Title: Breed and Trait Selection Considerations
1Breed and Trait Selection Considerations
- Dan W. Moser
- Dept. of Animal Sciences and Industry
- Kansas State University
2Outline
- Breed Selection Considerations
- General
- Seedstock-Specific
- Trait Selection Considerations
- General
- Commercial-Specific
- Seedstock-Specific
3Breed Selection Considerations
- Genetic Merit / Breeding Value
- Breed Complimentarity
- Specific Heterosis (Combining Ability)
- Uniformity of Offspring
- Maternal/Terminal Roles
- Breed Direction
4Breed Selection Considerations
- Genetic Antagonisms
- Genetic Evaluation
- Other Breed-Specific Services
- Market Realities and Perceptions
- Dynamic Nature of the Industry
- External Factors
5Genetic Merit of Breeds
Van Vleck and Cundiff, 2003
6Genetic Merit of Breeds
- Breeds differ for
- Maintenance
- Reproduction
- Carcass
- Genetic merit must match production environment.
- Some economically relevant traits go unmeasured.
7Unmeasured/Unreported Traits
- Mature cow size
- Reproductive data
- Feed intake
- Shear force
8Specific Heterosis
- A Lost Science?
- Not all heterosis is created equally
- Depends on the genetic similarity of the breeds
being crossed - Just as traits vary in heritability, traits also
vary in effects of heterosis
9Specific HeterosisSurvival to Weaning, Direct,
AN CH GV HH LM
CH 2.01
GV 2.14 1.69
HH 2.52 2.77 3.49
LM 1.88 0.89 2.01 3.25
SM 1.28 1.05 1.12 2.82 1.28
Roughsedge et al., 2001
10Specific HeterosisPost Weaning Gain,
AN CH GV HH LM
CH 4.64
GV 4.94 3.91
HH 5.82 6.40 8.08
LM 4.35 2.06 4.64 7.51
SM 2.96 2.42 2.60 6.51 2.96
Roughsedge et al., 2001
11Specific HeterosisCow Fertility,
AN CH GV HH LM
CH 7.74
GV 8.24 6.52
HH 9.70 10.68 13.47
LM 7.25 3.44 7.74 12.52
SM 4.94 4.03 4.33 10.86 4.94
Roughsedge et al., 2001
12Breed Complimentarity
- Combine breeds to overcome antagonisms
- Not the best of both, but the average of both,
plus heterosis
13Breed Complimentarity
Van Vleck and Cundiff, 2003
14Breed Complimentarity
- Rotational crossing using purebred sires that
differ in biological type - benefits from complimentarity
- reduces uniformity (across the calf crop)
15Breed Complimentarity
- Crossing purebred sires of different breeds but
similar biological type - improves uniformity
- reduces complimentarity
- may reduce effects of heterosis
16Breed Complimentarity
- Hybrids and composites have the ability to offer
both complimentarity and uniformity - Only a slight reduction in heterosis compared to
using purebred sires - All calves are same breed composition
- Also simplifies execution of the crossbreeding
system
17Breed Selection Seedstock
- Rarely do seedstock operators completely change
breeds. - Opportunities exist to
- Add breeds
- Add F1s
- Add composites
18Evolution of Seedstock Production
Purebred, Single Breed
Purebred, Multi-Breed
Purebred (Multi-Breed) and F1
Purebred (Multi-Breed), F1, and Composite
19Weaning WeightGenetic Trend
20Maternal MilkGenetic Trend
21Trait Selection Considerations
- Economic Importance
- Heritability and Heterosis
- Method of Multiple Trait Selection
- Genetic Antagonisms
- Maternal/Terminal Roles
- Market Realities and Perceptions
- Dynamic Nature of the Industry
22Heritability
- Portion of a traits variation attributable to
additive genetics - In general, heritability is
- High for carcass traits and mature size
- Moderate for growth rate and milk production
- Low for reproductive traits
23Heritability
- Highly heritable traits are the easiest to change
with selection - Traits that are low in heritability can be
changed with selection, but change is slower - Heritability of a trait is reflected in the range
of EPD across a population
24Heterosis
Trait HVI HVM HVP
Birth Weight 3.0 1.5 -
Weaning Weight 5.0 8.0 -
Calves weaned/cow exp. 3.0 8.0 5.0
Lbs. weaned/cow exp. 7.0 15.0 6.0
Feed Conversion (F/G) -1.0 - -
Age at Puberty -5.5 - -
Bourdon, 2000
25Heritability vs. Heterosis
- Logical for commercial producers to
- Select mainly for moderate and highly heritable
traits - Depend on heterosis to ensure adequate levels of
traits low in heritability - Seedstock producers cannot ignore traits that are
low in heritability
26Methods ofMultiple-Trait Selection
- Independent Culling Levels
- Most commonly used
- Set min/max levels for each trait (EPD)
- Selection Index
- Most effective for overcoming antagonisms
- Weight traits (EPD) on economic importance
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28Independent Culling Levels
- Possible to just miss some bulls that offer
superior genetic combinations - Limit the ability to overcome antagonisms
29Selection Index
- Fairly straightforward for terminal sires
- Much more complex for maternal lines
- Currently applied in other species, and for beef
on other continents
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31Selection Index
- Selection Index is fairly robust.
- Need the ability to enter index weights into sire
sort web pages - Or at least download sire summaries in a
spreadsheet format. - Precise economic weights are under development,
are we ready to apply them?