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Nutrition in the Patient with Anorexia and Cachexia

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Title: Nutrition in the Patient with Anorexia and Cachexia


1
Nutrition in the Patient with Anorexia and
Cachexia
  • Jeanette N. Keith, M.D.
  • Associate Professor of Medicine
  • Departments of Nutrition Sciences and Medicine
  • University of Alabama at Birmingham

2
Protein-Energy Malnutrition
  • Two major types
  • Marasmus
  • Kwashiorkor (AKA Protein Calorie
    Malnutrition)

Heimburger DC, Ard JD. Handbook of Clinical
Nutrition 4/e, 2006
3
Marasmus
Heimburger DC, Ard JD. Handbook of Clinical
Nutrition 4/e, 2006
4
Kwashiorkor
Heimburger DC, Ard JD. Handbook of Clinical
Nutrition 4/e, 2006
5
Minimum Diagnostic Criteria
Heimburger DC, Ard JD. Handbook of Clinical
Nutrition 4/e, 2006
6
Physiology of Starvation Stress
Heimburger DC, Ard JD. Handbook of Clinical
Nutrition 4/e, 2006
7
Metabolic Rate
Normal range
Long CL, et al. JPEN 19793452-6
8
Protein Catabolism
Normal range
Long CL. Contemp Surg 19801629-42
9
The Course of Protein-Energy Malnutrition
Mild
Severity of PEM
Severely catabolic
Mildly catabolic
Moderate
Severe
Kwashiorkor
Marasmus
Days
Weeks
Months
Years
Heimburger DC, Ard JD. Handbook of Clinical
Nutrition 4/e, 2006
10
Case Presentation
  • 27-year old female with a 35 pound weight loss in
    the last six months presents to your morning
    clinic with her mother
  • In the last two weeks, she has lost an additional
    10 pounds. She reports decreased po intake, mild
    epigastric discomfort and bloating
  • The patients main concern is the loss of
    appetite, and fatigue
  • She is 57 tall and weighs 67 pounds,
    (BP 90/40, P60, R18, T97.8)

11
Case Presentation
  • The patients mother calls you at 6 pm stating
    that her daughter is having palpitations and is
    on her way to the emergency room.
  • The ER staff pages you. Her ECG reveals torsade
    des pointes and her potassium is 1.9.
  • She is admitted to the Cardiology service and you
    are consulted for feeding recommendations.

12
Case Presentation
  • What do you recommend now?
  • Immediate placement of a PICC catheter for TPN
    initiation.
  • Have the inpatient team place a dobhoff and begin
    tube feedings
  • Call GI procedures to arrange for PEG placement
    and enteral feedings.
  • Call Dietary for a 1600 kcal diet and begin a
    calorie count
  • Intravenous fluids while correcting the potassium
    and awaiting other lab studies.

13
Case Presentation
  • The patients potassium is now normal but her
    course has been complicated by recurrent
    vomiting.
  • EGD reveals a decreased gastric motility and a
    dilated duodenum bulb with normal motility in the
    second portion of the duodenum.
  • What do you recommend next?
  • Advance her diet to clear liquids
  • Begin TPN
  • Place a post-pyloric feeding tube and begin
    enteral nutrition

14
Case Presentation
  • You place a post pyloric feeding tube for enteral
    nutrition.
  • What weight do you use for caloric provision?
  • Ideal Body Weight
  • Actual Weight
  • Adjusted Body Weight
  • How many calories per kilogram per day do you
    recommend?
  • 35-40 kcal/kg/d
  • 25-30 kcal/kg/d
  • 15-20 kcal/kg/d
  • 20-30 kcal/kg/d

15
Case Presentation
  • On the morning after beginning her enteral
    feeding, the patient complains of palpitations
    and pain in her hands.
  • On exam, her hands are swollen and she has pedal
    edema. Pulmonary exam reveals rales.
  • Her potassium is now 2.9, phophorus is 1.8 and
    magnesium is 1.4.
  • Diagnosis?

16
Refeeding Syndrome
  • Patient at risk cachectic/marasmic patient

Underlying low cardiac output Cardiac
atrophy Low metabolic rate Predominantly fatty
acid utilization
Superimposed demand for increased CO Fluid
challenge Glucose challenge Increased
catecholamines metabolic rate Hypophospha-temia
Heart failure Fluid overload Cardiac
respiratory decompen-sation
17
Case Presentation
  • The patient is admitted to inpatient psychiatry
    for the treatment of anorexia/bulimia nervosa.
  • After 4 weeks on tube feedings, she was
    successfully transitioned to oral diet.
  • At discharge, her weight was 99 pounds.

18
Selective Refeeding Approaches
  • Hypometabolic, cachectic/marasmic patient
  • Aim rebuild cautiously to avoid
    hypophosphatemia repletion heart failure
  • Refeed gradually with
  • a portion of fuel as fat
  • ADEQUATE PHOSPHORUS
  • Days 1-2 BEE x 0.8
  • Days 3-4 BEE x 1.0
  • Days 4-6 BEE x 1.1-1.4
  • Days 7 BEE x 2 if weight gain is desired

19
Selective Refeeding Approaches
  • Hypermetabolic, stressed patient
  • Aim Replace catabolic losses
  • Refeed aggressively but not excessively
  • Can often achieve calorie protein goals within
    48 hours
  • Patient with mixed marasmic/kwashiorkor (starved
    but also stressed)
  • Metabolism is accelerated by stress
  • Therefore, generally feed as you would a patient
    with kwashiorkor
  • But watch carefully for refeeding syndrome

20
Key Points To Remember
  • The metabolic response to starvation for the
    hypometabolic patient is to reduce their
    metabolic rate and use fat as the primary fuel
    source
  • Visceral protein stores are preserved in early in
    the clinical course of the hypometabolic, starved
    state
  • In underweight patients, use the actual body
    weight to avoid overfeeding.
  • Monitor for re-feeding syndrome with oral,
    enteral or parenteral nutrition.

21
Take Home Points
  • The stressed hypermetabolic patient is more
    likely to suffer the consequences of
    underfeeding.
  • The starved, unstressed patient is at risk for
    the complications of overfeeding and rapid
    re-feeding.
  • If protein calorie malnutrition
    (kwashiorkor-type) predominates, vigorous
    nutrition therapy is urgent.
  • If marasmus predominates, feeding should be more
    cautious.
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