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5

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The Digestive System Mouth Oesophagus Stomach Small Intestine Liver Large Intestine Gall Bladder ... HORSE 30M! shine torch Ingestion Digestion Absorbtion ... – PowerPoint PPT presentation

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Title: 5


1
Why do we eat?
  • 5º grade
  • 2012

2
Food
  • Type
  • Use
  • Carbohydrate
  • Fat
  • Protein
  • Sugars
  • Long term energy
  • Protecting organs and long term energy store
  • Making muscle, enzymes, skin, hair
  • Fast energy

3
Primary Producers (Plants)
  • Plants can make their own food using
  • Sunlight
  • Chlorophyll
  • Water
  • Carbon dioxide
  • How are all the consumers and producers linked?

4
The Digestive System
(Breaking food down into smaller pieces)
Lets find out what happened to your breakfast
today!
  • Mouth
  • Oesophagus
  • Stomach
  • Small Intestine
  • Liver
  • Large Intestine
  • Gall Bladder
  • Pancreas
  • Rectum
  • Anus

5
Mouth
  • Teeth
  • (mechanical breakdown)
  • Incisors used for cutting
  • Canines used for stabbing and holding
  • Molars large surface area used for grinding
  • Saliva
  • (chemical breakdown)
  • Enzyme (speeds up reactions in the body)
  • Breaks down carbohydrate

6
Esophagus
  • Approximately 25cm long
  • Moves food from the throat to the stomach
  • Muscle movement called peristalsis
  • If acid from the stomach gets in here thats
    heartburn.

7
Stomach
  • Stores the food you eat
  • Chemically breaks it down into tiny pieces
  • Mixes food with digestive juices
  • Acid in the stomach kills bacteria

8
Small Intestine
  • Small intestines are roughly 6 metres long.
  • Enzymes and bile are added.
  • Villi increase the surface area to help
    absorbtion.
  • Nutrients from the food pass into the bloodstream
    through the small intestine walls.

9
Liver
  • Directly affects digestion by producing bile
  • Bile is an enzyme that helps dissolve fat
  • Processes nutrients in the blood, filters out
    toxins and waste.
  • Is often called the bodys energy factory

10
Gall Bladder
  • Stores bile from the liver
  • Delivers bile when food is digested
  • Fatty diets can cause gallstones

11
Pancreas
  • Produces compounds to digest fats and proteins
  • Neutralizes acids that enter small intestine
  • Regulates blood sugar by producing insulin

12
Large Intestine
  • About 1.5 metres long
  • Accepts what small intestines dont absorb.
  • Absorbs water and minerals from the waste matter.
  • Absorption means taking into the body via the
    blood stream.

13
Rectum and Anus
  • Rectum
  • About 15cm long
  • Stores waste before egestion.
  • Anus
  • Muscular ring that controls egestion.

14
Write the name of each colored organ
  • Green
  • Red
  • Pink
  • Brown
  • Purple
  • Green
  • Yellow

15
Answers
  • Green Oesophagus
  • Red Stomach
  • Pink Small Intestine
  • Brown Large Intestine
  • Purple Liver
  • Green Gall Bladder
  • Yellow Pancreas

16
Circulatory System
What is it for ?
We need 2 pumps because 1 would not have enough
energy to push blood through the lungs and then
around the body.
17
Anatomy of the Heart
  • Oxygenated blood
  • To the body
  • LHS thicker
  • Deoxygenated blood
  • To the lungs

18
Blood Vessels
19
Structure of Arteries
  • Oxygenated blood leaving heart
  • High pressure
  • Thick muscular walls

20
Structure of Capillaries
  • Carry blood to cells
  • Remove waste
  • Deliver oxygen
  • Deliver food
  • Single file r.b.c.
  • Very thin walls (single cell thick)

21
Structure of Veins
  • Deoxygenated blood returning to heart
  • Thin walls
  • Low pressure
  • Valves allow flow of blood in one direction
  • Muscle contraction

22
Blood
  • Plasma
  • Liquid carries other components
  • Nutrients
  • Waste like carbon dioxide
  • Red Blood Cells
  • Carry oxygen and carbon dioxide
  • White Blood Cells
  • Fight disease
  • Platelets
  • Clotting
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