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Brock

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Chapter 5 Nutrition, Laboratory Culture, and Metabolism of Microorganisms ... Chapter 27 Animal-Transmitted, Arthropod-Transmitted, and Soilborne Microbial Diseases ... – PowerPoint PPT presentation

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Title: Brock


1
Brock Biology of Microorganisms 11th edition ISBN
0-13-196893-9 Prentice Hall
8th Edition Zusammenfassung der Kapitel
http//cwx.prenhall.com/brock/ 11th Edition
?Folien? US 16,90 http//www.aw-bc.com/brock/
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  • Contents Bläsi / Wagner
  • UNIT I Principles of Microbiology
  • Chapter 1 Microorganisms and Microbiology
  • Chapter 2 An Overview of Microbial Life
  • Chapter 3 Macromolecules
  • Chapter 4 Cell Structure/Function
  • Chapter 5 Nutrition, Laboratory Culture, and
    Metabolism of Microorganisms
  • Chapter 6 Microbial Growth and Growth control
  • Chapter 7 Essentials of Molecular Biology
  • Chapter 8 Metabolic Regulation
  • Chapter 9 Essentials of Virology
  • Chapter 10 Bacterial Genetics
  • (Eiuf. In die Genetik Prof. Schweyen)
  •  
  • UNIT II Evolutionary Microbiology and
  • Microbial Diversity
  • Chapter 11       Microbial Evolution and
    Systematics
  • Chapter 12       Prokaryotic Diversity The
    Bacteria

UNIT IV Immunology, Pathogenicity,
Host Responses Chapter 21 Microbial
Interactions with Humans Chapter 22 Essentials of
Immunology Chapter 24 Diagnostic Microbiology and
Immunology UNIT V Microbial Diseases Chapter 25
Epidemiology Chapter 26 Person-to-Person
Microbial Diseases Chapter 27 Animal-Transmitted,
Arthropod-Transmitted, and Soilborne
Microbial Diseases Chapter 28 Waterborne
Microbial Diseases Chapter 29 Foodborne Microbial
Diseases Unit VI Industrial Microbiology (30)
and Molecular Biotechnology (31)
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