Ribs with Mash Potato for 4

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Ribs with Mash Potato for 4

• By 13

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Purpose

• Ribs with Mash Potato dinner for 4.

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Materials

• Oven
• Potato smasher
• Potato peeler
• Big spoon
• Bowl
• 4 Plates

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Ingredients

• Baby Back ribs
• A1 sauce
• Potatos
• Milk
• Butter
• Salt

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Step-By-Step Instructions

• HOW TO MAKE BABY BACK RIBS
• 1.First,boil the Baby Back ribs for about 15
  minutes.
• 2.Second ,take the ribs out of the water to let
  them cool down.
• 3.Third,put the ribs on a baking sheet.
• 4.Fourth,cover them with barbeque sauce.
• 5.Fith,put them in the oven at 400 degrees for
  about 20 minutes.
• 6.Sixth,take it out and put more barbeque sauce
  on it with a brush.

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MORE INSTRUCTIONS

• INSTRUCTIONS FOR MASH POTATO
• 1.First,boil the potatos for about 10 minutes.
• 2.Second,drain the water off of the potatos.
• 3.Third,put the potatos in your bowl.
• 4.Fourth,smash the butter with the butter
  together.
• 5.Fith,add a little bit of salt and milk.
• 6.Sixth,keep on smashing the potato and the
  butter until it is chunky creamy.
• 7.Seventh,serve your yummy dinner.