Title: SUSTAINABLE TOURISM IN YOUR BUSINESS
1SUSTAINABLE TOURISM IN YOUR BUSINESS
2SUSTAINABLE TOURISM IN YOUR BUSINESS
- TODAYS AIMS
- Learn about sustainable tourism and how it can
benefit customers, destinations and the company - Learn about some specific initiatives around
excursions and activities, accommodation,
suppliers and engaging customers - Explore how to take these further, improving the
way our company contributes to sustainable
tourism - Agree what action to take
3SUSTAINABLE TOURISM
- THE BUSINESS CASE AND OUR COMPANYS APPROACH
- Great holidays that help people and the
environment, so there will be great holidays in
the future
4(UN)SUSTAINABLE TOURISMENVIRONMENT
- Energy, water, resources
- saving or wasting?
- renewable or running out?
- Pollution and litter
- keeping it clean, reducing hazards
- Wildlife and wild places
- exploiting or preserving?
- Climate change
- doing our bit
5(UN)SUSTAINABLE TOURISMCOMMUNITIES
- Fair labour standards and safe workplaces
- or discrimination, exploitation and unhappiness
- Respect and dignity
- or arrogance and mockery
- Thriving local economies
- or poor and marginalised communities
6(UN)SUSTAINABLE TOURISMOUR BUSINESS
- Places people want to visit
- beautiful and unspoilt
- Communities which welcome our guests
- not hostile or hassling
- Holiday experiences that meet customers needs
and desires - authentic, different, in tune with their values
- Understanding what the future holds
- in a fast-changing world
- Cost-effective and efficient
- with energy and resources, as well as people and
assets
7WHY BOTHER? THE BUSINESS CASE FOR SUSTAINABLE
TOURISM
- Customers
- Investors
- Costs
- Opportunities
8CUSTOMERS
- Protecting the product
- unspoilt destinations (pollution, water scarcity,
extreme weather) - unique character (unsympathetic development,
imported goods and culture) - Experiences and adventure
- different cultures, foods, ways of life
- Being welcome
9CUSTOMERS EMERGING TRENDS
A significant proportion of holidaymakers are
- Worried about the impact of their holidays (26)
- Worried about climate change and holidays (23)
- Seeking more authentic experiences (54)
- Would choose a hotel with a green award, if
available (a 9 preference)
10CUSTOMERS AND DESTINATIONS
- Staying desirable
- as a place to visit
- as a place to work
- as a place to live and raise a family
- over the long term
11INVESTORS
- Liabilities and future-proofing
- Extreme weather, climate change
- Rising fuel costs tax, regulations, peak oil
- Liabilities greenhouse gas emissions
- Customer aspirations, market shift
12COSTS CLIMATE CHANGE PUTS TOURISM AT RISK
- Seaside beach erosion, sea level rise, sea
surges and storms, reduced fresh water supply.
Where will the new destinations be? - Mountains shorter winter sport seasons, demand
for higher altitude resorts. Longer summer
seasons? - Stormy weather, droughts, heatwaves cancelled
holidays, rescues, rebuilding
13COSTSWASTING RESOURCES IS A WASTE OF MONEY
- Energy
- Water
- Raw materials and products
- Taxes and fines
14COSTS SOCIAL
- Communities and staff who think they are not
being treated fairly and with respect wont
welcome our customersWhat might this cost us?
15OPPORTUNITIES
- Good management cost savings, future proofing
- Getting passionate innovation, excellence
- Building a brand
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17SUPPLY CHAIN BEST PRACTICEACCOMMODATION
- Some practical opportunities
- A practical auditing and marketing tool
18WHAT ARE THE OPPORTUNITIES?
Getting there and getting around, less CO2 Fuel
efficiency, public transport, cycling and walking
- excursions and transfers too Using energy,
water and other resources efficiently Lighting,
heating, natural ventilation, efficient fittings,
reuse and recycling
Treating local people and employees
fairly Sourcing locally, fair wages, promoting
local products Celebrating and protecting
natural and cultural heritage Forests, beaches,
reefs, buildings, sacred places, traditions
19GETTING THERE, AND GETTING AROUND, WITH LOWER
EMISSIONS
- Fuel efficient aircraft and smarter flying
techniques - Ferry and train
- Providing and promoting bikes, public transport,
walking etc - Efficient and alternative fuelled cars, transit
vehicles - Excursions and transfers
20USING ENERGY AND RESOURCES EFFICIENTLY
HOTEL MAKEOVER PROJECT
- 195,240 kWh electricity 39 households
- Electricity savings from the 3 hotels 41
passenger flights to Florida - Electricity savings from the 3 hotels 500
million photocopies - 44,090,000 litres water 800 households
- Financial savings 74,000
21OUR DIRECT IMPACTSAT THE OFFICE
- Turn off, turn down
- Reduce, reuse, recycle
- Smart appliances
- Smart behaviour
- Walk, cycle, public transport, greener vehicles
22TREATING PEOPLE FAIRLY
- Kenya Setting up a new excursion with fair
payment for villages visited - Mexico Creating links for the Maya communities
to supply and sell jams to hotels
23CELEBRATING AND PROTECTING CULTURAL AND NATURAL
HERITAGE
- Turtle awareness training, so holidaymakers know
which bits of beach to avoid, and hotels
understand how they can protect nesting beaches - Demarcation buoys around coral reefs, to prevent
accidental damage - Excursions to inland villages, visiting
wine-makers and sampling almond sweets in Cyprus
24OPPORTUNITIES
- Good management cost savings, future-proofing
- Getting passionate innovation, excellence
- Building a brand
25HAPPY ACCIDENT?
26WHO BENEFITS?
- Our customers
- Our business
- The people and the places our customers love to
visit!
27SUSTAINABLE SUPPLIERS
WHAT IS THE SUSTAINABILITY STORE?
- Fully interactive supplier-led system to improve
sustainability performance - Self-assessment checklists, defect reporting,
task management, sustainable solutions - Verification system third party auditing
- Awards scheme gold, silver, bronze
- Appearing in brochures 2008
28SPECIFICS
- Checklists
- Supplier audits
- Gradings for more sustainable hotels
29MORE DETAILS ON THE HOTEL MAKEOVER PROJECT
- You have the power to make a huge difference by
taking some simple steps - Hotels can save up to 25 on water and energy
costs - You can also use sustainability to appeal to
your British customers, as its a really hot
topic in the UK
30ENVIRONMENTAL ASSESSMENT RESULTS
- Huge wastage of energy and water identified
- lack of adequate maintenance
- incorrect usage of equipment
- procedural inadequacies
- lack of awareness/ knowledge
31ENVIRONMENTAL ASSESSMENT RESULT
SHOWERHEADS
- IssueDelivering 1618 litres/min (max
recommended 9.5 litres/min) - Remedy Fit flow restrictors/ controllers (cost
1-5 each)
32IMPLEMENTATION BENEFITS
- Environmental benefits achieved by implementing
this recommendation in 80 guest rooms - reduce water consumption by 2,440m3/year
- reduce the volume of wastewater generated by the
hotel - reduce LPG consumption by 7,100kg/year
- Supplier benefits achieved by implementing this
recommendation - save 9,220 /year in water and LPG
- Implementation cost 400
- Payback period 2 weeks
33ENVIRONMENTAL ASSESSMENT RESULT
TOILETS
- IssueLeaking toilets continually allow water to
trickle from the refill valve into the cistern
affecting 10 of toilets - RemedyRegular maintenance
34IMPLEMENTATION BENEFITS
- Environmental benefits achieved by implementing
this recommendation - reduce water consumption by 1,750m3/year
- Supplier benefits achieved by implementing this
recommendation - save 2,460 per year in water costs
- Implementation cost
- already incorporated within routine maintenance
35ENVIRONMENTAL ASSESSMENT RESULT
TOASTERS
- IssueConveyor belt toasters are used and run
for four hours every day, continuously, but
utilised for little more than one hour of that
time - RemedyReplace with pop up toasters
36IMPLEMENTATION BENEFITS
- Environmental benefits achieved by implementing
this recommendation - reduce electricity consumption by 8,830kWh/year
- Supplier benefits achieved by implementing this
recommendation - save 520 per year in electricity costs
- Implementation cost
- negligible if routinely replaced
37ENVIRONMENTAL ASSESSMENT RESULT
SWIMMING POOLS
- Issues
- water loss through leakage
- water loss through inefficiency
- incorrect water turnover rate
- too frequent backwashing
- Remedy
- Routine maintenance and revision of operational
parameters
38IMPLEMENTATION BENEFITS
- Environmental benefits achieved by implementing
this recommendation - reduce water consumption by 4,320m3/year
- reduce electricity consumption by 11,240kWh/year
- Supplier benefits achieved by implementing this
recommendation - save 6,780 per year in water and electricity
costs - Implementation cost
- negligible if routinely replaced
39ENVIRONMENTAL ASSESSMENT SUMMARY
Caloura Hotel Resort
- Environmental Improvements when implemented
amount to energy savings equivalent to 74,000
per annum
Louis Imperial Beach Hotel
Paloma Perissia Hotel
40NOT JUST ENVIRONMENT, PEOPLE TOO
- Staff
- Holidays, safety, contracts, pay, training...
- Community
- Access to resources and amenities, trading
opportunities, dignity, respect
41NOT JUST ENVIRONMENT, PEOPLE TOO
- Staff
- Holidays, safety, contracts, pay, training...
- Community
- Access to resources and amenities, trading
opportunities, dignity, respect
42SUPPLIER AUDITS AND GRADINGS FOR MORE SUSTAINABLE
HOTELS
- Understand and manage risks and opportunities in
your supply chain - Reward those suppliers who are doing well, with a
grading - Signal to customers that we care
Bronze Award
Sliver Award
Gold Award
43WHATS IN IT FOR THE SUPPLIERS?
- Cost savings
- energy, water, waste
- Differentiation
- Quality
- Long-term sector benefit
- Staff morale and loyalty
44TALKING TO SUPPLIERS ABOUT SUSTAINABLE TOURISM
- In pairs, have a conversation where one of you
plays the part of a member of staff and the other
one takes on the role of a hotel manager or other
appropriate supplier. - The conversation should cover
- What the company wants the supplier to do?
- Why?
- Whats in it for the supplier?
45CHAMPIONING SUSTAINABLE TOURISM
- How can we make our holidays the best they can
be for the environment and people? - What can I do, in my job, to champion
sustainable tourism?
46REFLECTING ON THE TRAINING
- What have you learnt?
- What do you now realise about what you can do to
help bring about sustainable tourism? - How do you now feel about your company and
sustainable tourism?
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