Punjabi cooking recipe| Aloo paratha recipe | Stuffed paratha

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Aloo Paratha Recipe

• punjabicookingrecipies.blogspot.com

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Aloo Paratha Recipe

• Aloo paratha recipe is a most favourite punjabi
  dish. Actually it is a breakfast recipe.
• Perfect for weekend mornings
• It is a good combination with raita and pickle
• Quick and simple recipe

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Ingredients of Aloo Paratha

• There are many ingredients use to make these
  parathas
• First of all Boiled Potatoes
• Coriander leaves
• Melted Butter
• Salt
• Chaat Masala
• Green Chillies
• Black Pepper
• Onion
• Red Chilli
• Garam masala powder

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Steps to make these prathas

• Boil potatoes
• Kneed a soft dough to make parathas
• Add all the spices and hearbs in boiled potatoes
  and mash it well
• Now take some mixture and put into dough and Seal
  the dough and then spherical it with your fingers
• Now roll it with Kitchen utensil
• Heat a gridle and roast the parathas
• Put some ghee on paratha to add more taste
• Serve hot