Title: THE%20BASAL%20METABOLIC%20RATE
1THE BASAL METABOLIC RATE
- D. C. MIKULECKY
- PROFESSOR OF PHYSIOLOGY
- VIRGINIA COMMONWEALTH UNIVERSITY
2THE METABOLIC RATE
METABOLIC RATE ENERGY EXPENDITURE PER UNIT
TIME (Calories/hour)
3FACTORS INFLUENCING METABOLIC RATE
- EXERCISE
- FOOD INTAKE
- SHIVERING
- ANXIETY
4BASAL METABOLIC RATE
- BODYS IDLING SPEED (THE MINIMAL WAKING RATE OF
INTERNAL ENERGY EXPENDITURE) - DIRECT CALORIMETERY(MEASURE RATE OF HEAT
PRODUCTION) - INDIRECT CALORIMETERY (MEASURE OXYGEN
CONSUMPTION) - (SEE LAB NOTES FROM DEC.2)
5FACTORS WHICH INFLUENCE BMR
- FOOD INTAKE
- THYROID HOMONE
- EVEN LOWER LEVELS DURING SLEEP (10-15)
6ENERGY
- THE CAPACITY TO DO WORK
- THE CALORIE IS THE AMMOUNT OF HEAT ENERGY
NECESSARY TO RAISE THE TEMPERATURE OF 1 GRAM OF
WATER 1 DEGREE CENTIGRADE - THE NUTRITIONAL CALORIE IS 1000 CALORIES OR THE
KILOCALORIE
7ENERGY BALANCE WITH RESPECT TO THE BODY
INPUT - OUTPUT STORAGE OR DEPLETION (CONTINUI
TY EQUATION ?E/?t ?2E)
(
)
OUTPUT INTERNAL WORK EXTERNAL WORK
INTERNAL WORK ------gt HEAT
8STORAGE AND/OR DEPLETION
- NEUTRAL ENERGY BALANCE OCCURS WHEN INPUT AND
OUTPUT MATCH - POSITIVE ENERGY BALANCE OCCURS WHEN INTAKE
EXCEEDS OUTPUT - ENERGY IS STORED AS GLYCOGEN OR
FAT - NEGATIVE ENERGY BALANCE OCCURS WHEN OUTPUT
EXCEEDS INTAKE- ENERGY STORES ARE DEPLETED
9FOOD AS FUEL
- CARBOHYDRATE 4 CAL/G
- PROTEIN 4 CAL/G
- FAT 9 CAL/GRAM
- ETHANOL 7 CAL/G
10FOOD AS STORED FUEL
- 3500 CALORIES 1 LB OF BODY MASS
11EFFICIENCY OF METABOLISM
- 50 GOES TO ATP
- 50 GOES TO HEAT
12FOOD INTAKE
- CONTROLED BY HYPOTHALAMUS
- FEEDING CENTERS
- SATIETY CENTERS
13CONTROL OF FUEL METABOLISM
- GLYCOGENESIS
- GLYCOGENOLYSIS
- GLUCONEOGENESIS
- PROTEIN SYNTHESIS
- PROTEIN DEGRADATION
- FAT SYNTHESIS
- FAT BREAKDOWN
14ANABOLISM VS CATABOLISM
- BUILD UP VS BREAKDOWN OF LARGE MOLECULES
- ANABOLISM REQUIRES ENERGY (ATP)
- CATABOLISMENERGY PRODUCTION
15BLOOD GLUCOSE
- ONE GRAM YIELDS ABOUT 4 CALORIES
- 70 KG PERSON 2,000 CALORIES/DAY
- NEED 500G GLUCOSE
- AS AN ISOTONIC SOLUTION THAT WOULD BE ABOUT 10L
- THE ACTUAL AMOUNT IS ABOUT 20G OR ENOUGH FOR 1
HOUR
16PANCREATIC HORMONES AND BLOOD GLUCOSE
17INSULIN ACTION ON BLOOD SUGAR
- BETA CELLS IN ISLETS OF LANGERHANS INSULIN
- FACILITIES GLUCOSE ENTRY INTO CELLS
- STIMULATES GLYCOGENESIS
- INHIBITS GLYCOGENOLYSIS
- INHIBITS GLUCONEOGENESIS
18INSULIN ACTION ON FAT
- INCREASES TRANSPORT INTO ADIPOSE CELLS
- PROMTES TRIGLYCERIDE SYNTHESIS
- INHIBITS LIPOLYSIS
19INSULIN ACTION ON PROTEIN
- PROMOTES UPTAKE OF AA BY MUSCLE AND OTHER TISSUE
- PROMOTES PROTEIN SYNTHESIS
- INHIBITS PROTEIN DEGRADATION
20CONTROL OF INSULIN SECRETION
- NEGATIVE FEEDBACK BLOOD SUGAR
- BLOOD AA
- GI HORMONES
- PARASYMPATHETIC ACTIVITY
21TWO TYPES OF DIABETES MELLITUS
- TYPE I AUTOIMMUNE DESTRUCTION OF BETA CELLS,
LACK OF INSULIN SECRETION - TYPE II REDUCED SENSITIVITY OF INSULIN RECEPTORS
22ACUTE EFFECTS OF DIABETES MELLITUS
- EXTRACELLULAR GLUCOSE EXCESS
- GLUCOSE IN URINE
- EXCESS FLUID LOSS
- CIRCULATORY FAILURE
- RENAL FAILURE
- NERVOUS SYSTEM MALFUNCTION DUE TO DEHYDRATION
- EXCESSIVE FOOD INTAKE
- PROGRESSIVE WEIGHT LOSS
- MOBILIZTION OF FAT
- KETOSIS
- ACIDOSIS
- COMA AND DEATH
23GLUCAGON
- PANCREATIC ALPHA CELLS
- GENERALLY OPPOSES ACTIONS OF INSULIN
- DECREASE GLYCOGEN SYNTHESIS
- PROMOTE GLYCOGENOLYSIS
- STIMULATE GLUCONEOGENESIS
- PROMOTES FAT BREAKDOWN
- ONLY IN LIVER PROTEIN CATABOLISM
24EPINEPHRINE, CORTISOL, AND GROWTH HORMONE
- ALL INCREASE BLOOD GLUCOSE AND FATTY ACIDS
- CORTISOL INCREASES BLOOD AA AND DECREASES MUSCLE
PROTEIN - GH DECREASES BLOOD AA AND INCREASES MUSCLE
PROTEIN
25OVERALL REGULATION OF BLOOD GLUCOSE
()
RELEASE FROM LIVER
EPINEPHRINE AND NOREPINEPHRIN
()
(-)
()
GLUCAGON
BLOOD GLUCOSE
INSULIN
GLUCOCORTICOIDS
(-)
()
(-)
GH
CONSUMPTION BY MUSCLE AND FAT CELLS