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Lipids

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Title: Lipids


1
CHAPTER 10
Lipids
2
Lipids
Learning Goals Know
  • Biological roles of lipids
  • Structure and properties of storage lipids
  • Structure and properties of membrane lipids
  • Structure and properties of signaling lipids
  • Methods of Lipid Structure Determination

EOC Problem 1 starts off with what is a lipid
see next slide for the diversity of lipids.
3
Lipids Structurally Diverse Class
  • Organic molecules that are characterized by low
    solubility in water, that is, are relatively
    hydrophobic.
  • Thought question would some amino acids act like
    lipids ? consider I, L, F, W, Y

4
Biological Functions of Lipids
  • Storage of energy
  • Reduced compounds lots of available energy
  • Hydrophobic nature good packing
  • Insulation from environment
  • Low thermal conductivity
  • High heat capacity (can absorb heat)
  • Mechanical protection (can absorb shocks)
  • Water repellant
  • Hydrophobic nature keeps surface of the organism
    dry
  • Prevents excessive wetting (birds)
  • Prevents loss of water via evaporation
  • Buoyancy control and acoustics in marine mammals
  • Increased density while diving deep helps sinking
    (just a hypothesis)
  • Spermaceti organ may focus sound energy sound
    stun gun?

5
More Functions
  • Membrane structure
  • Main structure of cell membranes
  • Cofactors for enzymes
  • Vitamin K blood clot formation
  • Coenzyme Q ATP synthesis in mitochondria
  • Signaling molecules
  • Paracrine hormones (act locally)
  • Steroid hormones (act body-wide)
  • Growth factors
  • Vitamins A and D (hormone precursors)
  • Pigments
  • Color of tomatoes, carrots, pumpkins, some birds
  • Antioxidants
  • Vitamin E

6
Fatty Acid Naming Systems
7
Effect of cis unsaturation on Stearic Acid 180
EOC Problem 8 Draw the structure of omega-6
fatty acid 161. You can pause here and do it !
8
Fatty Acids
9
Go Back to the TableLook at Melting Points
Their Meaning EOC Problem 2a and 2c Get Into
Melting Points and Unsaturation
10
Glycerol Heart of Some Complex Lipids
11
Triacylglycerol
When Unsatd acids are there, they are first at
C-2.
12
Guinea Pig Adipocytes
13
Arabidopsis Seed Section
14
Sperm Whales Fatheads of the Deep
Adjusts buoyancy with Deep dives (1000m deep) by
crystallizing and becoming denserless energy is
used by the whale (to overcome buoyancy).
15
Saturated and Unsaturated Fats in Food Lipids
16
Trans Fatty Acids
  • Trans fatty acids form by partial dehydrogenation
    of unsaturated fatty acids
  • Done to increase shelf life or stability at high
    temperature of oils used in cooking (especially
    deep frying)
  • A trans double bond allows a given fatty acid to
    adopt an extended conformation
  • Trans fatty acids can pack more regularly and
    show higher melting points than cis forms
  • Consuming trans fats increases risk of
    cardiovascular disease
  • Avoid deep-frying partially hydrogenated
    vegetable oils
  • Current trend reduce trans fats in foods
    (Wendys, KFC)
  • EOC Problem 9 Calalytic hydrogenation of Veggie
    Oils

17
(No Transcript)
18
Wax
EOC Problem 13 on the impermeability of waxes.
19
Ear Wax (Cerumen) is Not Wax
The primary components of ear wax are shed layers
of skin 60 of the earwax consisting of
keratin 1220 saturated and unsaturated
long-chain fatty acids, alcohols and
squalene, 69 cholesterol
20
Major Types of Lipids
21
What X Can Be
5th Edition
Why are these arrows here?
22
6th Edition
23
Phosphatidylcholine
  • Phosphatidylcholine is the major component of
    most eukaryotic cell membranes
  • Many prokaryotes, including E. coli, cannot
    synthesize this lipid their membranes do not
    contain phosphatidylcholine

24
Phosphatidyl Inositol Membrane Signaling
25
Phospholipases
26
Ether Lipids Plasmalogen
  • Vinyl ether analog of phosphatidylethanolamine
  • Common in vertebrate heart tissue
  • Also found in some protozoa and anaerobic
    bacteria
  • Function is not well understood
  • Resistant to cleavage by common lipases but
    cleaved by few specific lipases
  • Increase membrane rigidity?
  • Sources of signaling lipids?
  • May be antioxidants?

27
Two Ether Linked aliphatic groups
High concentration in Heart Lipids
Active at 10-9 M Part of many things including
Inflammation
28
Galactolipids in Chloroplasts
70-80 of Lipids in Thylakoid Membranes
29
One Type of Achaea Membrane Lipid in
Hyperthermophiles
30
Sphingolipids
Sphingolipids
31
Discoverer of Sphingolipids
32
Neuraminic Acid Sialic Acid
33
Shapes of these Phospholipids
34
ABO Blood Groups Glc-Gal-GalNAc-Gal Fuc
35
ABO Blood Group Substances, 5th Ed
36
Recycling Sphingolipids
37
Membrane Lipid as Progenitor to Prostaglandins - 1
Arachidonic Acid C204?5,8,11,14
38
Eicosanoids
Smooth Muscle Contraction
Hormones
Part of Blood Clotting
Asprin and Ibuprofin Inhibit Synthesis of
Prostaglandins Thromboxanes
NSAIDs Non Steroid Anti Inflammatory Drugs
39
Cholesterol Steroid ( 4 fused rings)
40
Steroid Hormones Made from Cholesterol
Multistep
Glucose Metabolism
Salt Excretion
Cholesterol
Anti-inflammatory
41
Synthesis of Vitamin-D
Regulate Calcium Metabolism
42
A child who began life in a closet
43
Retinal Comes from Carotene
44
Isoprene Vitamins
45
Mitochondrial and Chloroplast Membrane Electron
Carriers
46
Carotenoids
47
Outline of Lipid Structure Identification
48
Saponification and Methylation
49
Gas or HPLC to separate and identify the Fatty
Acid Methyl Esters
50
Mass Spectrometry of a Lipid
51
A Little Review
52
Things to Know and Do Before Class
  1. Fatty acid properties and system of names.
  2. Structures of Triacylglycerols.
  3. Structures of Glycerol-Phospho-lipids.
  4. Structures of Sphingolipids.
  5. Progenitor of prostaglandins, thromboxanes, and
    leukotrienes arachidonic acid.
  6. Cholesterol and other steroids.
  7. Analysis of lipids.
  8. Know how to do EOC Problems 1, 2a and c, 7-13
    and for fun (if you cook) problem 3 (works the
    same for Hollandaise sauce).
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