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Bloodborne Pathogen Safety

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Bloodborne Pathogen Safety Could You Contract a Disease at Work? Administering first aid? Cleaning the restrooms? Using a tool covered with dried blood? – PowerPoint PPT presentation

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Title: Bloodborne Pathogen Safety


1
Bloodborne Pathogen Safety
2
Could You Contract a Disease at Work?
  • Administering first aid?
  • Cleaning the restrooms?
  • Using a tool covered with dried blood?
  • A co-worker sneezes on you?
  • Changing diapers?
  • Tube feeding?
  • Catheterization?

3
What is a Bloodborne Pathogen
  • A micro-organism that lives in your blood and
    causes disease. Some bloodborne pathogens
    include
  • Hepatitis B
  • Hepatitis C
  • HIV-AIDS
  • Other diseases of concern for educators
  • Hepatitis A
  • Tuberculosis (TB)
  • Common Cold

4
What is Hepatitis A?
  • Hepatitis A is a liver disease caused by
    Hepatitis A virus.
  • 33 of Americans have evidence of past infection
    (immunity)
  • Cases increasing slightly during past several
    years.
  • Estimated 125,000-200,000 total infections/yr in
    United States

5
How is Hepatitis A Virus Transmitted?
  • Hepatitis A virus is spread from person to person
    by putting something in the mouth that has been
    contaminated with the stool of a person with
    hepatitis A.  This type of transmission is called
    "fecal-oral.
  • The virus is more easily spread in areas where
    there are poor sanitary conditions or where good
    personal hygiene is not observed.

6
What are the Signs and Symptoms of Hepatitis A?
  • Persons with hepatitis A virus infection may not
    have any signs or symptoms of the disease.
  • Older persons are more likely to have symptoms
    than children. 
  • If symptoms are present, they usually occur
    abruptly and may include
  • fever,
  • tiredness,
  • loss of appetite,
  • nausea,
  • abdominal discomfort,
  • dark urine, and
  • jaundice (yellowing of the skin and eyes). 
  • Symptoms usually last less than 2 months a few
    persons are ill for as long as 6 months.
  • The average incubation period for hepatitis A is
    28 days.

7
Hepatitis B (HBV)
  • 11.25 million Americans are chronically infected
  • Symptoms include jaundice, fatigue, abdominal
    pain, loss of appetite, intermittent nausea,
    vomiting
  • May lead to chronic liver disease, liver cancer,
    and death
  • 300,000 new cases every year
  • 90 Infection rate
  • HBV can survive for at least two weeks in dried
    blood

8
HEPATITIS B SYMPTOMS
  • Jaundice,
  • fatigue,
  • abdominal pain,
  • loss of appetite,
  • intermittent nausea,
  • vomiting

9
Hepatitis B Vaccination
  • Offered to all potentially exposed employees
  • Provided at no cost to employees
  • Declination form

10
Viral Hepatitis C
  • Hepatitis C is a disease of the liver caused by
    the hepatitis C virus. You should contact your
    medical care provider for a blood test if you
  • were notified that you received blood from a
    donor who later tested positive for hepatitis C.
  • have ever injected illegal drugs, even if you
    experimented a few times many years ago
  • received a blood transfusion or solid organ
    transplant before July, 1992
  • received a blood product for clotting problems
    produced before 1987
  • have ever been on long-term kidney dialysis
  • have evidence of liver disease

11
Hepatitis C (HCV)
  • Hepatitis C is the most common chronic bloodborne
    infection in the United States
  • Symptoms include jaundice, fatigue, abdominal
    pain, loss of appetite, intermittent nausea,
    vomiting.
  • 85 Infection rate only 25 will show symptoms
    upon infection. The Stealth Disease some may
    have no symptoms for 20 years or more.
  • May lead to chronic liver disease and death

12
Hepatitis C virus (HCV)
  • 25-30 of infections are symptomatic
  • Chronic infection gt85 of infected persons
  • Chronic liver disease 70 of infected persons
  • Deaths from chronic liver disease
    8,000-10,000/yr
  • Leading indication for liver transplantation
  • Estimated 3.9 million (1.8) Americans have been
    infected with HCV of whom 2.7 million are
    chronically infected

13
Hepatitis D and Hepatitis E
  • Hepatitis D is a co-virus associated with
    Hepatitis B (HBV).
  • Patients with HBV and HDV have an increased
    chance of developing liver cancer or cirrhosis of
    the liver.
  • IV drug use or unprotected sex with multiple
    partners.
  • HEV is transmitted primarily by the fecal-oral
    route and fecally contaminated drinking water is
    the most commonly documented vehicle of
    transmission
  • Virtually all cases of acute Hepatitis E in the
    United States have been reported among travelers
    returning from high HEV-endemic areas

14
Human Immunodeficiency Virus (HIV)
  • HIV is the virus that leads to AIDS
  • HIV depletes the immune system
  • HIV does not survive well outside the body

15
of AIDS Cases by Age at Diagnosis
16
Trends in AIDS Epidemic
  • Today, 42 million people are estimated to be
    living with HIV/AIDS. Of these, 38.6 million are
    adults. 19.2 million are women, and 3.2 million
    are children under 15.
  • An estimated 5 million people acquired the human
    immunodeficiency virus (HIV) in 2002, including 2
    million women and 800,000 children under 15.
  • During 2002, AIDS caused the deaths of an
    estimated 3.1 million people, including 1.2
    million women and 610,000 children under 15.
  • Women are becoming increasingly affected by HIV.
    Approximately 50, or 19.2 million, of the 38.6
    million adults living with HIV or AIDS worldwide
    are women.

17
RISK GROUPS
  • Low socioeconomic level
  • Sexual/household contacts of infected persons
  • Infants born to infected mothers
  • Health care workers
  • Injection drug users
  • Sexually active heterosexuals
  • Men who have sex with men
  • Infants/children of immigrants from
    disease-endemic areas
  • Hemodialysis patients

18
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19
Potentially Infectious Bodily Fluids
  • Blood
  • Saliva, vomit, urine (with visible blood)
  • Semen or vaginal secretions
  • Skin, tissue, cell cultures
  • Other body fluids

20
PREVENTION OF TRANSMISSION OF BLOODBORNE PATHOGENS
  • UNIVERSAL PRECAUTIONS
  • Wear Personal Protective Equipment, like Gloves
  • Good hygiene and
  • sanitation

21
Universal Precautions
  • Proper cleanup and decontamination
  • Treat all blood and bodily fluids as if they are
    contaminated
  • Wash your hands

22
First Aid
  • Wear gloves if you might come in contact with
    blood.
  • Have first aid supplies handy on the playground
    by keeping a zip-lock plastic bag stocked with
    disposable gloves, sterile wipes, gauze wrap, and
    bandaids in your pocket.

23
Protective Equipment
  • Gloves (Latex, Vinyl, or Plastic)
  • Apron
  • Face shield
  • CPR mask
  • Whatever you need must be provided by the
    district

24
Safe Work Practices
  • Remove contaminated PPE or clothing as soon as
    possible
  • Clean and disinfect contaminated equipment and
    work surfaces
  • Thoroughly wash up immediately after exposure
  • Properly dispose of contaminated items

25
HOW TO WASH HANDS (CONTINUED)
  • Turn the faucet off using the towel.
  • Discard the used towel in a trash can lined
  • with a fluid-resistant (plastic) bag.
  • Consider using hand lotion to prevent chapping of
    hands.
  • When assisting a child in handwashing, either
    hold the child (if an infant) or have the child
    stand on a safety step at a height at which the
    child's hands can hang freely under the running
    water.
  • Assist the child in performing all of the above
    steps and then wash your own hands.

26
How to Wash Hands
  • Always use warm, running water and a liquid,
    soap. Antibacterial soaps may be used, but are
    not required.
  • Wet the hands and apply a small amount of liquid
    soap to hands.
  • Rub hands together vigorously until a soapy
    lather appears and continue for at least 15
    seconds. (Sing a tune to pass the time!!) Be
    sure to scrub between fingers, under fingernails,
    and around the tops and palms of the hands.
  • Rinse hands under warm running water. Leave the
    water running while drying hands.
  • Dry hands with a clean, disposable towel.

27
When Hands Should Be Washed
  • Upon arrival at work.
  • Immediately before handling food, preparing
    bottles, or feeding children.
  • After using the toilet, assisting a child in
    using the toilet, or changing diapers.
  • After contacting a child's body fluids, including
    wet or soiled diapers, runny noses, spit, vomit,
    etc.
  • Whenever hands are visibly dirty or after
    cleaning up a child, the room, bathroom items, or
    toys.
  • After removing gloves used for any purpose.
  • Before giving or applying medication or ointment
    to a child or self.
  • Before going home.

28
Decontamination
  • Wear protective gloves
  • Disinfectant/cleaner provided in bodily fluid
    disposal kit
  • Solution of 1/4 cup bleach per gallon of water
  • Properly dispose of contaminated PPE, towels, rags

29
Labels and Signs
  • Labels must include the universal biohazard
    symbol, and the term Biohazard must be attached
    to
  • containers of regulated biohazard waste
  • refrigerators or freezers containing blood or
    OPIM
  • containers used to store, transport, or ship
    blood or OPIM

30
Exposure Incident
  • A specific incident of contact with potentially
    infectious bodily fluid
  • If there are no infiltrations of mucous membranes
    or open skin surfaces, it is not considered an
    occupational exposure
  • Report all accidents involving blood or bodily
    fluids
  • Post-exposure medical evaluations are offered

31
Potential Transmission
  • Contact with another persons blood or bodily
    fluid that may contain blood
  • Mucous membranes -- eyes, mouth, nose
  • Non-intact skin
  • Contaminated sharps/needles

32
Potential Exposure
  • Administering first aid
  • Post-accident cleanup
  • Custodial or maintenance work

33
Post Exposure Evaluation
  • Confidential medical evaluation
  • Document route of exposure
  • Identify source individual
  • Test source individuals blood (with consent)
  • Provide results to exposed employee

34
What is an exposure?What do I do?
  • If you are exposed
  • Wash the exposed area thoroughly with soap and
    water.
  • Report it to your supervisor, IMMEDIATELY
  • Seek immediate medical
  • attention
  • An exposure is
  • When someone elses blood gets into your blood
    through a cut or open wound.
  • Needle stick
  • Human bite that breaks the skin

35
Things to Remember
  • A person could be HIV or HBV positive and have no
    symptoms at all.
  • You cant tell by looking.
  • Treat every person, every needle, and every body
    fluid as if its infected.
  • USE UNIVERSAL PRECAUTIONS EVERY TIME.

36
Summary
  • Universal precautions
  • Use PPE and safe work practices
  • Decontaminate contaminated surfaces
  • Report Exposure incidents

37
Use Universal Precautions!
  • Lets break the chain of infection.
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