Title: Chapter4 Microbial growth
1Chapter4 Microbial growth
- Isolation of pure cultures
- the growth curve
- Measurement of microbial growth
- The continuous culture of microorganisms
2Isolation of pure cultures
- Pure culture a population of cells arising from
a single cell, to characterize an individual
species. They are required for the careful study
of an individual microbial species. - Single colony
- How to get
- 1. Dilute-pour/spread plate technique
- dilute?pour/spread ?isolated colonies
- 2. Streak plates inoculating loop
-
3Petri Disk Cultivation of a Pure Strain
4The Streak Plate Technique to obtain a pure
clone
5Laboratory Culture of Microorganisms
1.5 Agar
6Colony morphology and growth
- individual species often form colonies
of characteristic size and appearance.
7The growth of colonies on agar
- At the colony edge cells grow at maximum rates
- In the center of colony cells are lying growth
is much slower
Cause Oxygen, nutrients and toxic products
The colony center is much thicker than the
edge. Cell-cell communication and quorum sensing
8Microbial growth
- Batch culture When microorganisms are grown in
a closed system, population growth remains
exponential for only a few generations and then
enters a stationary phase due to factors like
nutrient limitation and waste accumulation. - Continuous Culture If a population is cultured
in an open system with continual nutrient
addition and waste removal, the exponential phase
can be maintained for long periods.
9The growth curve The logarithm of the
number of viable cells versus the incubation
time.
.
10The Growth Cycle of Populations
- (a) Lag phase cells begin to synthesize
inducible enzymes and use stored food reserves. - (b) Logarithmic growth phase the rate of
multiplication is constant. - (c) Stationary phase death rate is equal to rate
of increase. - (d) Death phase cells begin to die at a more
rapid rate than that of reproduction.
11Lag phase
- no immediate increase in cell mumber. The cell is
synthesizing new compoments. - ATP, cofactor, ribosomes, enzymes.
- The lag phase varies in length with the condition
of the microorganisms and the nature of the
medium. - How to shorten the lag phase?
12Exponential phase/log phase
- Microorganisms are growing and dividing at the
maximal rate possible. - The population is most uniform in terms of
chemical and physiological properties. - Such culture biochemical and physiological
studies.
13Stationary phase
- Balance between cell division and cell death.
- Poplation growth ceases and the growth curve
becomes horizontal. - Bacteria 109 cells per ml
- Protozoan and algae 106 cells per ml.
- Reasons 1. Nutrient limitation
- 2. The accumulation of toxic waste
products - 3. A critical population level is
reached
14Death phase
- The decline in the number of viable cells.
- Starvation can be a positive experience for
bacteria. - 1. decrease overall size protoplast
shrinkage -
nucleoid condensation. - 2. Produce a variety of starvation proteins.
- 3. Increase peptidoglycan cross-linking and
cell wall strength. - 4. The Dps protein protects DNA.
- 5. Chaperones prevent protein denaturation
and renature damaged proteins.
15Cell life cycle in Eukaryotic cells
G1 Primary growth phase of the cell during
which cell enlargement occurs, a gap phase
separating cell growth from replication of the
genome
S phase in which replication of the genome
occurs
G2 Phase in which the cell prepares for
separation of the replicated genomes, this phase
includes synthesis of microtubules and
condensation of DNA to form coherent chromosomes,
a gap phase separating chromosome replication
from miosis.
M phase called miosis during which the
microtubular apparatus is associated and
subsequently used to pull apart the sister
chromosomes.
Eukaryotic cell Prokaryotic cell
G1 S G2 M G1
R D
16(No Transcript)
17generation time
The time required for a cell to divide (and its
population to double) is called the generation
time.
Suppose that a bacterial population increases
from103 cells to 109 cells in 10 hours. Calculate
the generation time.
Nt No x 2n
G t log2 / log Nt log No
No number of bacteria at beginning of time
interval. Nt number of bacteria at end of any
interval of time (t). G generation time T
time , usually expressed in minutes n number of
generation
Number of cells
Time
18Generation time
- Example
- 100 bacteria present at time 0
- If generation time is 2 hr
- After 8 hr mass 100 x 24
193 types of cell divisiona. Binary Fission b.
Buddingc. Multiple Fission
20Binary fision
Most bacterial cells reproduce asexually by
binary fision, a process in which a cell divides
to produce two nearly equal-sized progeny cells.
Binary fision involves three processes
Increase in cell size (cell elongation), DNA
replication Cell division
21Binary Fission (???)
Attention difference between cocci and bacilli
in binary fission
22Budding (??)
23Multiple Fission
24Measurement of microbial growth
- Population mass
- Population number
- No single technique is always best.
25Measurement of cell numbers
- Total cell count (direct observation under
microscope) - Viable count (plate count or colony count)
- Spread plate method
- Pour plate method
- The membrane filtration procedure
- The plates required to have between 30 and 300
colonies.
26Direct counting
Disadvantages 1. The microbial population must
be fairly large for accuracy because such a small
volume is sampled. 2. Difficult to distinguish
between living and dead cells
-
- Electronic counters the Coulter Counter
- for larger microorganisms such as protozoa,
algae, and nonfilamentous yeasts. -
27Viable count Spread plate methodand Pour plate
method
Problems 1. Clumps of cells. colony forming
units(CFU) 2. employed agar medium cannot
support growth of all the viable microorganisms
present. 3. Hot agar spread platesgtpour plates
- Three basic steps
- Dilution,
- Plating
- Incubation
28Measuring viable bacteria
Colony forming units
colony
29Viable Count Dilution
30Viable Count Plating
31Incubation (and counting)
Pour plate method
Spread plate method
32The membrane filtration procedure
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33Measurement of cell mass
- 1. Dry weight useful for measuring the growth of
fungi. - cells growing in liquid medium are collected by
centrifugation, washed, dried in an oven, and
weighed. - for bacteria, not very sensitive
- 2. Turbidity and microbial mass measurement
- 3. The amount of a substance
- total protein or nitrogen
- chlorophyII(algae)
34Measuring bacterial mass (live dead) in liquid
culture
Turbidity (Cloudiness)
35Measuring cell density Turbidity vs Cell density
36The continuous culture of microorganisms
- Continual provision of nutrients and removal of
wastes. - A microbial population can be maintained in the
exponential growth phase and at a constant
biomass concentration for extended periods in a
continuous culture system.
37- The chemostat
- Chemostat used for continuous cultures,
rate of growth can be controlled either by
controlling the rate at which new medium enters
the growth chamber or by limiting a required
growth factor in the medium - The turbidostat
- measures the absorbance or turbidity of the
culture in the growth vessel. - automatically regulated to maintain a
predetermined turbidity or cell density.
38How to maintain Exponential Growth?
39Questions
- How to obtain a pure culture? How to calculate
cell growth? - How to describe the colony morphology?
- How cells divide themselves? How to do viable
count? - What is the microbial cell growth cycle?
- How to measure the cell mass and number?
- What is continuous culture, chemostat,
turbidostat? - How to maintain exponential growth?