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Basic Nutrition Carbohydrate Digestion, Absorption

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Basic Nutrition Carbohydrate. Digestion, Absorption & Metabolism ... Resistant Carbohydrates. Metabolism. Recommendations - DRI ... – PowerPoint PPT presentation

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Title: Basic Nutrition Carbohydrate Digestion, Absorption


1
Basic Nutrition CarbohydrateDigestion,
Absorption Metabolism
2
Outline Dietary Carbohydrates
  • Digestion
  • Monosaccharide Transport
  • Resistant Carbohydrates
  • Metabolism
  • Recommendations - DRI

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The pancreas
  • Pancreatic duct penetrates duodenal wall
  • Endocrine functions
  • Insulin and glucagon
  • Exocrine functions
  • Majority of pancreatic secretions
  • Pancreatic juice secreted into small intestine
  • Carbohydrases ? pancreatic alpha-amylase
  • Lipases
  • Nucleases
  • Proteolytic enzymes

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Monosaccharides are absorbed by specific
transporters at the enterocyte brush border and
basolateral membranes
GLUT2
Fructose
GLUT5
Fructose Glucose Galactose
Fructose Glucose Galactose
Disaccharidases
Fructose Glucose Galactose
Na
K
Glucose Galactose
ATPase
SGLT-1
Na
K
Na
H2O
H2O
Na
Brush border membrane
Basolateral membrane
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Short-Chain Fatty Acids
  • Products of fiber fermentation
  • Acetate, propionate, butyrate comprise 83 of
    SCFAs
  • Found in a fairly constant molar ratio of
    602515
  • Enhance structure and function in adult rodent
    small intestine
  • mucosal proliferation in colon, ileum and
    jejunum (Sakata, 1987 Kripke et al., 1989
    Koruda et al., 1990)
  • transporter activity (Tappenden et al., 1997,
    1998 Tappenden and McBurney, 1998)

16
SCFA and Functional Adaptations
glucose uptake
GLUT2
Fructose
GLUT5
Fructose Glucose Galactose
Fructose Glucose Galactose
Fructose Glucose Galactose
Sucrase- Isomaltase
Na
K
Glucose Galactose
ATPase
SGLT-1
Na
K
Na
H2O
H2O
Na
Brush border membrane
Basolateral membrane
17
What are Dietary Reference Intakes (DRI)?
  • Daily nutrient consumption recommendations
  • Collective term including
  • Estimated Average Requirement (EAR)
  • Recommended Dietary Allowance (RDA)
  • Adequate Intake (AI)
  • Tolerable Upper Intake level (UL)

18
  • EAR - Meets the requirement of half the healthy
    individuals in life stage group
  • RDA - Meets the requirement of 97-98 of the
    healthy individuals in life stage group (RDA
    EAR 2 SDrequirement)
  • AI - Experimentally determined approximations
    for healthy individuals in life stage group
    (used when no RDA set)
  • UL - Highest average daily nutrient intake level
    that is likely to pose no risk of adverse health
    effects

19
Determining Carbohydrate DRI
  • Primary energy source, along with fat
  • Preferred substrate for certain metabolic
    pathways
  • Body can synthesize de novo
  • EAR/ AIs derived from minimum metabolic
    requirements and decreased disease risk

20
Optimal Carbohydrate Level
  • Amount necessary for optimal health unknown
  • Populations consuming minimal CHO for long
    periods show no decrease in longevity
  • In absence of CHO, adequate protein and dietary
    fat needed to provide amino acids and glycerol
    respectively, for gluconeogenesis
  • Brain, red and white blood cells, medulla of
    kidney have absolute glucose requirement

21
Setting the Carbohydrate DRIs
  • In fasted adults, glucose production is about 2.8
    to 3.6 g/kg/d
  • This equals 210 to 270 g/d in a 70-kg man
  • Minimum amount required determined by brain usage
  • Brain glucose requirement reported to be 110 to
    140 g/d

22
Carbohydrate DRI Values for Adults
Recommendations change for pregnant or lactating
women
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