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Title: Iowa State University


1
The Impact of Quality Management Systems
  • Iowa State University
  • of Science and Technology
  • Chad Laux
  • Agriculture and Biosystems Engineering
  • Industrial and Agriculture Technology
  • 9/27/05

2
Outline
  • Background
  • Describe project (Charter)
  • Review methodology selecting measures
  • Q A

3
Background
  • 2nd Year PhD student in Industrial Ag
    Technology Dept. of ABE
  • Spent 10 years in Industry Six Sigma BB,
    Quality/Training Mgr, Project Mgr, etc.
  • This project is part of my PhD dissertation at
    ISU (AG 9000 Development, Tech Transfer)
  • Have spent past year learning about FC and QMS
    systems internal auditing

4
What is being asked
  • Of Regional Operations Managers at minimum,
    provide data information upon request about FC
    processes and/or measures
  • Locations may want to compare a process to
    multiple locations
  • Are the measures valid? Asking the question at
    non-QMS locations about the measure Is it valid
    to check?

5
Main Research Question
  • How has ISO/AIB impacted FCs operations?
  • Implement a process of the fiscal impact of QMS
    impact through the collection of total costs vs.
    total benefits.
  • Calculate costs/benefits report results
  • Create a set of application materials for use by
    Industry as output from project.

6
Project Management (Charters)
  • Outlines project in one document answers
  • Business case Purpose of project
  • Opportunity statement Business impact
  • Goal statement Success criteria
  • Project scope Project boundaries
  • Project plan Timeline of activities
  • Team selection who and what

7
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8
In Scope of Project (Charter)
  • Study of ISO impact at FC locations with QMS (ISO
    and AIB)
  • Odebolt, Bayard?, Early?, Greene?, Rake?
  • Study same process across multiple locations
    look for weak spots
  • Study of FC locations without a QMS (Control)
  • Bradford, Farnhamville? Rockwell City?
  • Validity check of measures no change from
    QMS/non-QMS location not valid indicator

9
Out of Scope (Charter)
  • Study of Enabling/supporting FC processes
  • Capital expenditures w/o prior approval
  • Hiring w/o prior approval

10
Project Team (Charter)
  • Project Champion Tom Miller
  • Overall control of process at FC (in conjunction
    w/ Charlie)
  • Sponsor Tim Sullivan
  • Liaison btwn. ISU FC remove roadblocks
  • Coordinator Chad Laux
  • Primary work done by C.L.
  • Primary resources
  • Butch Hemphill, Shawn Cogdill, Dr. Charles
    Hurburgh
  • Other resources
  • Reg. Op. Managers, IT, Accounting, operators

11
Project Timeline (Charter)
  • Duration 12 months
  • Est. Completion 1/07
  • Milestones
  • Create methodology, Map processes, ID measures
    12/05
  • Start data collection on measures 1/06
  • Finish data collection, finish improvements 9/05
  • Data analysis finished, deploy templates 12/06

12
Methodology
  • Started w/ review of literature of expert
    opinion of other studies
  • There were no similar projects
  • Focused on surveys, no case studies, no
    sufficient details
  • Questions unanswered from lit. review for case
    study
  • Why where the particular measures chosen? What is
    the right number of measures? How comprehensive?

13
Methodology
  • Utilize Business Process Management (BRM) in QMS
    study
  • Identify businesss high-level processes
  • ID core vs. enablers of FC business
  • Analyze process relationships
  • Ensure no gaps in the main processes
  • Look at the interfaces/links between processes
  • Analyze process performance
  • ID Input, process, output measures (used SIPOC)
  • Analyze cause-effect of measures w/ fiscal
    performance

14
Why BRM
  • Needed to make scope manageable, practical,
    concentrated
  • Too many FC ISO/AIB procedures (approx. 60)
    upfront, BRM focuses on what is most important
  • Gives insight by answering
  • Is your org. measuring the right things?
  • Does your org. need to develop a more
    comprehensive set of measures?
  • BRM process approach is scaleable can be
    replicated easily elsewhere

15
All FC QMS Documents
16
Defining Core Processes
  • A series of activities which cross functional
    boundaries create the end product or service
    that is delivered to external customers
  • Core processes common to most businesses

Market and Sell
Take Orders
Manufacture Product
Delivery Product/Service
Maintain Customer
17
Core Parameters
  • Focused on ISO 2nd Tier Procedures
  • All encompassing of the business (i.e. AIB)
  • Focused on External Customer oriented processes
  • Focused on processes that directly add value to
    the end product/service

18
Farmers Coop Core Areas
  • At minimum

Receiving/grading
Storage
Shipping
19
Core FC Processes
20
Enabling Processes
  • A series of tasks activities that are internal
    to business but contribute to the performance of
    core processes. The customers of enablers are the
    business processes.
  • Examples common to many businesses

Human Resources
Training/Development
Information Technology
Compensation Legal
Administration
21
Process Approach
  • Mapped Core FC Processes using a SIPOC diagram to
    learn about the system
  • Analyze Core level relationships gaps?
  • Identify Measures from SIPOCs

22
Define Business as a Process
  • Process a set of interrelated or interaction
    activities, which transforms inputs into outputs

OUTPUT
INPUT
PROCESS
23
SIPOC
  • Supplier, Input, Process, Output, Customer
    Diagram
  • SIPOC is a process view of how a company goes
    about satisfying the customer. Because many
    organizations still operate as functional 'silos'
    and because no one person owns the entire
    process, just steps in the process, it's likely
    that few if any people will know the process from
    start to finish.

24
SIPOC Definitions
  • Supplier - person/process/company that provides
    whatever is worked on in the process.
  • Input - The material or information provided.
  • Process - The internal steps (both those that add
    value and those that do not.
  • Output - The product, service, or information
    being sent to the customer.
  • Customer - The customer of the outputs

25
SIPOC particularly useful when
  • Who supplies Inputs to the process?
  • What specifications are placed on the Inputs?
  • Who are the true Customers of the process?
  • What are the Requirements of the customers?

26
SIPOC steps
  1. Begin with the Process. Map it in four to five
    high level steps.
  2. Identify the Outputs of this Process.
  3. Identify the Customers that will receive the
    Outputs of this Process.
  4. Identify the Inputs required for the Process to
    function properly.
  5. Identify the Suppliers of the Inputs that are
    required by the Process.
  6. Identify input/process/output indicators of
    effectiveness /or efficiency
  7. Validate the SIPOC accuracy with Subject Matter
    Experts.

27
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28
Analyze Relationships
  • The systematic identification management of
    various processes employed w/in an organization,
    especially, the interactions between processes.

CUSTOMER ORDER
CUSTOMER DELIVERY
PROCESS OWNER 1
PROCESS OWNER 2
PROCESS OWNER 3
ISO 90002000 based on this premise
29
Process Performance (Measures)
  • All processes can be measured by
  • Efficiency Productivity resources per unit in
    terms of time money (cycle time, etc.)
  • Effectiveness The degree that the process
    output satisfies the customers requirements (
    yield, Cp ratio, etc.)
  • Using SIPOCS, process experts, well ID existing
    data that provides indicators of performance

30
Process Indicators (10/31/05)
  • Lead time actual work in process
  • average completion rate
  • Process
  • Efficiency Processing time (value added)
  • Throughput time
  • Throughput time Processing time Inspection
    time Movement time Waiting/storage time

31
Cause and Effects
  • Quantify relationships between financial and
    process indicators using statistical analysis
  • Y f(X1Xn)

Financial
Process
32
Creation of materials
  • Process dashboards Real-time information summary
    on process performance
  • Often created manually w/ IT support using
    excellent process knowledge
  • Sustain knowledge gained

As part of third objective to create materials to
transfer research learning to industry use
33
ISO Impacts Analysis
SV DF
QMS 1
ErrorQMS 12
Time 3
TimeQMS 3
ErrorTime 36
Total 58
  • Repeated measures design
  • Trts ISO, AIB
  • 4 measured time periods
  • 7 locations
  • Compare measures among QMS/non-QMS locations

34
Questions
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