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Jill Fisher

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Determining the Chemical Make-up of the Flavoring of Coca-Cola and the Degradation of Plastic Bottles Jill Fisher Science Seminar Dr. Heyen, Advisor – PowerPoint PPT presentation

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Title: Jill Fisher


1
Determining the Chemical Make-up of the Flavoring
of Coca-Colaand the Degradation of Plastic
Bottles
  • Jill Fisher
  • Science Seminar
  • Dr. Heyen, Advisor

2
Purpose of Experiment, Part 1
  • To compare chemicals of proposed Coca-Cola recipe
    with chemicals found from Coca-Cola product using
    gas chromatography/mass spectroscopy and
    ultraviolet spectrophotometry.

3
Methods
  • Extract organic compounds with ethyl ether,
    compare using gas chromatography/mass
    spectroscopy (GCMS), run spectrum using
    ultraviolet (UV) spectrophotometer
  • Dilute with methanol, compare using GCMS
  • Dilute with water, run spectrum with UV
    spectrophotometer

4
GCMS
Coca-Cola samples dissolved in methanol or
extracted with ethyl ether were heated and
detected for comparison with chemicals in a
database.
5
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6
UV Spectrophotometry
  • Extracted and diluted Coca-Cola samples were ran
    in a spectrum of 190 nm 320 nm
  • Diluted sample was tested with certain
    wavelengths for absorbency/transmittance

7
Target Chemicals
8
Results from GCMS
  • The GCMS analysis shows the presence of several
    peaks, thus several chemicals
  • No exact matches, but possible derivatives of
    target chemicals

Example
Vanillin
Vanilglycolic acid
9
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10
Vanillin derivative
Myristicin/Safrole derivative
11
Results from Spectrophotometer
  • Spectrum gave peaks for cinnamaldehyde and
    linalool
  • Several targeted wavelengths formed one peak
  • Photometer gave individual absorbencies for
    entered wavelengths

12
Target Chemicals
13
Conclusions
  • The secret flavoring of Coca-Cola does include
    citric acid, vanilla, and cinnamon oil.
  • Coriander and nutmeg oil have a high possibility
    of being included.
  • Recipe may have changed over the decades.

14
Purpose of Experiment, Part 2
  • To test for the presence of acetaldehyde in water
    contained in plastic bottles under different
    environments for an extended period of time.

heat
Polyethylene terephthalate (PETE)
Acetaldehyde
15
Methods
  • Extract organic compounds with ethyl ether
  • React aldehyde with 2,4-dinitrophenylhydrazine
  • Extract organic compounds with
  • Solid Phase Extraction tubes
  • Identify with GCMS

2,4-dinitrophenylhydrazine
16
2,4-dinitrophenylhydrazine (DNPH)
  • 2,4-DNPH reagent is made with phosphoric acid,
    ethyl ether, and
  • 2,4-DNPH
  • The DNPH will react with aldehydes to give
    2,4-dinitrophenylhydrazone

17
Solid Phase Extraction (SPE)
  • Water is pulled through column with suction
    filtration.
  • Chemicals on media are eluted with methanol

18
Sample Environments
  • Water stored for 36 days in Greenhouse, Organic
    Lab, and Microbiology Refrigerator
  • Temperatures of water at collection
  • Greenhouse 29.5C
  • Organic Lab 20.5C
  • Refrigerator 6.0C

19
Target Chemicals
DNPH Reaction
Solid Phase Extraction
  • 2,4-dinitrolphenylhydrazone
  • 2,4-dinitrolphenylhydrazine
  • Ethyl ether
  • Acetaldehyde
  • Methanol

20
Results from GC
  • Samples mixed with DNPH reagent did not give any
    noticeable results
  • Samples from SPE only showed excess chemicals
    from greenhouse container

21
Greenhouse sample with DNPH
Organic lab sample with DNPH
Fridge sample with DNPH
22
Greenhouse sample from SPE
Organic lab sample from SPE
Fridge sample from SPE
23
Conclusion
  • The DNPH did not show the presence of
    acetaldehyde.
  • The SPE did show a presence of a larger compound,
    perhaps from the PETE or from the silica gel
    matrix.

24
Acknowledgements and Thanks
  • Thanks to Dr. Heyen for being my advisor and
    helping with the equipment and procedure.
  • Thanks to Diane Soldan and Caleb Mason for
    chugging Coca-Cola.

25
Sources
  • 2,4-dinitrophenylhydrazine. Wikipedia Free
    Encyclopedia.
  • http//en.wikipedia.org/wiki/22C4-dinitrophenylh
    ydrazine
  • Acetaldehyde. Wikipedia Free Encyclopedia.
  • http//en.wikipedia.org/wiki/Acetaldehyde
  • Cinnamon. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Cinnamon
  • Coca-Cola. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Coca-Cola_formula
  • Coriander. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Coriander
  • Neroli. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Neroli
  • Nutmeg. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Nutmeg
  • Orange Oil. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Orange_oil
  • Polyethylene Terephthalate. Wikipedia Free
    Encyclopedia. http//en.wikipedia.org/wiki/Polyeth
    ylene_terephthalate
  • The Coca-Cola Recipe. Soda Museum.
    http//www.sodamuseum.bigstep.com/generic.jhtml?pi
    d10
  • The Safety of Convenience-Size Plastic Beverage
    Bottles. Plastics Info. http//www.plasticsinfo.o
    rg/beveragebottles/apc_faqs.html
  • Van Aardt, Marleen. Effect of Shelf-Life and
    Light Exposure on Acetaldehyde Concentration in
    Milk Packaged in HDPE and PETE Bottles. Virginia
    Polytechnic Institute and State University, 2000.
  • Vanilla. Wikipedia Free Encyclopedia.
    http//en.wikipedia.org/wiki/Vanilla
  • Weast, Robert C, ed. CRC Handbook of Chemistry
    and Physics. 57th Ed. Cleveland CRC Press, 1976.
  • Williamson, Kenneth. Macroscale and Microscale
    Organic Experiments. 3rd Ed. Boston Houghton
    Mifflin, 1999.
  • Zubrick, James W. The Organic Chem Lab Survival
    Manual. New Jersey John Wiley Sons, Inc.
    2004.
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