Title: ICOS Irish Cooperative Organisation Society Ltd'
1 ICOS Irish Co-operative Organisation
Society Ltd.
- School Principle Feedback
2 ICOS Irish Co-operative Organisation
Society Ltd.
- Evaluative Criteria
- Assessment of the School Milk Scheme is carried
out on varying levels - Awareness Is the scheme considered to be active
or defunct? - LogisticsHow easy or difficult is it to
Administer the scheme? Store and distribute the
milk? Dispose of extra milk or cartons? Spillage
Messy smelly. - Impact of Staff How many staff hours are
involved in the program? Do the benefits of milk
as a drink at school outweigh those of other
drinks? Benefits outweigh negatives? - Imapct of Students Is the concept a good one?
How beneficial is milk for school children? How
willing are they to drink milk at school? Do
these benefits outweigh any difficulties involved
in the scheme?
3 ICOS Irish Co-operative Organisation
Society Ltd.
- Awareness
- The School Milk Scheme suffers from a low level
of awareness or understanding of its history, and
in some cases, its existence. - History
- Teachers in both participant and non-participant
schools have little or no recollection, or
conflicting opinions about when the program
began Varies from 1965 1995. - They do not know who established the program.
Most closely associate scheme with their local
dairy . Assume that dairies involved provide milk
at subsidised costs. Due to government / EU
subsidies. Or because of over production
4 ICOS Irish Co-operative Organisation
Society Ltd.
- Awareness Cont.
- Availability
- Most non-participating schools unaware that
Scheme is still in operation Most had
participated in the scheme at some point in the
past. But after school had ceased involvement, no
proactive marketing of information has been
provided. Some are open to re-considering
joining But would not know where to go for
further information. Assume that local dairy
would be a first stop.
5 ICOS Irish Co-operative Organisation
Society Ltd.
- Logistics
- How easy or difficult is the scheme to
administer? - Principals vary in their perceptions of how easy
or difficult it is to administer the School Milk
Program. - Phase I Alerting parents to the existence of the
scheme - Very systematic and straightforward no problems
encountered - Generally through topic specific mail-shots from
school Principals at the beginning of the school
year - Sometimes through general mail-shots about
services available at the school during term,
books needed, etc. - Some, but few parents proactively ask whether the
program is available at the school when enrolling
students. - Reminder issue at parent teacher meetings.
6 ICOS Irish Co-operative Organisation
Society Ltd.
- Logistics
- How easy or difficult is the scheme to
administer? - Phase II Collecting money from parents if
payment is necessary - Rarely an issue for administrative staff or
school secretary - Checks are submitted promptly
- Initial uptake is generally high
- Cost is insignificant
- One instance of resentment however
- Sense that Principals and teachers are called on
to administer and participate in many different
schemes - Adding to already busy schedules
- Nonetheless, a strong belief that the use and
involvement of schools as an administrator is
essential - That if schools and teachers do not support a
cause or scheme, then parents will not put their
weight behind it.
7 ICOS Irish Co-operative Organisation
Society Ltd.
- Logistics
- How easy or difficult is it to store and
distribute the milk? (Contd) - Phase III Milk storage
- Supplies generally arrive daily at 830AM
- Some instances of delivery problems
- Insufficient or varying amounts delivered/sour
milk delivered, milk labelled incorrectly. - Some instances of non-delivery.
- School then stores milk until it is distributed
to children - Somewhere between 1000 and 1100 daily.
- Perceptions of the program vary depending on
whether a school fridge is available for storage
or not - Lack of fridge is ultimately the key reason
schools have pulled out of the program - While fridges were provided to some Dublin
schools, most schools depend on - staff room fridges- many of which cannot
accommodate all milk supplies - Cold storage space such as cool corridors,
basement rooms or buildings/sheds adjacent to
school.
8 ICOS Irish Co-operative Organisation
Society Ltd.
- Logistics
- How easy or difficult is it to store and
distribute the milk? (Contd) - Phase III Milk Storage (Contd)
- Although the use of school fridges is considered
to be an inconvenience, most Principals would not
consider this to be a disincentive to joining the
program. - In schools that do not have fridges, storage is a
major issue. - Children claim, and Principals generally concur,
that milk tends to lose its taste or sour quickly
during warm weather when not refrigerated. - Leading children to reject milk either long or
short term.
9 ICOS Irish Co-operative Organisation
Society Ltd.
- Logistics
- How easy or difficult is it to store and
distribute the milk? (Contd) - Phase IV Distribution
- Distribution of milk in primary schools is
generally conducted by school caretakers, but
sometimes by teachers/Principals or parent
volunteers/or school children. - Systematic and straightforward process
- Place milk outside classroom doors about 30
minutes prior to small break - 1000, 1030 or 1100.
- It is generally consumed at small break and
sometimes extra supplies are provided at big
break - 1230.
- Allows teachers to monitor what children are
eating and behaviour while eating. - Drinking milk in school yard was a problem in the
past - Children boys in particular used cartons to
squirt others. - Children at Secondary School
- More involvement in distribution process
- Allowed to take milk freely
- Not confined to classroom consumption.
10 ICOS Irish Co-operative Organisation
Society Ltd.
- Logistics
- How easy or difficult is it to dispose of
milk/milk cartons? (Contd) - Phase V Disposal of cartons.
- Disposal is generally not considered to be an
issue for school Principals - Children either automatically flatten cartons and
place them in bags which are then collected by
school caretaker, or - In cases where schools want to avoid bin charges,
children take their empty carton home with them. - The latter is an issue for school children
however. - Disposal of overage poses a considerable problem
for some Principals - Overage is generally poured into sinks
- Leaves an odour
- Causes blockages which are costly.
- Leaves a sense of guilt at wastage
- Though some give the extra to children/or staff
to take home.
11 ICOS Irish Co-operative Organisation
Society Ltd.
- Impact on Staff
- Mixed views about the amount of staff hours
involved in the scheme. - Principals at participating schools indicate that
a strict regime and system has developed around
the School Milk Scheme - Hence, it is not considered to be a strain on
resources - Teachers and caretakers have built the School
Milk Scheme into their schedules - And administration or distribution is
second-nature to them. - Principals at lapsed schools predict that the
distribution and administration involved in the
scheme would be a strain on staff resources - Feel that teachers and caretakers are already
overburdened. - In one instance, the Principal of a lapsed school
detailed how many wasted hours were spent on
administration - School was continuously sent inconsistent amounts
of milk and incorrect bills - Reconciling bills to amounts involved counting
cartons daily - And regularly contacting the local dairy to seek
clarification or re-imbursement - The school withdrew from the program as a result.
12 ICOS Irish Co-operative Organisation
Society Ltd.
- Impact of students Cont.
- Overall, there is strong support for the Scheme
among participating schools - And Principals from non-participating schools
believe that the scheme is fundamentally
worthwhile - Speaking on their own behalf and on behalf of
their colleagues, school Principals firmly
believe that it is important for children to
drink milk. - Is healthy and provides nutrition
- Is good for bones and teeth
- Gives children sustenance they need for a long
day at school - No reporting of lactose intolerance as a reason
for not drinking milk. Children who dont drink
milk generally say that they just dont like it. - Provides milk for children who may not get it at
home. - It fills a gap at primary schools now that the
School Lunch Program is in operation. - Is a much better alternative at school to fizzy
drinks that used to be permitted. - Is generally enjoyed by primary school children
provided that it is served cold.
13 ICOS Irish Co-operative Organisation
Society Ltd.
- Impact of students Cont.
- But they do highlight some of the barriers to
uptake - They highlight the fact that consumption can be
seasonal and irregular - Students are less likely to drink milk in warm
weather - They get bored from drinking milk every day
- Its association with childhood means that milk is
not considered to be cool - A deterrent for secondary school girls, and some
boys - As they age, members of this group are becoming
increasingly influenced by peer pressure - In the case of secondary school girls Principals
perceive that young girls consider milk to be
fattening - This group is becoming increasingly health and
image conscious - Water is their drink of choice particularly
popular in designer bottles.
14 ICOS Irish Co-operative Organisation
Society Ltd.
- Impact of students Cont.
- In addition, some school Principals at schools
where School Milk is free, believe that the
scheme is over generous for many students - They are well nourished at home and not
physically in need of milk - Receive lunch money with which they purchase
other drinks (e.g. juices), and so come from
families that can afford to pay for the scheme - Might appreciate the milk more if it were not
free.
15 ICOS Irish Co-operative Organisation
Society Ltd.
- Suggestions for Improvements
- When asked how the scheme might be improved
moving forward, school principals offered
suggestions relating to storage and appeal to
students. - Believe that fully-financed refrigerators or
coolers supplied by dairies would ultimately
encourage more constant milk drinking
especially during warm weather - The type of free-standing coolers seen in shops
- Alternatively, cooler boxes with ice-pack like
pouches. - Aid in the help of purchasing equipment would
still mean additional expense for schools - And Principals would be unwilling to shoulder
this outlay. - Budget constraints are the norm and no funds
available for extra expenditure. - Principals noted that primary school student
interest in drinking milk cartons is heightened
when the pack design changes or when pack series
appear (e.g. a variety of animal or sports
pictures) - The like to choose favourites and enjoy the
competition of trying to find their favourites.
16 ICOS Irish Co-operative Organisation
Society Ltd.
- Suggestions for Improvements Cont.
- No complaints about the current size of the
carton - Children go back for seconds if they are thirsty
or want more milk, but with the exception of some
boys, as a group, students are generally content
with just one carton. - Those from schools that distribute milk free of
charge believe that students would appreciate
milk more, and perhaps drink it more, if they had
to pay for it. - Educational support packages would be considered
to be an incentive for secondary school children
rather than primary school children. - Primary school children currently clearly
understand the benefits of milk, and discontinue
drinking it for reasons of taste, boredom,
temperature or freshness. - Integrated into SPHE Scheme rather than sent as
individual packs.
17 ICOS Irish Co-operative Organisation
Society Ltd.
- Suggestions for Improvements Cont.
- Milk needs to be re-positioned in the minds of
secondary school children however. - The uncool image needs to be dispelled and milk
needs to be repositioned as trendy. - The health benefits of milk need to be stressed
for girls, and the message that milk is fattening
needs to be overarched by a strong positive.
18 ICOS Irish Co-operative Organisation
Society Ltd.
19 ICOS Irish Co-operative Organisation
Society Ltd.
- Summary Conclusions
- Milk fills a valuable gap in the school lunch
repertoire for primary schools and is an
acceptable lunch drink - A healthy option
- An easy option for parents.
- Some key barriers to consumption of milk at
Primary School level however - Bad taste - refrigeration is essential
- Boredom - variety of either flavours or carton
redesign can help - Seasonality - consumed less during warm weather,
so refrigeration is a must. - Extremely low awareness of School Milk Scheme
among non-participating schools - A barrier to uptake
- Needs to be publicised directly to schools or
via teacher targeted magazines - Some non-participating school principals open to
sign on, but fears of extra workloads on staff
are an issue - As are fears about overage and carton disposal
20 ICOS Irish Co-operative Organisation
Society Ltd.
- Summary Conclusions Cont
- Milk has a discontinued life cycle among school
pupils - Interruption occurs around second year once
children come under the influence of peer
pressure - Milk has strong associations with children and
babies - Milk is not considered to be cool
- There are more exciting and better tasting
options available - The benefits have become latent
- Opportunity to extend the lifecycle
- Repositioning milk among secondary school
children - Needs to be seen to be cool and beneficial
- Opportunities to enhance the Scheme and make milk
more appealing - Through varying carton design
- Of particular appeal to primary school children
- Among participant schools a lack of refrigeration
confirmed to be a barrier to continued drinking - Children complain that milk is too warm and
therefore tastes bad - Some suggestions that Milk Scheme should not be
free - Pupils more appreciative of it if they have to
pay.