Adapting landscapes and farming to a changing climate

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Adapting landscapes and farming to a changing climate

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Title: Adapting landscapes and farming to a changing climate


1
Adapting landscapes and farming to a changing
climate
  • Jim Smyllie
  • Executive Director, Regional Delivery

2
A perfect storm of challenges in coming decades
  • Climate change
  • Population growth
  • Growing pressure on food, energy and water
    supplies
  • Farmers, foresters, land managers will be
    directly affected
  • And have a central role to play

3
Consequences of climate change for farming
  • Consequences of
  • warmer conditions
  • longer growing seasons...
  • drought...
  • extreme hot weather...
  • storms and heavy rainfall...
  • will bring both threats and
  • opportunities
  • Effects will vary from area to area
  • and from year to year.

Photo courtesy of Farming Futures
4
  • This has significant implications for food
    production
  • AND for all the other benefits that agricultural
    land provides to society

5
The Cotswolds clearly demonstrates the wider
benefits of farmland
  • Biodiversity
  • limestone grasslands, ancient woodlands,
    farmland birds, wildflowers, rare species

6
Recreation, public health and tourism
  • Over 3,000 miles of public footpaths 38 million
    day visitors each year
  • Major tourist
  • industry

7
Local communities and livelihoods
  • (built up over centuries of human habitation)

Sheepscombe Village
8
Environmental regulating services
  • e.g. water cycling and
  • purification
  • carbon storage

9
Landscape change
  • The Cotswolds landscape has changed in the past
  • Natural processes
  • Quarrying and building of towns
  • Grazing, cropping, forestry
  •  
  • And will continue to change as the climate
    changes
  • Ecosystems
  • Farming systems and location of production
  • Overall landscape changes

10
Climate change is already having an effect
  • Adonis Blue butterfly is back in the Cotswolds
    after 40 years of absence
  • Milder winters and hot summer weather probably a
    significant factor

11
Managing change
  • Need to accept and manage future change, but not
    all changes need be bad
  • Opportunities as well as threats
  • Accept that change will happen, but to try to
    maintain the benefits the area provides

12
We need an integrated approach
Healthy natural environment
Local communities livelihoods
Agricultural production
Wider social benefits
13
Farmers as providers of vital green
infrastructure
  • Farmers have an important role to help society
    adapt. E.g.
  • Management of surface water sustainable drainage
    systems, ponds, wetlands, water meadows, river
    flood plains  
  • Planting and maintaining trees
  • Effective, sustainable and cost effective
  • Increasingly important as climate change
    continues

14
Adaptation action
  • Joint project between Defra, NE, EA and FC has
    identified wide range of actions farmers are
    likely to need to carry out
  • Planning and risk assessment
  • Changing and diversifying crops
  • Land management (e.g. trees and sustainable
    drainage)
  • Technology and infrastructure
  • Management of crops, livestock, chemical inputs
    and water

15
  • Many actions have multiple benefits for
    agricultural production, natural ecosystems and
    reducing greenhouse gases
  • Many of these correspond to current
  • good practice

Photo courtesy of Farming Futures
Photo courtesy of Farming Futures
16
  • Adaptive management approach
  • No single solution and no one size fits all
    response. Adaptation must address local issues
    and aspirations
  • Placed-based visions important (What are we
    adapting for?)

17
The role of agri-environment schemes
  • Provide an important income stream to encourage
    provision of a wider range of benefits from
    agricultural land
  •  
  • Across England we now have over 58 000
    agreements, bringing almost 67 of agricultural
    land under some form of environmental management

18
Agri-environment schemes and mitigation
  • Increase carbon storage in soils and vegetation
  • Reduce inputs of fuel, fertiliser and pesticides
  • ES sequesters 1.6m tonnes C yr-1 in soils
    across the country (equivalent to approx. 5 of
    all emissions from English agriculture)
  • E.g. Restoration of peatlands
    unfertilised buffer strips

Before
After
19
Agri-environment schemes and adaptation
  • Restore and create habitats
  • Buffer habitats
  • Protect soils and water
  • Can help provide the sorts of
  • green infrastructure
  • discussed earlier
  • Through HLS alone we have spent around 90m in
    the last three years on measures that contribute
    to mitigation or adaptation or both

WTBCNP
20
Agri-environment schemes in the Cotswolds
  • Agri-environment agreements cover the majority of
    the Cotswold Hills
  • Priority target area for HLS
  • More than 700 Environmental Stewardship
    agreements
  • Covering an area of over 73,000ha
  • Value of over 42m
  • Plus several hundred existing ESA and CSS
    agreements

21
Farmland birds (and much more)
  • The Cotswolds has nationally important
    populations of farmland birds
  • One of four projects in the wider South West
    Farmland Bird initiative,
  • Targeted advice to ask farmers to deliver package
    of important habitat options
  • Working with CCB

22
  • Huge response from Cotswolds farming community
  • 65 out of 69 farms that we approached have
    signed up
  • 26 agreements now live or have been offered
  • Great results already both for birds and for
    wider environmental objectives
  • SW farmland bird approach has now been adopted
    nationwide

23
Advice on soil and water management
  • Good soil and water management will be a
    foundation of sustainable adaptation
  • Natural Englands SW region has recently launched
    the Soils 4 Profit scheme
  • Joint project between RDA, EA and NE
  • 3.4 m of funding up to 2013
  • Provides advice to landowners on nutrient use

24
Landscape connectivity
  • Protected landscapes need to be connected and
    work properly from both an ecological and
    cultural perspective
  • Working with CCB to connect fragmented Cotswolds
    habitats through Environmental Stewardship
  • Focusing on limestone grasslands in the west
    Cotswolds

25
Making our schemes even better
  • Climate training for NE land management advisers
  • ELS advice messages on adaptation and mitigation
    to be incorporated into our farm advice
    programmes
  • Looking at reviewing some ES options
  • Improving HLS targeting (following our climate
    vulnerability studies across a range of English
    landscapes)
  • Working with Defra on the development of the Low
    Carbon Advisory Service

26
Conclusion
  • Protecting landscapes can bring both
  • environmental and social benefits
  • more resilient, adaptable, and profitable farms
  • Requires an integrated approach and recognition
    of full range of services from agricultural land
  • Important role for AONBs
  • Need to work together to prepare for future
    changes

27
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