21
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22
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23
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24
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25
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