Title: Fitness
1Fitness
2Fitness
- physical activity or exercise
- body movement
- muscle contraction
- energy expenditure
- promotes health
- reduces risk of some diseases
3Fitness Benefits
- health of the entire body
- restful sleep
- nutritional health
- optimal body composition
- optimum bone density
- resistance to infectious diseases
- low risk of some cancers
- strong circulation and lung function
4- cardiovascular disease and type 2 diabetes
- anxiety and depression
- self image
- quality of life as you age
5Physical Activity?
- minimum of 30 minutes/day for health rewards
- can be accumulated
- 60 minutes/day
- maintain healthy body weight
6Physical Activity Pyramid
7Guidelines to improve cardio respiratory, body
composition, strength, flexibility
8Developing Fitness
- flexibility
- muscle strength
- muscle endurance
- cardiorespiratory endurance
9Overload Principle
- to improve, the body must be worked at
frequencies, durations or intensities that
gradually increase demands
10Response to Physical Activity
- hypertrophy
- gain in size and strength of muscle
- atrophy
- diminishing in size and strength
11Bodys Response
- do a variety of physical activities
- weight training
- cardio
- different muscles on different days
- allow for rest, repair of damage and
replenishment of nutrient - use caution before starting
12Weight Training
- builds lean mass
- maintains muscle strength and endurance
- maintenance of bone bass
- enhances performance in sports
- muscle strength
- high weight and low repetitions
- muscle endurance
- less weight and high repetitions
13Cardiorespiratory Endurance
- time active at an elevated heart rate
- enhances oxygen delivery to and removal of waste
from cells - aerobic in the presence of oxygen
- more oxygen benefits mind body
- improving endurance
- 20 minutes or longer
- using large muscle groups
14- benefits of cardiorespiratory conditioning
- increased cardiac output
- increased oxygen delivery
- lower resting pulse
- increased breathing efficiency
- better circulation
- reduced blood pressure
15- Muscles that use oxygen efficiently burn fat
longer. Muscles that use oxygen efficiently are
fit muscles.
16Balanced Fitness Program
- choose activities you enjoy and can do
- utilize aerobic, stretching, weight training
17Energy Systems
- ATP
- present in small amounts in all body tissue
- can deliver instantly
- CP
- creatine phosphate
- stored in muscles
- used to replenish AT
- enough for 10 seconds
18Energy Nutrients
- Activity CP ATP creatine
- Rest ATP creatine CP
- generate ATP from carbs, fat, protein
- used for prolonged demands
- always a mixture
- at rest
- ½ energy from fatty acids, rest from glucose and
some amino acids - how much depends on diet
19- power surges
- anaerobic activities
- glucose is chief energy source
- endurance activities
- fat is chief energy source
- aerobic activities
20Glucose and Physical Activity
- stored in liver and muscles as glycogen
- about 2000 kcal of energy
- muscles fatigue as glycogen is depleted
- glycogen storage
- high carb diet enhances endurance
21Intensity and Glucose
- determines how long glycogen will last
- moderate uses both glucose and fatty acids
- intense quickly uses glycogen
- lactic acid
- product of anaerobic glycolysis
- accumulates with intense activates
- burning pain and fatigue
22Duration and Glucose
- 1st 20 minutes glycogen
- liver and muscle
- after 20 minutes fuel source is more fat and some
glycogen
23Glucose Depletion
- generally in a couple hours of strenuous activity
- replenish
- high carb diet (70 of energy intake)
- take glucose (sport drink)
- high carb food after activity
- carb loading
- train muscles
24- glucose during activity
- muscles can get glucose from food/beverages
consumed - glucose after activity
- enlarges glycogen storage
- within 15 minutesstorage increase by 300
- training and glucose
- depletion leads to more storage
25Fat and Activity
- dietary fat instead of carb
- poor performance
- greater fatigue
- perceive activity to be more strenuous
- body fat
- 70,000 kcal of energy
- liberated as fatty acids into blood
- muscles does not own fat
26Duration, Intensity, Training
- after 20 minutes fat stores is major fuel
- intensity
- greater intensity uses less fat
- fat needs oxygen to be broken down
Yeah, 20 minutes, now I can burn fat
27- training
- repeated aerobic activity
- relies more heavily of fat for fuel
- heart and lungs benefit
- slow glucose release from liver which increases
fat use
28Protein and Activity
- not a major fuel
- is needed for building muscle and lean tissue
- synthesis of protein suppressed during activity
- accelerates following activity
- enhanced by eating carbs and protein
29- body adaptation
- remodels tears down and builds new
- prepares for next period of activity
- protein as a fuel
- about 10
30Protein Use
- diet
- carbs spare proteins from being broken down for
energy (glucose) - low carb breakdown of proteins
- high fat breakdown of proteins
- intensity/duration
- endurance might deplete glycogen, turning to
protein - anaerobic needs more protein to build muscle
31- greater level of training uses less protein
- meet energy needs with enough carbs but dont
ignore the protein needs
32Vitamins Minerals in Activity
- aid in release of energy from fuels
- aid in the transportation of oxygen
- well-nourished people get enough from nutrients
33- exceptions
- vitamin E in extreme environments
- excess free radicals may be produced, vitamin E
is an antioxidant - iron
- female athletes
34Fluids Electrolytes in Activity
- need for water is imperative
- loss through sweat and breathing
- working muscles
- heat production 15-20 greater than rest
- 1 L of sweat releases 600 kcal of heat keeping
body temp from rising 100C - sweat evaporation cools the body
35- hyperthermia over heating
- hypothermia low body temperature
- fluid replacement
- hydrate before, during and after activity
- cool water is best
- rapidly leaves the digestive tract
- cools the body from inside out
- endurance athletes
- carbohydrate beverages are beneficial
36- electrolyte replacement
- training improves electrolyte retention
- replacement with sports drink in events lasting
over 1 hour - hyponatremia
- decreased sodium concentration in blood
- long competitions
- overhydration
37- carbonation poor choice
- bubbles cause a full feeling
- alcohol
- diuretic
- alters perception
- generates heat
38Diets for Active People
- WATER CARBS PROTEINS
- NUTRIENT DENSITY
39Pregame Meal
- lots of fluids
- light and easily digested
- 300-800 kcal
- primarily carbs
- familiar
- tolerated
- 3-4 hours before competition
40Postgame Meal
- high carbs increase glycogen storage
- carb-contaniing beverages are a good choice if
not hungry
41Glucose Use
- diet affects glycogen storage and use