STANDARD PRECAUTIONS - PowerPoint PPT Presentation

About This Presentation
Title:

STANDARD PRECAUTIONS

Description:

STANDARD PRECAUTIONS ISOLATION PRACTICES STERILE TECHNIQUE STANDARD PRECAUTIONS 1996, CDC developed a system of isolation to provide guidelines on how to prevent ... – PowerPoint PPT presentation

Number of Views:877
Avg rating:3.0/5.0
Slides: 29
Provided by: peopleStf62
Category:

less

Transcript and Presenter's Notes

Title: STANDARD PRECAUTIONS


1
  • STANDARD PRECAUTIONS
  • ISOLATION PRACTICES
  • STERILE TECHNIQUE

2
STANDARD PRECAUTIONS
  • 1996, CDC developed a system of isolation to
    provide guidelines on how to prevent spread of
    infection (updated 2007)
  • . practices are referred to as
  • Standard Precautions (a 2 Tiered system).

3
  • Standard Precautions
    include
  • wearing protective barriers
  • when risk of contact with any
    body excretions, secretions,
  • and moist membranes
  • and tissues.
  • Acknowledges that all are potentially
  • infectious.

4
FIRST TIER
  • Precautions designed for care of all clients
    regardless of their diagnosis or presumed
    infection status.
  • Standard Precautions apply to
  • Blood
  • All body fluids, secretions, and excretions
  • Non-intact skin
  • Mucous Membranes

5
SECOND TIER
  • It alerts the nurse to take additional
    precautions to interrupt the transmission of a
    specified infection or organism.
  • These Transmission-Based Precautions are for
    patients known, or suspected of being infected
    by a particular pathogen transmission
  • (a) airborne precautions
  • (b) droplet precautions
  • (c) contact precautions

6
3 TRANSMISSION-BASED PRECAUTIONS(must understand
how the organism is transmitted)
  • Airborne Precautions spread of microbes on
    small droplet nuclei through the air (lt 5
    microns).
  • (ie) Measles Chicken Pox TB
  • MASK important, door closed, negative air flow
    ventilation, private room
  • Droplet Precautions large particle droplets
  • (gt 5 microns) which transmit 3 feet in air.
  • (ie) Mumps Pertussis Influenza SARS
  • Private room / or cohort clients, and mask worn
    if within 3 feet
  • Contact Precautions for prevention of disease
    transmitted by either direct / or indirect,
    contact.
  • (ie) Impetigo, Scabies, Herpes Zoster, C
    Difficile.
  • Gloves and gown worn, private room or cohort
    clients

7
  • BUGS ARE GETTING SMARTER THAN THE DRUGS!!
  • Some microorganisms that are particularly
    difficult to destroy.
  • Some prevalent ones are
  • Methicillin-Resistant Staphylococcus Aureus
    (MRSA)
  • Vancomycin-Resistant Enterococcus (VRE)

8
  • Skills Text p.197
  • Box 8-1 Table 8-2
  • Guidelines for Standard Precautions (2 tiered
    system) published by the CDC in 1996
  • Standard PrecautionsFundamentals text, p.807
  • READ

9
ISOLATION IS.
  • Infection control and prevention methods that
    are used to decrease the transfer of
    microorganisms.
  • Barriers or PPE (protective personal equipment)
  • may include
  • gowns
  • gloves
  • masks
  • eyewear/ goggles.

10
PROTECTIVE ISOLATION akaREVERSE ISOLATION
  • Protects the client with a compromised or
    suppressed immune system who is highly
    susceptible to contracting an infection.

11
  • Private room needed, door closed, gowns, masks,
    gloves (if direct contact), wash hands
    immediately before entering / leaving the room,
    no plants or flowers allowed.

12
PROCEDURE OF ISOLATION
  • Prepare room for client be organized!
  • Before entering room, wash hands put on the
    necessary barrier protection.
  • Place soiled linen gown into an impermeable
    laundry bag. If splatter a possibility, nurses
    gown should also be impermeable.
  • Wash hands change gloves PRN during care.
  • When care complete, PPE is removed inside room.

13
In what order do you dress/undress PPE?
  • Must think critically, esp upon leaving
    isolation..may depend upon the
  • area in which you are working.
  • As a general rule
  • gloves are last put on 1st taken off
  • if airborne precautions, mask stays on until
    out of room.
  • Consider your gloves, outside of your goggles,
    front of your mask, sleeves front of your gown
    all to be
  • contaminated. Remember to wash hands
  • once all PPE removed.

14
LEAVING ISOLATION ROOM
  • Remove your protective barriers in the following
    order
  • 1) Remove gloves
  • 2) Remove eyewear/goggles
  • 3) Remove gown (pull off inside out)
  • 4) Remove mask
  • 5) Wash hands immediately
  • Leave mask on until after you leave room if
    airborne

15
CLIENT CONCERNS RELATED TO ISOLATION
  • Explain purpose of isolation the
  • necessary precautions.
  • Sensory deprivation may be evident
  • by signs of loneliness or boredom.
  • S S of depression - decreased motivation,
    anger, lack of appetite, or difficulty sleeping.
  • What interventions can you plan, while working
    with a client in isolation?

16
STERILE TECHNIQUE aka SURGICAL ASEPSIS
17
What is the purpose of STERILE TECHNIQUE ?
18
PURPOSE OF STERILE TECHNIQUE
  • To ELIMINATE all microorganisms from objects that
    come into contact with the tissues of the body
    that are normally sterile.

19
Where do we use Sterile Equipment and Implement
Sterile Technique?
  • Operating room
  • Labor and delivery
  • Major diagnostic / special procedure areas
  • At the bedside in 3 main situations
  • 1) Procedures requiring intentional perforation
    of the skin
  • ie. Inserting an IV or an injection
  • 2) If the skins integrity is broken due to
    surgery or burns
  • ie. Dressing changes / cleansing wounds
  • 3) During procedures involving insertion of
    devices, into normally sterile body cavities
  • ie. Urinary catheter

20
HOW DO THINGS BECOME STERILIZED ?
  • Autoclave - moist heat under pressure for
    surgical instruments
  • Radiation - for drugs other heat sensitive
    items
  • Chemicals - disinfect instruments (chlorine
    bleach)
  • Ethylene Oxide Gas - for rubber and plastic
  • What about boiling water?

21
How do we know if an item is Sterilized?
  • If commercially prepackaged (disposable)
  • .. check the integrity of the package
  • If reusable equipment (sterilized within the
    facility)
  • check integrity / expiration date / also
    look for specially marked tape on the package

22
AREAS WHERE STERILE EQUIPMENT IS USED AND STERILE
TECHNIQUE IS NECESSARY
  • Operating room
  • Labor and Delivery
  • Major diagnostic areas
  • At the bedside in 3 main situations
  • intentional perforation of skin (IV/injection)
  • when skin integrity is broken (dsg change)
  • inserting device into sterile body cavity
    (catheter)

23
Principles of Surgical Asepsis p 814 -
815Fundamentals text
  • A sterile object remains sterile only when
    touched by another sterile object.
  • Only sterile objects may be placed on a sterile
    field.
  • A sterile object/ or field out of the range of
    vision, or an object held below waist level, is
    considered contaminated.
  • A sterile object/or field, becomes contaminated
    by prolonged exposure to air.

24
..Surgical Aseptic Principles
continued.
  • If in contact with a wet contaminated surface,
    the sterile object/ or field becomes contaminated
    by capillary action.
  • Microbes move in the direction of gravity.
  • Edges of a sterile field are considered
    contaminated.a 2.5cm border.
  • If ever in doubt - consider it unsterile!

25
Preparing a a Sterile Dressing Tray
26
  • Prepare the sterile field..
  • Sterile Pack
  • Add item to the sterile field
  • Add liquid to the sterile field.
  • When all of the above is completeglove

27
  • STERILE GLOVES
  • Dominant hand is gloved first. Do not touch
    outside of 1st glove, only the inside cuff (which
    is folded over)
  • Then with sterile gloved dominant hand, pick up
    2nd glove by reaching under cuff.
  • Keep thumb fully abducted ensure hands remain
    above the waistline.

28
  • Please refer to Skills testing schedule
  • N125 Exam December 16, 2008 (0900h)
  • _at_ Olands Center Gymnasium
  • GOOD LUCK !
Write a Comment
User Comments (0)
About PowerShow.com