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American Eating Habits

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Today, Americans are inundated with images from fast food ... Astronaut sorts out food on the Space Shuttle Columbia. Courtesy of: NASA. Future Trends (cont) ... – PowerPoint PPT presentation

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Title: American Eating Habits


1
American Eating Habits
  • Foods/Nutrition
  • Ms. Ort

2
What eating trends were there 100 years ago?
  • Americans farmed their lands eating what they
    produced.
  • Any extra was canned, preserved or sold for extra
    income if possible.
  • Photo courtesy of the Library of Congress, Prints
    and Photographs Division.

3
What about 50 years ago?
  • Birdseye frozen food display, 1950sCulinary
    Archives and Museum, Johnson Wales University
  • Clarence Birdseye, while on an expedition in the
    Artic, discovered a way of quick freezing food
    that limited the loss of essential juices of
    food.
  • Upon his return he perfected the process of
    freezing vegetables that could be stored for
    several months and still taste like its fresh
    counterparts when prepared.
  • Thus the introduction of the first frozen foods.
  • Photo courtesy of the Library of Congress, Prints
    and Photographs Division.

4
What about today?
5
American trends today.
  • Today, Americans are inundated with images from
    fast food chains enticing you to come in and eat
    at their establishment.
  • Look in any city in America and you will find at
    least one fast food restaurant.
  • What would you consider the most widely
    recognized logo?

6
McDonalds
  • The first McDonald's, Des Plaines, Illinois,
    1955McDonald's Corporation

7
History of McDonalds
  • McDonald's The All-American Meal In 1955, Ray
    Kroc opened his first McDonald's franchise in
    suburban Chicago. His advertising slogan was "The
    All American Meal" a .15 hamburger (.04 extra
    for cheese), .10 fries, and a .20 shake. This
    cheap, kid-friendly meal could be served to
    families at a speedy 25 seconds a meal.
    Eventually, Kroc bought the entire company and
    started one of the oldest brand name restaurants
    in America.
  • From the Library of Congress collection 500
    Years of American Food

8
Other trends
  • In earlier times families would spend their meals
    together.
  • This allowed families to keep up on what is going
    on in each others lives.

9
How about today?
  • Does your family sit down together to share a
    meal?
  • Or are your lives so busy that many meals are
    eaten alone?

10
What about future trends?
  • Astronaut sorts out food on the Space Shuttle
    ColumbiaCourtesy of NASA

11
Future Trends (cont)
  • Will our food supply be like that of the NASA
    astronauts?
  • Freeze dried foods
  • Tang Orange drink
  • Will foods be more organically grown fruits and
    vegetables?
  • What can you think of?

12
Child Obesity Statistics
13
Adult Statistics
14
What do you see?
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