Title: Water Management in Turf
1Water Management in Turf
2The early bird may get the worm, but its the
second mouse that gets the cheese
3Why Manage Water?
- It is only prudent that all turf managers assume
a proactive posture and become good stewards of
everyones water resources. If we learn how to
effectively and intelligently manage our water
supplies, there should be enough for everyone.
What do we need to know to achieve this?
4Background
- Americans use 2000 gal/day, compared to 12
gal/day in undeveloped countries - One egg uses 40 gal
- One ear of corn, 80 gal
- One pound of hamburger, 2500 gal
- One automobile, 100,000 gal
5Background
- Americans use 2000 gal/day, compared to 12
gal/day in undeveloped countries - One egg uses 40 gal
- One ear of corn, 80 gal
- One pound of hamburger, 2500 gal
- One automobile, 100,000 gal
6Background
- 97 of the worlds water supply is in the oceans
- 2 is in polar ice caps
- Only 1 of the total is fresh water!
7Background
- Water is neither created or destroyed. Your cup
of coffee this morning may have contained water
molecules that Cleopatra bathed in. - Given that, location and timing become crucial
elements of water allocation.
8What We Need To Know
- 1. How water behaves in different soils
- 2. How and why turf obtains water from the soil
- 3. How the plant uses and loses the water it
obtains - 4. How the manager can irrigate most efficiently
to replace water lost
9Water In The Soil
- Whether water is supplied through rainfall or
irrigation, it can only be effective when it is
able to infiltrate into the soil. Unfortunately,
large amounts of water can be lost through
surface runoff. How much depends on the type of
soil, the topography, the moisture content, the
precipitation or irrigation rate, and the
presence of vegetation.
10Water In The Soil
- It makes sense to try to minimize runoff losses
by improving soil structure, contouring for
gentle slopes, matching irrigation to
infiltration, and maintaining a good turf cover.
11Water In The Soil
- Once water has entered the soil, it tends to fill
most empty pores, both macropores and micropores.
Water continues to move downward, under the
force of gravity, through the macropores.
Eventually the macropores drain completely, and
are refilled with air. Micropores, on the other
hand, retain their water against the force of
gravity. This is because water is both adhesive
and cohesive.
12Water In The Soil
- Micropores arent all one, uniform size. They
range from relatively large to very tiny. The
force with which water is held in the pores is
related to the pore size. Larger pores have just
enough force to hold the water against gravitys
force, but not enough force to resist the force
of roots to obtain water. The small pores hold
on to their water very tightly, much more tightly
than the force of gravity, and often more tightly
than the force of the root to extract water from
the soil.
13Saturation
- This means that only some of the micropores give
up their water to the plant. Some retain their
water even though the plant may be wilting from
drought. We can thus identify several values
with regards to soil moisture. The first is
completely saturated, when all the pores are
filled, as during a heavy rain. This may
represent about 50 of the total soil volume
14Field Capacity
- After drainage has removed the water from the
macropores, the soil is at field capacity, with
water occupying perhaps 30-35 of the total
volume. But the soil doesnt stay at field
capacity very long.
15Permanent Wilting Point
- Evaporation of water from the soil surface and
absorption by plant roots start to deplete the
water from the larger of the micropores, and the
soil begins to dry out. After a while, the plant
can no longer remove water from the smallest
pores, and it starts to wilt. When the plant can
no longer recover, even if irrigated, the soil is
considered to be at the permanent wilting point,
which may occur when soil water is around 10-15
of the total volume.
16Available Water
- The difference between field capacity and
permanent wilting point is the amount of
available water. Take the case where field
capacity is 35 and the permanent wilting point
is 15. The difference, 20, is the amount of
water, expressed as a percent of total volume,
which is potentially available to the plant. We
can use this to guestimate the amount of water
available in a given rootzone.
17Effective Available Water
- Water has to be both available to the plant, and
in the rootzone, to be of any use to the plant.
Water that percolates past the rootzone is lost
to the plant, just as runoff is wasted. - The rootzone is thus critically important!
18How Much Water is in Soil?
- Consider a bermudagrass root system which reaches
a depth of 15 inches in the soil. We can
multiply 15 inches by 20, giving us 3 inches of
available water. This would probably be enough
for 8-9 days in the summer, as will be discussed
below. The bermudagrass root system would have
access to around 3 inches of water, assuming the
soil were at field capacity.
19How Much Water is in Soil?
- Now consider a bentgrass fairway, with a root
system 6 inches deep in May. Multiplying 6
inches by 20 gives us 1.2 inches of available
water. This would be enough water for around 4
days. Finally, lets consider the same bentgrass,
but during the heat of August when the root
system has decayed to only the top 2 inches of
soil. Two inches multiplied by 20 give 0.4
inches of water, about enough for one day.
20Soil Textural Class Affects How Much Water is
Held by Soil
21Changes in Soil MoistureCan you guess what is
happening?
Soil H2O
Time
22Localized Dry Spots (LDS)
- Water wont infiltrate, just sits on the surface.
- Caused by hydrophobic conditions which develop at
or near the soil surface - Similar to a waxy coating on the individual soil
particles - Oil and Water dont mix!
23Localized Dry Spots (LDS)
- Usually worse in sandy soils
- Spotty, random distribution
- Wetting/drying cycles make it worse
24Coated Sand Grains Repel Water
H2O
H2O
Uncoated Sand Grain
Coated Sand Grain
25Hydrophobic Soils
H2O
H2O
Hydrophobic
Dry Soil
26Coping with LDS
- Avoid allowing soil to dry out
- Cultivation or topdressing may help by mixing
hydrophobic soil with unaffected soil - Most common method is by using wetting agents
27Wetting Agents
- Similar to soaps, but they are not designed to
remove the waxy coating, only mask it so that
water doesnt know the wax is there. - On small areas, can use Joy detergent mixed with
water 11000 - For big areas, numerous commercial products
28Wetting Agents
- Can improve turf quality, root growth by
maintaining adequate soil moisture - May reduce total water use, which will save
- Increased infiltration can mean less down time
due to standing water
29Surfactant Molecules
Polar Head (attracted to H2O)
Non-Polar Tail (attracted to oil, wax etc)
30Wetting Agents
Surfactant Molecule
H2O
Waxy Coating on Sand Grain
31Plant Water
- Plants require water for one major reason and one
minor reason. The vast majority of water the
plant absorbs from the soil is actually lost as
water vapor from the leaves, to the atmosphere,
by the process of transpiration. Transpiration
occurs through the leaf stomates, and is very
important because it cools the leaf.
32Plant Water
- If not for transpirational cooling, a leaf could
reach a temperature of 120o F during midsummer.
This temperature would easily kill most plants.
Fortunately, transpiration keeps leaf
temperatures much cooler, usually below 90o. A
small amount of water that is absorbed is
actually used to build new tissues, but for every
ounce of water used to fill up new tissues,
around 300-400 ounces of water are lost to the
atmosphere.
33Plant Water
- Roots absorb water from the soil and transport
the water to the shoot through the xylem. But
how? We understand about the force of gravity
pulling water out of the macropores, but how does
a root exert a force on water to pull it out of
the micropores? To understand how this happens,
we need to understand a few rules about water.
34Plant Water
- First, water runs downhill. It flows from a
position of high energy (the top of the hill) to
a position of lower energy (the bottom of the
hill). Sometimes there arent any hills
involved, but water can still exist in high
energy and low energy states. This is the case
in the soil/root environment.
35Plant Water
- Soil water at field capacity can be considered
fairly high energy. The water in a root is
fairly low energy. Thus, there is a natural
tendency for water to flow from the soil and into
the root. How does it get to the shoot?
36Plant Water
- The second rule about water is that it is sticky.
It sticks to itself, which is called cohesion.
Consider what happens when you suck water through
a straw, even a real long one. The water is
pulled up against the force of gravity, in a
continuous column.
37Plant Water
- The force to pull the water is the vacuum, or
negative pressure, created by your mouth. All
the water behind the leading edge is sticking
to the water in front of it, and being pulled
along. This ability to pull long columns of
water up, against gravity, is fundamental to
getting water up inside a plant.
38Plant Water
- It may be helpful to think about all the water in
a plant as part of one gigantic mega-molecule.
All the water is connected because water sticks
to the adjacent water. Plants lose water through
their stomates as a gas. This is like sucking on
a straw. The water lost through the stomates
exerts a pull on the mega-molecule in the plant.
In other words, transpiration gives the rest of
the water in the plant a little tug.
39Stomata
40The Stomatal Cavity
41Plant Water
- There is one big continuum of water from the
soil, through the root, up the stem, and into the
leaf. When you tug at one end, the other end
feels the tug. Eventually the soil water may be
nearly depleted, approaching the permanent
wilting point. At this point, the plant is
unable to get soil water to move quickly to the
root, no matter how hard it pulls. Water is
still being lost through the leaves, but isnt
being replaced from the soil. The result is a
water deficit, or wilting.
42Plant Water Potential
- ? is symbol for water potential
- ?plant ?osmotic ?turgor
- -6 bars -8 bars 2 bars
43Water Moves from Higher to Lower Potentials
-1000 bars
Air
Shoot
-6 bars
Root
Well-Watered Conditions
Soil
-4 bars
44Soil Water Potential MayLimit H2O Uptake
-1000 bars
Air
Shoot
-12 bars
Root
Drought Conditions
Soil
-18 bars
45Drought Symptoms
- Curling of leaves in some species
- Gray or blue color develops
- Footprinting
- Wilting
- Death
46Coping with Drought
- Avoidance
- Tolerance
- Escape
47Avoidance
- Usually the first response. Plants adapt to
avoid internal water deficits - eg. Deeper, more
extensive roots to absorb more water, closing of
stomates or thicker cuticles to reduce water loss.
48Tolerance
- When water deficit does occur in the plant, some
have the ability to tolerate it. They do this by
maintaining turgor pressure in the cells via
osmotic adjustment. This is probably secondary
in importance in turf.
49Escape
- Annual species avoid drought altogether by
surviving the period as a seed. Some warm season
grasses, and KBG can survive extended periods in
a dormant condition.
50How Much Water Does Turf Use?
- It depends on the environment, the turf species,
management practices, and soil moisture.
Environmental factors that control water loss
(evapotranspiration) are - Temperature Relative Humidity
- Wind speed Light Intensity
(Radiation)
51How Much Water Does Turf Use?
- Water use rates are usually expressed in inches
or cm of water lost per day. In general, the
warm season grasses use less water than the cool
season grasses.
52How Much Water Does Turf Use?
53How Much Water Does Turf Use?
- How do we determine water use? There are a
number of methods used to estimate how much water
a turf requires at any given time, under any
given environment. One of the most common
methods was discussed above, where environmental
data are used to calculate a theoretical, or
reference water use. This value is referred to
as ETp, or potential evapotranspiration, and it
is used as a reference point.
54Automated Weather Stations
Both measure -Temperature - Wind - Rel.
Humidity - Light
55How Much Water Does Turf Use?
- Another method is the Atmometer, a simple,
inexpensive device that mimics a leaf canopy to
estimate ET.
56Atmometer
57How Much Water Does Turf Use?
- There are also a number of soil moisture sensors
on the market, including - tensiometers
- gypsum blocks
- solid-state sensors
- Aquaflex
58How Much Water Does Turf Use?
- Most of these measure soil moisture at one point,
in a single, small volume of soil. This means
that it might not be very representative of the
overall soil moisture.
59How Much Water Does Turf Use?
- Aquaflex is a new product, which we are
evaluating at NCSU. It consists of a 10 long
cable which is buried in the rootzone, at
approximately 6. It has the advantage that soil
moisture is measured and averaged over a much
larger soil volume.
60Slit and Sensor
61Inserting Sensor
62(No Transcript)
63Sensor in Valve Box
64Taking a Reading
65Irrigating Between the Lines
Field Capacity
Refill Level
Perm. Wilt Pt.
66(No Transcript)
67How Much Water Does Turf Use?
- Actual turf water use usually isnt quite as high
as ETp. We use a factor, called the crop
coefficient (Kc), to relate ETp to actual turf
ET. A crop coefficient remains fairly constant
for a given species during a given season, but
varies considerably between species and between
seasons. It is useful, however, if we have
enough previous data for crop coefficients for a
given species.
68How Much Water Does Turf Use?
- For example, we know that the Kc of bermudagrass
is about 0.7. This means that bermudagrass will
use about 70 as much water as is predicted using
environmental data to calculate ETp. If our
environmental data tells us that a reference crop
used 2.2 inches of water for a given week in the
summer, we can multiply 2.2 by 0.7, giving us
1.54 inches of water actually used by the
bermudagrass.
69Water Use
- These calculations assume there is adequate water
in the rootzone. Mild to moderate drought stress
may reduce actual ET. For example, if
bermudagrass is grown under continuous, moderate
water stress, the turf will easily survive, yet
actual ET might only be 0.55-0.6 of Etp.
70How To Manage Water
- Based on what weve just discussed, we now have
enough information to schedule our irrigation.
We need to know how much water our particular
turf is using, which we will determine using
reference ET from a weather station/computer
system plus a crop coefficient specific for our
turf species. We also need to know where the
roots are in the soil profile, at least roughly.
Finally, we need to know how much available water
can be held by our soil.
71How To Manage Water
- Basically were going to treat our water like a
bank account, where we have inputs (deposits),
outputs (withdrawals), and a certain amount of
water in the soil (standing balance). We just
follow the flow of water (money) into and out of
the system. In our case, the system is the soil
in the rootzone. If the roots go down 12 inches,
our system is the water held in 12 inches of
soil. If the roots go down only 2 inches, our
system is the water held in that 2 inches.
72How To Manage Water
- We start with our soil at field capacity. If our
4 inch root system holds 0.9 inches of available
water, thats what we have to start. The weather
station data tells us that over the first three
days, 0.8 inches of water are used by the
reference crop. We apply our Kc of 0.7 for
bermudagrass (assuming thats the grass being
grown) and find that our turf actually used about
0.56 inches of water.
73How To Manage Water
- Subtracting this from the original 0.9 inches of
available water, we find that we have about 0.34
inches of water left. Its time to water, since
we dont want to completely deplete all the
available water. How much to irrigate? About
0.6 inches, to replace the 0.56 lost from the
system, and have a little left for good measure.
We have returned the soil to field capacity,
without irrigating excessively and wasting water.
What do we do if it rains?
74Conduct a Water Audit
- Observe system for obvious problems Using water
meter data and turf area, calculate average rate - Canning the turf
- to determine application rate
- to determine distribution, uniformity
- to identify problem heads
75Canning an Athletic Field
76Canning an Athletic Field
77Canning an Irregular Turf Area
78Canning the Turf
- Run irrigation system for set time
- Measure depth of water in cans
- Average the measurements
- Calculate irrigation rate
- Average Depth/Time Rate
- 0.6/30 minutes 0.02/minute
- 0.02 in/min X 60 min/hr 1.2 inches/hour
79Irrigation Uniformity Critical to Saving Water
80Ideal Uniformity
81Actual Uniformity
82Over Irrigation to Compensate
83Center For Irrigation Technologyhttp//cati.csufr
esno.edu/cit/