Title: Beef
1The Beef Industry Marketing and Promotion
2National Structure
Cattlemens Beef Board
NCBA
ANCW
USMEF
45 Qualified State Beef Councils
3Nebraska Structure
Board of Directors 9 Districts Executive
Director
Program Staff Director of Nutrition and
Education Director of Channel Marketing Director
of Industry Relations
Administrative Staff Office Manager Business
Coordinator
4Dollar Summary
Cattlemens Beef Board
Nebraska Beef Council
0.17
0.65
0.13
5Beef Demand Index
Consumer Demand for beef has climbed more than 25
percent since 1998, on the heels of nearly 20
years of decline.
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7National Advertising
- Target Audience
- Enjoyment
- Nutrition Focus
- Print advertising
- Radio Advertising summer only
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11Radio Commercial Backseat
12Radio Commercial Easy
13Partnerships and Promotions
14New Products
Over 4,500 new beef products developed from
1996-2005
15Beef Value Cuts
Flat Iron Steak
Petite Tender
Ranch Cut Steak
16National chains and independents are
successfully selling the new cuts.
17Beef Value Cuts Retail
18Increased value of the chuck and round
60 - 70 dollars per head
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20National Partnerships
- Over the last three years
- Checkoff dollars invested - 2 M
- Foodservice partners invested - 122.7 M
- For every checkoff dollar invested, partners
invested 61.00!
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22Consumer Confidence
90
88
9/03
11/05
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