Heart and Stroke Foundation of Manitoba - PowerPoint PPT Presentation

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Heart and Stroke Foundation of Manitoba

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Heart and Stroke Foundation of Manitoba Mission The Heart and Stroke Foundation of Manitoba, a volunteer-based health charity, leads in eliminating heart disease and ... – PowerPoint PPT presentation

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Title: Heart and Stroke Foundation of Manitoba


1
Heart and Stroke Foundation of Manitoba
2
Mission
  • The Heart and Stroke Foundation of Manitoba, a
    volunteer-based health charity, leads in
    eliminating heart disease and stroke and reducing
    their impact through the advancement of research
    and its application, the promotion of healthy
    living, and advocacy.

3
  • Schools and Nutrition
  • Obesity
  • Sodium
  • Trans fat
  • - Sweetened beverages

4
Advocating for Children
  • Heart Healthy Children and Youth
  • Health promoting environments
  • Research dollars for prevention research
  • Restricted marketing of unhealthy foods and
    beverages to children
  • Tax policies to encourage nutrition

5
Website Resources
  • Online Healthy Kids, Healthy Eating
  • Recipes
  • Coloring recipe book
  • Health Check
  • My Canadas Food Guide
  • Food Savvy
  • Resources
  • Heart Healthy Eating Guide for your family
  • Pumped Magazine
  • Food Fingers Fun

6
School Curriculum Presentations
  • Toolkit for Gr.4-6 which includes a curriculum
    based program
  • Teacher training
  • Student materials

Helping Kids Live Well School Presentation
7
Theme Months
8
Health Check
  • To earn the Health Check symbol all foods and
    restaurants must meet the nutrient criteria
  • Nutrient criteria is always changing to reflect
    current scientific evidence, federal regulations
    and the HSF recommendations
  • There have been recent changes to sugar, fat,
    sodium, and fibre

9
Sodium Working Group
  • HSF was a key member of the national Sodium
    Working Group
  • Recommendations to assist decrease in intake to
    1200 mg 2300 mg by 2020
  • Sodium Recommendations

Adequate Intake Upper Limit
1-3 years 1000 mg 1500 mg
4-8 years 1200 mg 1900 mg
9-13 years 1500 mg 2200 mg
14- adult 1500 mg 2300 mg
10
Sodium Working Group
  • Sodium Reduction Strategy for Canada Between
    2007-2010 the SWG developed a population health
    strategy for the reduction of sodium in
    Canadians diet
  • Voluntary reduction in pre-packaged, processed
    and restaurant foods
  • Education
  • Research

11
949-2000 in Winnipeg or Toll Free
1-888-473-4636 www.heartandstroke.mb.ca
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