Low GI Foods | Overra Herbals (1)

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Low GI Foods | Overra Herbals (1)

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We Overra Herbals have spent significant time in advancement and improvement of logically supported for Low GI Food for good health. Low GI Foods idea that can enable you to deal with the upsides and downsides of sugars. It is a relative manual for the ascent in insulin levels that happens in the wake of eating sugars. Low GI Foods create a little yet relentless ascent in insulin levels (sound) instead of high glycemic file carbs that deliver a substantial and quick ascent in insulin levels (unfortunate). – PowerPoint PPT presentation

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Title: Low GI Foods | Overra Herbals (1)


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About Overra Herbals
  • Established in the Year 2007.
  • Alarmed by the global statistics of Diabetes,
    ventured into RD and marketing of
    Diabetic-friendly food products.
  • Driven by the vision to provide Healthy and
    Tasty food products that contribute to Healthy
    World.
  • Core team consists of Diabetologists, Ayurvedic
    Physician, Research scholars with PhD in Biotech,
    Agriculture and Food Technologists, Dieticians,
    Marketing IT professionals.

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Why Overra Herbals?
  • Specialised in INNOVATION DEVELOPMENT of
    scientifically backed Low GI products for good
    health
  • Driven by the vision to empower people with good
    food, good health
  • Rendering regular and habituated foods
    health-friendly
  • Key ingredients of Products Quality,
  • Taste, Nutrition and Hygiene

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What is Low GI Foods?
  • Low GI foods that have a low score on the
    glycaemic index can keep glucose levels resolved
    and can even enable your body to use fat all the
    more productively. The glycaemic file (GI) was
    initially intended for individuals with diabetes
    to help monitor their glucose levels.
  • Low GI Foods (55 or less)

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Benefits of Low GI Foods
  • Low GI diet regimens increment the body's
    affectability to insulin
  • Low GI carbohydrates enhance diabetes control
  • Low GI diet enable people to lose and control
    weight
  • Low GI carbohydrates decrease the danger of heart
    disease
  • Low GI carbohydrates decrease blood cholesterol
    levels

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Low GI Fruits and Vegetables for summers
  • Vegetables like cucumbers, Broccoli, Onions,
    Peppers, Celery, Radish, Tomatoes, Mushrooms,
    Cabbage, Lentils, Leeks, Zucchini and so on., and
    Green Salads like Spinach, Lettuce, Chicory and
    others fall under the low GI classification. All
    non-boring vegetables are sorted under Low GI and
    the food at the high GI end incorporates dull
    root vegetables like parsnips with the score of
    52, the carrots score reasonably around 49
    through the crude carrots score the most minimal
    GI that is 16. This is as per the examination
    performed by a University in Australia, Sydney.

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Contact Us
  • http//overra.in/
  •  Address- C-19, FOCAL POINT PHASE I, LUDHIANA
    141010 (PB) INDIA
  • 91-82888-00009
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