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Lab 9: Chemical control of microbial growth

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Alcohol: lab bench, hospital. This is more effective if mixed with water (70% more effective than 95 ... So the disks adsorb to the agar. invert. Incubate at 37 C. ... – PowerPoint PPT presentation

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Title: Lab 9: Chemical control of microbial growth


1
Lab 9 Chemical control of microbial growth
2
Disinfectant
  • Chemical used on surfaces of inanimate object to
    kill microbes
  • Chlorine swimming pool
  • Chloramine drinking water
  • Alcohol lab bench, hospital. This is more
    effective if mixed with water (70 more effective
    than 95)
  • Ozone, potassium permanganate, quaternary
    ammonium, sodium hypochlorite (bleach)

3
Antiseptics
  • Chemical used on living tissues to kill microbes
  • Alcohol
  • Iodine
  • Hydrogen peroxide
  • Some disinfectants are also antiseptics
  • In surgery prefer to use aseptic (sterile)
    techniques instead of antiseptics

4
Antibiotics
  • Drugs that kill or inhibit the growth of some
    bacteria
  • Bactericide (kill)
  • Bacteriostatic (Inhibit growth)
  • Target microbes with minimal side effects to the
    host
  • Will also kill friendly host bacteria (such as
    the ones in digestive tract)

5
Antibiotic
  • Produced by mold
  • Produced by other bacteria
  • Can also be produced in laboratory
    chemotherapeutic agent ? purely synthetic

6
Objective 1 Effectiveness of Antibiotics
(Individual) Disk-diffusion technique
  • Swab the entire surface of 1 MH (Mueller-Hinton)
    plate with 1 bacterial culture
  • Staphylococcus aureus, Pseudomonas aeruginosa,
    Bacillus subtilis, or Escherichia coli Place 3
    paper disks containing antibiotics onto the MH
    plate. you use 3 different antibiotic per plate,
    3 disk total per plate
  • Let the plate dry for a 5 minutes. So the disks
    adsorb to the agar. ? invert
  • Incubate at 37C.

7
Objective Effectiveness of Antibiotics
http//www.srga.org/BILDER/Inok2.gif
8
Forcep sterilization
  • Put into alcohol
  • Flame ? let cool
  • Use
  • Put back into alcohol
  • Flame
  • ? your done
  • Do not put hot forceps into the alcohol

9
Zone of inhibition
  • resistant

intermediate
susceptible
http//dept.kent.edu/microbiology/htm/resist.jpg
http//www.bspp.org.uk/bsppnews/bsppnews38/byron.j
pg
10
Zone of inhibition (mm)
11
Objective 2 II. Effectiveness of Antiseptics
Disinfectants
  • Using sterile forceps place 1 sterile paper disks
    into plates containing antiseptics/ desinfectants
  • Repeat this step using other antiseptics/
    desinfectants
  • Using a cotton swab on 1 TSA plate, make a lawn
    with 1 of the four organisms
  • Bacillus subtilis,
  • Staphylococcus aureus,
  • Pseudomonas aeruginosa or
  • Escherichia coli
  • Using a sterile forceps place the 3 disk made
    during step 1 onto the plate.
  • You may lightly press the disk into the agar. Be
    careful to not press the disk below the agar
    surface.
  • Label the plate and incubate it in the inverted
    position at 37C until the next lab period

12
Objective 3. Effectiveness of washing hands
  • 1 TSA plate divided into fourth
  • In each section touch after a hand washing action
  • quadrant 1 dry touch prior to any hand washing
  • quadrant 2. wet touch after washing hands with
    only water
  • quadrant 3. wet touch after washing hands with
    soap and water
  • quadrant 4. dry touch after washing hands with
    soap and water again
  • Let plate dry before turning it upside down
  • Incubate at 37
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