Title: Milking management and the prevention of mastitis
1Milking management and the prevention of mastitis
- Christina S. Petersson-Wolfe
- Dairy Extension Virginia Tech
2Outline
- Background about the bacteria
- NMC 10 Step Control Program
- What is it?
- New technology
3Significance of Mastitis
Background and Relevance
- Most costly disease to dairy producers
- (Degraves and Fetrow, 1991)
- Cost of treatment
- Milk with-holding time
- Increased labor costs
- Reduced milk production
- Premature culling
- Death
- Caused by wide range of bacterial pathogens
4Mastitis-causing pathogens
Background and Relevance
- Minor Pathogens
- Less severe effect on udder health
- Organisms include
- Corynebacterium bovis
- Coagulase negative Staphylococcus species
- Major Pathogens
5Mastitis-causing pathogens
Background and Relevance
- Major Pathogens
- Contagious pathogens
- Staphylococcus aureus
- Streptococcus agalactiae
- Environmental pathogens
6Mastitis-causing pathogens
Background and Relevance
- Major Pathogens
- Environmental pathogens
- Streptococcus species (other than Str.
agalactiae) - Gram-negative pathogens
- Coliform pathogens (E. coli, Klebsiella sp.,
Enterobacter sp.) - Serratia, Proteus and Pseudomonas species
7Relationship with SCC
Background and Relevance
- Bacterial infection somatic cell count
- Somatic cell count (SCC)
- milk production
- milk quality
- shelf life of milk products
- Economic impact on producer, processer and
consumer - How much SCC testing is done?
8What affects SCC?
Background and Relevance
- Cleanliness of environment
- Rate of chronic and contagious infections
- Milking time hygiene
- Milking preparation procedures
- Function of milking equipment
- Nutrition
- Stress
9About the bugs
Dairy Extension
10About the bugs
Dairy Extension
11About the bugs
Dairy Extension
12About the bugs
Dairy Extension
13Contagious
Dairy Extension
- Staph. aureus, Strep. dysgalactiae, Prototheca,
C. bovis - Milking time hygiene
- Segregation and/or culling
- S. aureus
- Prototheca
14Environmental
Dairy Extension
- Coliforms, Strep., dysgalactiae, Strep. uberis,
environmental Streps - Look at bedding, water sources, cooling ponds
- Use of
- Orbeseal
- Environmental Strep
- J5
- Coliforms
15Other
Dairy Extension
- Yeast, mold, Bacillus spp.
- Clean infusions
16NMC 10 Step Program
Background and Relevance
- 1. Establish goals for udder health
- 2. Clean, dry, comfortable environment
- 3. Proper milking procedures
- 4. Proper maintenance and use of equipment
- 5. Good record keeping
17NMC 10 Step Program
Background and Relevance
- 6. Management of clinical mastitis
- 7. Dry cow management
- 8. Maintenance of contagious bugs chronics
- 9. Regularly monitor udder health status
- 10. Review of control program
181. Establish goals for udder health
NMC 10 Step Control Program
- Set realistic targets
- Bulk tank somatic cell count
- Legal limits?
- Less than 400,000 cells/ml
- Rate of clinical mastitis
- Less than 3
- Review the goals regularly
192. Clean, dry, comfortable environment
NMC 10 Step Control Program
- Comfort
- Stress
- Immune system
- Susceptibility to mastitis
202. Clean, dry, comfortable environment
NMC 10 Step Control Program
- Bedding management
- Enough bedding
- Sand is best
- What types are common?
- Ensure bedded packs dry lots are DRY
- Housing for all animals is important not just
milking animals
212. Clean, dry, comfortable environment
NMC 10 Step Control Program
- Cows remain standing after milking
- Ventilation
- Stocking density
- Heat abatement
223. Proper milking procedures
NMC 10 Step Control Program
-
- Vacuum can damage teat end
- Goal - harvest as much milk as quickly and
efficiently as possible - Milk clean, dry, properly prepped teats
233. Proper milking procedures
NMC 10 Step Control Program
- Milk clean, dry, properly prepped teats
- Gloves (clean gloves!)
- Pre-dip 30 s contact time (remove debris)
- Full coverage
- Iodine is best
- Strip cup examine for signs of mastitis
- Wipe Single use towels (cloth or paper)
243. Proper milking procedures
NMC 10 Step Control Program
- Milk clean, dry, properly prepped teats
- Attach unit within 90 s of stripping
- Prevent squawks
- Avoid overmilking
- Post-dip
- Full coverage
- Iodine is best
253. Proper milking procedures
NMC 10 Step Control Program
26NMC 10 Step Control Program
30 s kill-time
273. Proper milking procedures
NMC 10 Step Control Program
90 s delay time
283. Proper milking procedures
NMC 10 Step Control Program
Oxytocin takes At least 60 to Reach a useful
concentration in the udder
293. Proper milking procedures
NMC 10 Step Control Program
- Signs of problems
- Teat end hyperkeratosis
- Rings at the base of the teats at unit removal
- Teat color at unit removal
- Behavior during milking
- Liner squawks
304. Maintenance use of equipment
NMC 10 Step Control Program
- Service, maintain and evaluate equipment
- Replace inflations, hoses, etc
- Sanitize before milking, wash and sanitize after
EACH milking - Chlorinated detergent
- Acid rinse
314. Maintenance use of equipment
NMC 10 Step Control Program
- Properly functioning equipment will affect
- Unit on time
- Milk harvested
- Milk quality (SCC)
- Peak milk flow
- Vacuum level should be checked
- Teat end vacuum should be 10.5 to 12.5 Hg
325. Good record keeping
NMC 10 Step Control Program
- Write it down!
- EACH case of clinical mastitis
- Date detected
- Days in milk
- Quarter
- Treatment
- Outcome
- Culture result (?)
- Manage SCC data to monitor clinical and
subclinical mastitis
336. Management of clinical mastitis
NMC 10 Step Control Program
- Implement treatment protocol
- Culture if available
- Treat susceptible cases NOT coliforms
- Follow treatment regimen with partial insertion
- Observe milk with-holding time
- CLEARLY mark treated animals
346. Management of clinical mastitis
NMC 10 Step Control Program
- Extended therapy
- 8 days of Ceftiofur (Oliver et al., 2004)
- Clinical Strep uberis
- Subclinical natural infections
- Adding lactoferrin to penicillin treatment
increases - Beta-lactam resistant Staph aureus cure
(Petitclerc et al., 2007)
35How to treat
Dairy Extension
36Why are they hard to treat?
Dairy Extension
37How to treat
Dairy Extension
38How to treat
Dairy Extension
39How to treat
Dairy Extension
407. Effective dry cow management
NMC 10 Step Control Program
- Goal is to
- Eliminate existing infections
- Prevent new infections from occurring
417. Effective dry cow management
NMC 10 Step Control Program
- Keratin plug protects teat ends during dry period
- May take longer to form than originally thought
- ¼ of all teats still open at 6 wks into dry
period - Emphasizes importance of dry cow management
427. Effective dry cow management
NMC 10 Step Control Program
- Abrupt milk cessation
- Blanket dry cow therapy
- All quarters all cows
- Dry cow nutrition
- Clean, dry, comfortable environment
- For use in some herds
- Internal teat sealant
- Coliform mastitis vaccine
437. Effective dry cow management
NMC 10 Step Control Program
- Infections likely to clear up during dry period
- Strep
- Coliforms
- Other
- Not likely to clear up
- Staph aureus
447. Effective dry cow management
NMC 10 Step Control Program
- Dry cow nutrition important
- Immune status
- Metabolic disease
- Dry period length
- Needs to be greater than 45 days
- Average 60 days
- CMT fresh cows to pick up new infections
- Treat as necessary
458. Maintenance of contagious chronics
NMC 10 Step Control Program
- Culture, culture, culture
- Segregate cows with contagious mastitis
- Milk them last
- Cull persistently infected animals
- S. aureus
- Mycoplasma
- Pseudomonas
- A. pyogenes
468. Maintenance of contagious chronics
NMC 10 Step Control Program
- Culture, culture, culture
- Culture ALL cows prior to purchase
- Segregate recently purchased cows
- Culture ALL fresh cows (heifers too!)
478. Maintenance of contagious chronics
NMC 10 Step Control Program
-
- Feeding waste milk can pass contagious
- Treat heifers prior to calving for Staph aureus
- 14-21 days prior to expected calving
- Pirlimycin or penicillin novobiocin (Oliver et
al., 2004) - Helps cure existing infections
- Helps prevent chronics
489. Regular monitoring of udder health
NMC 10 Step Control Program
- Is there a SCC testing program?
- Use results to manage mastitis
- 200,000 cells/ml is considered cut off for
infected gland - Calculate clinical mastitis rates
- Pay attention to heifers!
- Use records to evaluate/change protocols
4910. Review control programs
NMC 10 Step Control Program
- Obtain objective evaluations
- Veterinarian
- Industry person
- University faculty
- Make use of an udder health team
- Prevention is FAR easier and more economical than
treatment - Your program may be VERY different from your
neighbors!
50Latest and greatest technology
New developments
- On-farm culture systems
- New wave of robotic milkers
- Afi equipment
51On-farm culture systems
New developments
- Fast results
- No delay from the lab
- Base treatment on culture results
- Save money in treatment costs
- Potentially reduce antibiotic resistance
- Tri-plates and bi-plates make identification easy
52On-farm culture systems
New developments
53On-farm culture systems
New developments
- Mastitis is detected
- Sample is taken and plated on media
- At 24 hours plate is read
- Growth on certain media indicate treatment
- Otherwise no treatment is given
54Robotic milkers
New developments
- Difficulties with reliable labor
- Led resurgence of robotic milkers
- Even in smaller herds
55AfiMilk equipment
New developments
- Secured donation of AfiLab and Pedometer Plus
- AfiLab
- In-line measurement of
- SCC
- Fat
- Protein
- Lactose
- Blood
- Urea
- Pedometer Plus
- Pedometers and lying/standing time
56AfiLab
New developments
- Accuracy has been shown
- Between milk meter and inlet to pipeline
57AfiLab
New developments
- Series of measurements within device
- Data is sent directly to computer
- Alerts/flags can be created
58Our goals for AfiMilk equipment
New developments
- To aid in ongoing and future research
- More available data
- No labor input
- To determine economic opportunity
- To identify indicators of disease
59Early detection
New developments
- Avoid severe clinical mastitis
- Treatment could involve
- Antibiotics
- Targets to enhance immune system
- antibiotic cure rate
- chronic cases
- milk quality
- Must identify indicators
60Questions???
61The good, the bad the ugly
62Clean, dry and comfortable
The good, the bad and the ugly
63Clean, dry and comfortable
The good, the bad and the ugly
64Milking procedures
The good, the bad and the ugly
65Milking procedures
The good, the bad and the ugly
66Milking procedures
The good, the bad and the ugly
67Milking procedures
The good, the bad and the ugly
68Keeping milkers happy
The good, the bad and the ugly
69Effective dry cow management
The good, the bad and the ugly
70Calf management
The good, the bad and the ugly
71Heifer management
The good, the bad and the ugly
72Water quality
The good, the bad and the ugly
73Control of the pathogens
Background and Relevance
- Contagious
- Teat dip
- Dry cow therapy
- Lactating therapy
- Environmental
- Teat dip
- Clean housing
- Fluid therapy