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Internationalisation of Starbucks:

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... most of them in the typical US-design Oslo supposedly has a higher coffee shop density than Seattle Market is dominated by smaller coffee outlets rather than ... – PowerPoint PPT presentation

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Title: Internationalisation of Starbucks:


1
Internationalisation of Starbucks
  • How does culture influence success?
  • Group 1 Northern Europe

2
Northern Europe
  • Starbucks is not yet present in the Northern
    European market because they first want to
    increase its market share in existing markets

3
Northern Europe
  • The Scandinavians are the World Champions in
    drinking coffee
  • Since the 17th century coffee is known in this
    region
  • The market is dominated by high-quality Arabica
    coffee
  • Coffee Shops need good quality in order to
    attract customers
  • Thus, the Northern European market is a very
    demanding one

4
Norway
  • Norway has the most developed market for coffee
    shops
  • Starting with one shop in 1999, there are now
    more than 400 coffee bars, most of them in the
    typical US-design
  • Oslo supposedly has a higher coffee shop density
    than Seattle
  • Market is dominated by smaller coffee outlets
    rather than big companies

5
Sweden
  • Swedish people drink three times as much as US
    consumers and four times as much as Italian
    people
  • Number of coffee shops increases by nearly 30
    every year
  • In Stockholm there are more than 70 coffee bars
    (without traditional coffee houses)
  • Six coffee shop chains dominate the market, which
    are all similar to the Starbucks idea
  • The price level is quite high

6
Sweden II
  • Swedish people like to drink flavoured coffee,
    cold or warm
  • During the nineties it became popular to visit
    coffee shops
  • Students like to spend a lot of time in coffee
    houses
  • It is inadequate to visit pubs during the day, so
    consumers like to meet in coffee shops
  • For the younger, the traditional cafés are too
    boring

7
Finland
  • Finland is probably the most difficult market for
    coffee shops
  • People like coffee in its traditional form
    roasted but not decaffeinated and no espresso
  • Thus, consumers will probably be reluctant to
    special coffee blends
  • Market experts reckon that it will take long
    until coffee shops are established

8
Denmark
  • In Denmark, there is a great variety of coffee
    shops
  • Most of them are single stores
  • Only the small chain Baresso is of national
    importance

9
Summary
  • The Scandinavian market seems to be a promising
    one for Starbucks
  • According to Starbucks, there is a potential for
    300 own coffee shops in Northern Europe
  • Starbucks is already looking for partners to get
    into this market
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