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Standard Precautions

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Title: Standard Precautions


1
Standard Precautions
  • Presented For
  • Notre Dame High School

2
What is a Germ?
  • Germs are infectious agents that people can not
    see with the naked eye that make them sick.

3
Germ Theory
  • Transmission - is the passing of a germ from an
    infected person to an uninfected person.

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4
  • Not all germs are created equal
  • Bacteria Virus
  • Fungi Protozoa
  • Parasites

5
Germ Theory
  • How does transmission happen?
  • Droplet contact
  • Direct
  • physical contact
  • vector
  • Indirect physical contact
  • Airborne
  • Fecal-oral

6
Transmission
  • Infections can occur when infectious agents come
    in contact with broken skin, mucous membranes of
    the eyes, nose and mouth, or through sexual
    contact.

7
Transmission
  • Infectious agents are found in all body fluids.

8
Standard Precautions
  • Used to prevent skin or mucous membrane contact
    with all body fluids.

9
Standard Precautions
  • History
  • Body substance isolation prior to 1985
  • Universal Precautions up to 1996
  • Standard Precautions

10
Standard Precautions
  • Assume all body fluids are potentially infectious.

11
The Four Steps of Standard Precautions
  • 1. Hand washing
  • 2. Use of Barrier Techniques
  • 3. Cleaning and sanitizing
  • 4. Proper disposal techniques
  • Wellington Dufferin Guelph Public Health

12
Standard Precautions
  • 1 Wash your hands!!

Intact skin is your first defense against
infection
13
How to wash your hands
  • 1. Use soap and water
  • 2. Wet your hands
  • 3. Apply soap
  • 4. Rub your hands together for at least 20
    seconds
  • 5. Rinse your hands for 10 seconds
  • 6. Dry your hands with a towel

14
Do people really wash?
  • Observational hand washing survey
  • (Sept 2000 of 8000 people)
  • 95 say they wash their hands
  • 67 actually do
  • 75 of women
  • 58 of men
  • American Society for Microbiology

15
Standard Precautions
  • 2 Use a barrier
  • Remember
  • Intact skin is your first defense against
    infection!

16
Cover Cuts
  • If you have cuts or open sores on your skin,
    cover them with a plastic bandage.

17
Wear Gloves
  • If there is any risk of coming into contact with
    blood or other body fluids, wear latex gloves.
  • Gloves should only be worn once and disposed of
    in a plastic garbage bag.

18
Cleaning Sanitizing
  • The key to prevent infection is to get rid of the
    germs if they are around.

19
Clean Up
  • Spills of blood and other body fluids should be
    cleaned up with a fresh mixture of household
    bleach (1 part) and water (9 parts).

20
Clean Up
  • Paper towels should be used and disposed of in a
    plastic garbage bag.
  • Remember to wear latex gloves during clean-up.

21
Wash Clothes
  • Soiled items should be stored in sealed plastic
    bags.
  • Wash soiled clothing in hot soapy water and dry
    in a hot dryer, or have clothes dry-cleaned.

22
Discard Garbage
  • Use caution when disposing of garbage and other
    waste that may contain infected materials or used
    needles.
  • Discard material soiled with blood or other body
    fluids in a sealed plastic bag.

23
RISK
High Risk
Low Risk
Negligible Risk
No Risk
24
Factors that Affect Risk
  • The germs involved
  • The type of exposure
  • The amount of body fluids (especially blood)
    involved in the exposure
  • The amount of germs in the body fluids at the
    time of exposure.

25
Scenarios
  • You share the same water bottle as the rest of
    the players on the volleyball team.

26
Scenarios
  • You help someone out on the ski hill that fell.
    They have a bleeding nose. You get them to hold
    their toque over their nose.

27
Scenarios
  • The game gets very intense and a fight breaks out
    and you get bit.

28
Scenarios
  • You are at a game and some sweaty player bumps
    into you.

29
Scenarios
  • One of your team mates threw up at a basketball
    tournament. You couldnt find any rubber gloves,
    but you help clean it up anyway.

30
Scenarios
  • You use your teammates chap stick.
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