Food Label Jeopardy

1
Food Label Jeopardy

• Directions for the game
• You will need a pencil and paper to keep score.
• On the next screen, click ONCE on a question.
• Read the Question and decide on your answer.
• Click ONCE on the button. If
  youre right, add your points in the
  to your total.
• Click ONCE on the button to go back
  to try another question.
• Ready? Click ONCE to go the Nutrient Jeopardy
  board!
• Press the Esc button on the keyboard to end the
  game.
• Have fun!

Answer

2
Food Label Jeopardy
Ingredient List
Facts Info
Daily Value
Miscellaneous
Q1 10
Q5 10
Q9 10
Q13 10
Q2 20
Q6 20
Q10 20
Q14 20
Q3 30
Q11 30
Q7 30
Q15 30
Q12 40
Q8 40
Q4 40
Q16 40
Created by Alma Row (5/02)
3
Ingredients on the food label are listed in this
order.
10
Answer 1
4
From greatest amount to least
10
Back to Question 1
5
4 ways sugar can be listed on the food label.
20
Answer 2
6
High Fructose Corn Syrup, Sucrose, Maltose,
Dextrose, Sugar, Corn Syrup, Honey, Molasses,
Maple Syrup
20
Back to Question 2
7
30
What must be listed on the ingredients list?
Answer 3
8
All ingredients added to the food(including
spices, preservatives food colorings
flavorings)
30
Back to Question 3
9
These substances are used to 1. Improve or
preserve nutrient value and 2. Maintain
wholesomeness and consistency
40
Answer 4
10
Food Additives(includes preservatives, food
colorings flavorings, anti-caking ingredients)
40
Back to Question 4
11
The Nutrition Facts information on the label are
always listed forhow much food?
10
Answer 5
12
One serving of the food
10
Back to Question 5
13
Nutrition Facts Labels must have these
facts(Name 3 facts)
20
Answer 6
14
1. Serving Size2. Ingredients List3. Calories
per serving4. Servings per container
20
Back to Question 6
15
Linked to reducing the risk of many cancers and
heart disease
30
Answer 7
16
Dietary Fiber
30
Back to Question 7
17
Term used to describe a food that is full of
healthy things.
40
Answer 8
18
Nutrient Dense
40
Back to Question 8
19
It is recommended that you choose foods low in
these nutrients and high in these.(Name 2 for
each)
10
Answer 9
20
Low in Total fat, Saturated fat, saltHigh in
Vitamins, Calcium, Iron, Fiber
10
Back to Question 9
21
The DV that tells you the food is high or full
of that nutrient
20
Answer 10
22
20 DV
20
Back to Question 10
23
The DV that tells you the food is low in that
Nutrient
30
Answer 11
24
5 DV
30
Back to Question 11
25
40
Daily Values are a guide to ________.
Answer 12
26
40
The recommended amount of each nutrient found in
one serving of that food.
Back to Question 12
27
When essential nutrients are added to the food
that were not originally found in the food.
10
Answer 13
28
Fortified
10
Back to Question 13
29
Term used to describe when nutrients are added
back to the food that were lost during processing.
20
Answer 14
30
Enriched
20
Back to Question 14
31
30
Words (found on the Food Label) used to describe
the relative amount of a nutrient.(i.e. Low Fat
or Light)
Answer 15
32
Nutrient Content Claims
30
Back to Question 15
33
A 2 part statement found on some food packages
that link a nutrient to a specific health concern
or disease.
40
Answer 16
34
Health Claims
40
Back to Question 16
35
Game Over!
36
Thank you for playing Nutrient Jeopardy.