Chicken Day

1
Class Topics
Title Anat Phys 9/14/06
Objectives

• To eat chicken and review learning about tissues.

• Chicken Day!!!
• Review
• "I aimed at the public's heart, and by accident I
  hit them in the stomach."
• Upton Sinclair, 1906

Friday, November 13, 2009 533 PM
2
Class Assignments
By When
What

• Histology Lab Practical 9/20/06
• Due this class period
• Due next class period
• Due in the future

3
Chicken Info

• Ingredients
• Chicken
• Olive Oil
• Seasoned Salt
• Salt, sugar, paprika, turmeric, onion, corn
  starch, garlic, tricalcium phosphate, natural
  flavor
• Herbs
• Thyme, rosemary, sage, basil
• Poultry seasoning
• Salt, sage, rosemary, basil, celery seed,
  oregano, marjoram, thyme, black pepper, sugar
• Paprika
• Garlic Powder

4
Chicken Day

• Set Up
• Set three tables
• 1 knife and plate in the middle of the table
  (Sample tissue plate)
• Clean up
• Throw away mess
• Wash dishes
• Clean tables

5
Complete the Lab

• Complete the lab (hand to Mr. Nollen for grading)
• When you finish
• Correct your lab (if its graded)
• Review slides
• You may quiz each other

6
Histology Lab Practical Review

• Video
• Know all slides and everything from the notes
• Review the questions from the lab assignment
• Links (with quizzes)