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The Economics of Entrepreneurship

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Title: The Economics of Entrepreneurship


1
The Economics of Entrepreneurship
  • Dr. Joan Fulton
  • Professor and Associate Department Head
  • Department of Agricultural Economics
  • Purdue University

2
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3
Nobel Prize in Economics - 2010
  • Peter Diamond, Dale Mortensen, Christopher
    Pissarides
  • For their analysis of markets with search
    frictions.

4
Nobel Prize in Economics - 2009
  • Elinor Ostrom and Oliver Williamson
  • For her analysis of economic governance,
    especially the commons. and his analysis of
    economic governance, especially the boundaries of
    the firm.

5
Nobel Prize in Economics - 2008
  • Paul Krugman
  • For his analysis of trade patterns and location
    of economic activity

6
Nobel Prize in Economics - 2007
  • Leonid Hurwicz, Eric Maskin and Rober Myerson
  • for having laid the foundations of mechanism
    design theory.

7
Nobel Prize in Economics - 2004
  • Finn E. Kydland, Edward C. Prescott
  • for their contributions to dynamic
    macroeconomics the time consistency of economic
    policy and the driving forces behind business
    cycles.

8
Nobel Prize in Economics
  • 2003
  • Engle III and Granger for methods of analyzing
    economic time series with time-varying volatility
    (ARCH)
  • 2002
  • Daniel Kahneman and Vernon Smith for having
    integrated insights from psychological research
    into economic science, especially concerning
    human judgment and decision-making under
    uncertainty. and for having established
    laboratory experiments as a tool in empirical
    economic analysis, especially in the study of
    alternative market mechanisms.

9
Nobel Prize in Economics
  • 2002
  • George Akerloff, A. Michael Spence and Joseph E.
    Stiglitz for their analyses of markets with
    asymmetric information.
  • 2001
  • James Heckman and Daniel McFadden for
    development of theory and methods for analyzing
    selective samples and for development of theory
    and methods for analyzing discrete choice

10
Joans Journey through The Economics of
EntrepreneurshipTheory and Application
11
Undergraduate Studies - Excitement
Accounting 101 Economics 101
12
Undergraduate Studies Disillusionment Wow
13
Undergraduate Studies Practicality
  • The Dilemma
  • Change Majors or Get a Degree in 4 Years
  • The Solution
  • Bachelor of Commerce (business)
  • Honors in Economics
  • This path allowed me to complete my Bachelors
    degree in 4 years while still focusing on
    economics
  • So my career has combined business and economics
    from the start

14
Graduate Studies
  • University of Western Ontario
  • London, Ontario, Canada
  • MA in Economics
  • Very Theoretical
  • Mathematical models of economics with no
    application was not sufficient for me at that
    time
  • Decided that I needed to experience the business
    world

15
Corporate Experience
  • Spent 2 years as Strategic Analyst in Corporate
    Planning Department of the Potash Corporation of
    Saskatchewan

16
Back to Economics
  • Pulling It All Together with Economics
  • 5 years teaching intro and intermediate economics
    at University of Saskatchewan
  • You really learn something when you have to
    teach it.

17
PhD. Studies
  • Taking Economics to the Next Level
  • After 2 years working in a corporate environment
    and 5 years teaching introductory and
    intermediate economics I was prepared to see the
    value of theoretical modeling of economic
    concepts using high level mathematics
  • Applications of economics to business environment
    (farm business management, cooperative
    management, logistical examples) were an integral
    part of the program

18
Ph.D. Dissertation Research
  • Centralized versus Decentralized Decision Making
    in Grain Marketing Cooperatives
  • Professors Prescott and Hurwicz were both on my
    Ph.D. committee
  • Initial theory suggested we should see more
    decision making activity at centralized level
    but my empirical results found bulk of activity
    at decentralized level
  • Revisiting the model to consider the extent of
    the uncertainty

19
Research on Cooperatives
  • Following Ph.D. my research examined
  • Member Commitment to their Cooperatives
  • Situations where cooperative structures CAN and
    DO work
  • Where joint ownership and joint responsibility
    are recognized by all of the decision makers so
    people do not free ride
  • Factors affecting success with Joint Venture and
    Strategic Alliance agreements
  • Effectiveness of New Generation Cooperatives

20
Research on Cooperatives/Agribusiness
  • Customer Satisfaction with their Cooperatives
  • Managing multi location facilities for grain
    marketing cooperatives
  • Consolidation of agricultural cooperatives over
    time
  • Effectiveness of Word of Mouth Marketing

21
Small Business Development
  • Value Added Businesses can be important
    especially in agriculture
  • Challenge for small business owners can be the
    lack of business skills (marketing, finance,
    planning)
  • Often they have the skills for the technical
    production aspect of the business
  • Large percentage of small businesses fail
  • Business planning significantly increases chance
    of success

22
Importance of Business Planning
  • Although building a plan does not guarantee
    success, it does increase your chances of
    succeeding in business.
  • Research has shown that attempting to write a
    business plan increases your chances of starting
    a business by 24.
  • A plan is like a road map.

23
Women Entrepreneurs
Fighting Poverty
24
Factors Affecting the Success of Women Street
Food Vendors in Niger
  • Miriam Otoo
  • Graduate Student, Dept. of Ag. Econ, Purdue
    University
  • Germaine Ibro
  • Economist, Institut de Recherche Agronomique du
    Niger
  • Joan Fulton
  • Professor, Dept. of Ag. Econ, Purdue University
  • James Lowenberg-DeBoer
  • Assoc. Dean Int. Programs in Ag., Purdue
    University

25
Informal Sector and Street Foods
  • Women hold a central role in this sector,
  • They use traditional skills and little capital to
    prepare food from scratch using local cereals and
    grains.  
  • Provide important nutrition
    for all consumers and especially the
    urban poor
  • Important product from cowpeas
    Kosaï

26
Kosaï
  • Essential source of inexpensive ready-to-eat food
    for workers of every class and occupation.
  • Kosaï consumed at anytime of day for breakfast
    and as a snack between lunch and dinner.

27
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28
Objective
  • The objective of this work is to identify the
    factors that affect the success or women
    entrepreneurs involved in kosaï production and
    sales in the three largest cities of Niger
    (Niamey, Maradi and Zinder)

29
Data
  • Census of Kosai Vendors
  • Niamey
  • Maradi
  • Zinder
  • One-on-one Interviews with Random Sample of
    Vendors

30
Educational Level of Vendors
  • Between 50 and 60 of vendors have no formal
    education
  • Primary education 25 in Niamey, 8 in Zinder
    and 4 in Maradi

31
Expenditure Outlets for Income from Kosaï
  • Savings
  • 80, 77 and 67 of vendors in Niamey, Zinder and
    Maradi respectively
  • Maradi and Zinder vendors used earnings for
    immediate expenditures

32
Regression Analysis
  • Two Measures of Success Considered
  • Size
  • Quantity of cowpea used per day is proxy for size
    of business operation
  • OLS regression analysis with size as dependent
    variable
  • Growth
  • Self reported perception of the women. Variable
    equal to 1if she was experiencing growth, 0
    otherwise
  • Binary Logit analysis

33
  • Success f(education, experience, business
    constraints)

34
OLS Analysis with Size as Measure of Success
  • R2 values are low
  • Experience (years in business)
  • positive and statistically significant for all
    models
  • indicates that vendors with more experience are
    more successful
  • Capital Constraint variable
  • negative and statistically significant for two of
    the models
  • vendors identifying capital equipment as an
    important constraint are less likely to be
    successful
  • Cowpea Constraint variable
  • negative and statistically significant for all
    models
  • vendors who find purchasing cowpea as an
    important constraint are less likely to be
    successful.

35
OLS Analysis with Size as Measure of Success
  • Dummy variables for education
  • not statistically significant
  • Indicates that level of education does not affect
    the level of success for the Kosaï vendors.
  • Dummy variables for city
  • statistically significant but suggest that may
    be picking up some other factors

36
Binary Logit Analysis with Growth as Measure of
Success
  • Likelihood ratio tests show that all models are
    statistically significant.
  • Experience (years in business)
  • positive and statistically significant for all
    models.
  • corroborates the results of the OLS model.
  • Capital Constraint
  • Negative and statistically significant
  • Cowpea Constraint
  • Negative and statistically significant
  • This supports Esims (2001) findings, who cites
    non-availability of raw materials as a major
    constraint faced by women micro-entrepreneurs in
    developing countries

37
Binary Logit Analysis with Growth as Measure of
Success
  • Dummy Variable for Education
  • Coefficients are negative and significant , not
    expected
  • Vendors with more education have other employment
    opportunities
  • Vendors with secondary education usually younger
    and single and enter into Kosaï production just
    to save enough money for continuing their
    education or for their trousseau
  • Family Size
  • variable is positive and statistically
    significant, implying Kosaï vendors with larger
    family size were more likely to experience
    growth
  • family members provide free or inexpensive labor.
  • Dummy variables for city
  • Similar to OLS results, these variables are
    statistically significant but are most likely
    picking up other effects

38
Conclusions
  • The production and selling of Kosaï by women
    street vendors in West Africa is an important
    economic activity
  • Uses a significant amount of cowpea
  • Provides nutritious food for general population
  • Provides important income for the women who spend
    the money on their families
  • Experience is an important factor contributing to
    success
  • Production constraints are also important
  • Capital
  • Purchasing the cowpea every day
  • Preparing the batter

39
Next Steps
  • Explore other measures of success
  • Explore the production constraint of Preparing
    the Batter
  • Joint work with Food Scientists
  • Have identified a potential new line of business
  • Making a dry cowpea product for quick mix of kosaï

40
Women Entrepreneurs
Fighting Poverty
41
What do Kids Need to Know
42
What are the Basic Business Skills Needed?
  • Profit Revenue Costs
  • Revenue equals
  • Selling Price times Number of Units Sold
  • Costs
  • Fixed Costs
  • Those costs that you incur even if you
    produce/sell nothing
  • Variable Costs

43
Revenue and Costs Projections
  • THE
  • BUDGETING PROCESS

44
Revenue Projections
  • Marketing Plan
  • Consider each Market Segment
  • Number of customers who are potential and who
    will BUY
  • Number of units each customer will buy
  • Price customer will pay
  • Price times Quantity REVENUE from that segment
  • Add up Revenue Across all Segments

45
Cost Projections
  • Go through all aspects of the operation and
    identify the costs
  • Fixed Costs you will get a total
  • Variable Costs most of these will be on a per
    unit of product produced basis
  • Add up all costs for the amount you project to
    product to get Total Costs

46
Remember
  • Profits Revenue - Costs

47
Competitive Analysis
  • Careful evaluation of ALL of your competitors
  • 5 Forces Publication is excellent resource here
  • There is ALWAYS Competition
  • Sometimes it is do nothing
  • Your entry into the market may cause an
    unexpected reaction by a competitor plan for
    this as much as possible

48
Marketing Plan
  • What is the Core Benefit your product/service
    provides?
  • What are the needs that your primary customers
    have?
  • How does the Core Benefit of your product fit
    with the needs of your customers?
  • What are the implications for marketing?

49
Planning
  • Planning is extremely important because
  • It provides a ROAD MAP
  • Following the plan is the best way for all people
    involved in the business to be on the same page
  • If things dont go as expected you can look to
    the map to see what the appropriate detour will
    be
  • Research has shown the value of planning -
    attempting to write a business plan increases
    your chances of starting a business by 24.

50
Available Tools
51
  • Purdues On-Line Business Planning Tool
  • InVenture
  • For more information see the lecture
  • from the first evening
  • https//www.agecon.purdue.edu/planner/

52
  • Purdues AICC/New Ventures Publications
  • We have a set of over 20 publications targeted
    for small business management. Check out these!
    They are all free of charge!
  • https//www.agecon.purdue.edu/planner/resources/

53
Marketing's Four P's First Steps for New
Entrepreneurs, EC-730
  • The publication on the 4Ps of Marketing is
    closely related to the material covered in the
    2nd session.
  • Note that the publication is all about Marketing
    material but is presented a bit differently than
    the material in the 2nd session in other words
    dont expect it to be just the same.
  • http//www.ces.purdue.edu/extmedia/EC/EC-730.pdf

54
Industry Analysis the Five Forces, EC-722
  • The publication that helps entrepreneurs think
    about the competitive environment
  • they are operating in may be helpful for many
    people
  • http//www.ces.purdue.edu/extmedia/EC/EC-722.pdf

55
General Licensing, Regulatory and Tax
Requirements for Indiana Businesses, EC-733
  • For people who are just starting to think about
    the new business the following publication can
    help entrepreneurs sort through the process of
    taking care of all licenses.
  • https//www.agecon.purdue.edu/newventures/var/EC73
    3.pdf

56
  • Check out this page with all of the list of
    publications we just had a sampling this
    evening!
  • https//www.agecon.purdue.edu/planner/resources/

57
On-Line Materials on Grant Writing
  • https//www.agecon.purdue.edu/newventures/Grant_Wr
    iting/index.html
  • Here you will find a set of resources that will
    be useful when you are preparing to develop and
    submit a grant proposal. The resources include
    a Quick time video with background,A Quick Time
    video with a specific example, A publication(with
    important worksheets) on Grant Writing.

58
  • http//in.marketmaker.uiuc.edu/

59
Thank you and I look forward to your questions.
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