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Adapting to change

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UN Conference on Environment and Development (June 92).'Think globally, act locally' Millenium Summmit (Sept 2000). Achievement 70% of MDGs related to local entities ... – PowerPoint PPT presentation

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Title: Adapting to change


1
Adapting to change
  • Presentation by the Food and Agriculture
    Organization of the United Nations (FAO)

2
Highlights
  • UN Conference on Environment and Development
    (June 92).Think globally, act locally
  • Millenium Summmit (Sept 2000). Achievement 70 of
    MDGs related to local entities
  • World Food Summit fyl (June 2002) Alliance
    Against Hunger

3
Agriculture and food security today
  • New awakening to agriculture in development
  • World population from 6 to 9 b. by 2050
  • 854 million people undernourished
  • Need to double food production in first half of
    century
  • FAO will convene a high-level conference in late
    2008 on how to feed the world in 2050

4
Adapting to change
  • New challenges
  • Climate change Unpredictable effects. Yields
    could drop by 50 in Sahel
  • Bioenergy, both risk and opportunity for food
    security
  • Transboundary pests and diseases Globalization
    favours movement of people and livestock.
  • June 08 FAO Conference on climate change and
    bioenergy

5
Globalization and decentralization
  • Regional authorities, active partners in
    development
  • FAO has structured the first Decentralized
    Cooperation Programme among UN Specialized
    Agencies.
  • Pioneered by Italy (2003), now active also in
    Spain, France and Belgium.

6
Features
  • Focus on concrete action
  • Priority to water management, agricultural
    diversification, strengthening of local
    institutions, urban and peri-urban agriculture
  • Favours direct North-South cooperation between
    regions and cities
  • Supported by FAOs network of country offices (113
    countries), regional and subregional centres

7
The partnership framework
Private sector
Other Intl. orgs
The active involvement of local communities
strengthens pragmatic approach, ownership and
sustainability.
8
Figures/partners
Main partners Regions of Tuscany, Piedmont,
Marche, Molise, Valle dAosta Province of
Bolzano (Italy) Régions Auvergne, Pays de
Savoie, Provence-Alpes-Cote dAzur (France)
Comunidades Autonomas de Cataluna, Galicia, Pays
Basco, Murcia (Spain) Region of Flanders
(Belgium)
9
Going forward
  • FAO now has 192 members, including the EC
  • In a process of renewal
  • First budget increase (13) since 1993 agreed by
    membership
  • Challenges ahead require bold efforts, concerted
    action
  • FAO offers vast network, technical expertise to
    regions willing to join the fight against hunger
    and poverty
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