Title: Making a Living
1Chapter 16
This chapter introduces students to the variety
of economic systems that are present in human
societies. It especially focuses on the
distinctions between foraging, horticulture,
agriculture, and pastoralism, and on models of
distribution and exchange.
2Adaptive Strategies
- Yehudi Cohen (1974) used the term adaptive
strategy to describe a groups system of economic
production. - Ethnoatlas
3Adaptive Strategies
- Cohen has developed a typology of cultures using
this distinction - Foraging
- Horticulture
- Agriculture
- Pastoralism
- Industrialism
4Adaptive Strategies
- Cohens typology refers to a relationship between
economies and social features - arguing that the most important reason for
similarities between unrelated cultures is their
possession of a similar adaptive strategy.
5Foraging
- Human groups with foraging economies are not
ecologically dominant. - The primary reason for the continuing survival of
foraging economies is the inapplicability of
their environmental settings to food production.
6Correlates of Foraging
- Band organization
- Typically are socially mobile
- Gender-based division of labor
- women gathering
- men hunting and fishing
- All foraging societies distinguish among their
members according to age and gender, but are
relatively egalitarian compared to other societal
types.
7Horticulture
- Horticulture is nonintensive plant cultivation,
based on the use of simple tools and cyclical,
noncontinuous use crop lands. - Slash-and-burn cultivation and shifting
cultivation are alternative labels for
horticulture.
8Agriculture
- Agriculture is cultivation involving continuous
use of crop land and is more labor-intensive than
horticulture. - Domesticated animals are commonly used in
agriculture, - Irrigation is one of the agricultural techniques
that frees cultivation from seasonal domination. - Terracing is an agricultural technique which
renders land otherwise too steep for most forms
of cultivation
9The Costs and Benefits of Agriculture
- Agriculture is far more labor-intensive and
capital-intensive than horticulture - Agricultures long-term production (per area) is
far more stable than horticultures.
10The Cultivation Continuum
- Nonindustrial economies do not always fit cleanly
into the distinct categories given above - Sectorial fallowing a plot of land may be
planted two to three years before shifting then
allowed to lie fallow for a period of years. - Horticulture requires regular fallowing (the
length of which varies), whereas agriculture does
not.
11Intensification People and the Environment
- Agriculture, by turning humans into ecological
dominants - Intensified food production is associated with
sedentism and rapid population increase. - Most agriculturalists live in states because
agricultural economies require regulatory
mechanisms.
12Pastoralism
- Pastoral economies are based upon domesticated
herd animals - but members of such economies may get
agricultural produce through trade or their own
subsidiary cultivation.
13Pastoralism
- Pastoral nomadism
- all members of the pastoral society follow the
herd throughout the year. - Transhumance or agro-pastoralism
- part of the society follows the herd, while the
other part maintains a home village (this is
usually associated with some cultivation by the
pastoralists).
14Modes of Production
- Economic anthropology studies economics in a
comparative perspective. - An economy is a study of production,
distribution, and consumption of resources.
15Modes of Production
- Mode of production
- a way of organizing production--a set of social
relations through which labor is deployed to
wrest energy from nature using tools, skills,
organization, and knowledge. - Similarity of adaptive strategies between
societies tends to correspond with similarity of
mode of production variations occur according
to environmental particularities.
16Production in Nonindustrial Populations
- All societies divide labor according to gender
and age - the nature of these divisions varies greatly from
society to society. - Valuation of the kinds of work ascribed to
different groups varies, as well.
17Means of Production
- Means of production include land, labor,
technology, and capital. - Land the importance of land varies according to
method of production land is less important to
a foraging economy than it is to a cultivating
economy. - Labor, tools, and specialization nonindustrial
economies are usually but not always
characterized by more cooperation and less
specialized labor than is found in industrial
societies.
18Alienation in Industrial Economies
- A worker is alienated from the product of her or
his work when the product is sold, with the
profit going to an employer, while the worker is
paid a wage. - A consequence of alienation is that a worker has
less personal investment in the product, in
contrast to the more intimate relationship
existing between worker and product in
nonindustrial societies. - Alienation may generalize to encompass not only
worker-product relations, but coworker relations,
as well.
19Economizing and Maximization
- Classical economic theory assumed that
individuals universally acted rationally, by
economizing to maximize profits, - but comparative data shows that people frequently
respond to other motivations than profit - Discussion
- Understanding Ourselves page 440
20Economizing and Maximization
- Alternative Ends
- People devote their time, resources, and energy
to five broad categories of ends - Subsistence fund
- Replacement fund
- Social fund
- Ceremonial fund
- Rent fund
21The Market Principle
- The market principle occurs when exchange rates
and organization are governed by an arbitrary
money standard. - Price is set by the law of supply and demand.
- The market principle is common to industrial
societies.
22Redistribution
- Redistribution is the typical mode of exchange in
chiefdoms and some nonindustrial states. - In a redistributive system, product moves from
the local level to the hierarchical center, where
it is reorganized, and a proportion is sent back
down to the local level. - Examples in U.S.?
23Reciprocity
- Reciprocity is exchange between social equals and
occurs in three degrees generalized, balanced,
and negative. - Generalized reciprocity is most common to closely
related exchange partners and involves giving
with no specific expectation of exchange, but
with a reliance upon similar opportunities being
available to the giver (prevalent among foragers).
24Reciprocity
- Balanced reciprocity involves more distantly
related partners and involves giving with the
expectation of equivalent (but not necessarily
immediate) exchange - Negative reciprocity involves very distant
trading partners and is characterized by each
partner attempting to maximize profit and an
expectation of immediate exchange
25Coexistence of Exchange Principles
- Most economies are not exclusively characterized
by a single mode of reciprocity. - The United States economy has all three types of
reciprocity.
26Potlatching
- Potlatches, as once practiced by Northwest Coast
Native American groups, are a widely studied
ritual in which sponsors (helped by their
entourages) gave away resources and manufactured
wealth while generating prestige for themselves. - Potlatching tribes (such as Kwakiutl and Salish
peoples) were foragers but lived in sedentary
villages and had chiefs--this political
complexity is attributed to the overall richness
of their environment. - Dramatic depopulation resulting from postcontact
diseases and the influx of new trade goods
dramatically affected the nature of potlatches,
which began to extended to the entire population.
27Potlatching (cont.)
- The result of the new surplus, cultural trauma,
and the competition caused by wider inclusion was
that prestige was created by the destruction of
wealth, rather than the redistribution of it - Potlatches were once interpreted as wasteful
displays generated by culturally induced mania
for prestige, but Kottak argues that customs like
the potlatch are adaptive, allowing adjustment
for alternating periods of local abundance and
shortage. - The Northwest Coast tribes were unusual in that
they were foraging populations living in a rich,
nonmarginal environmental setting.