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Delicious Sides to Elevate Your Sizzling Fajitas
A Guide to Perfect Pairings
When you go to a restaurant and order fajitas,
you can be sure the server will bring you a
wonderful and sizzling hot meal. Fajitas include
protein like steak, chicken, or pig, as well as
sweet bell peppers and sautéed onions. Typically
served with a heaping pile of warm tortillas for
scooping up the delectable morsels, this is a
terrific Tex-Mex supper for any occasion, and
its also a healthy one (particularly with the
chicken).
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CORN TORTILLAS
In restaurants, fajitas are served with flour
tortillas however, corn tortillas are equally
delicious as healthier alternatives. Store-bought
corn tortillas may be the first thing that comes
to mind for most people, and while they are good
and functional, nothing beats homemade tortillas
freshly baked in a skillet. Homemade corn
tortillas are excellent fajita accompaniments and
add a genuine touch. If you are short on time,
this recipe is ideal because the tortillas only
take 10 minutes to cook once the dough is
prepared.
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MEXICAN RICE
Rice completes the Fajitas, but why and how?
Mexican Rice, due to its flavors and vibrant red
orange color, is an excellent choice for a dinner
side dish. It complements tacos, burritos, and
enchiladas. Why not serve it with fajitas?
Mexican Rice has a delightful light balanced
tomato. So, it does not overpower the main
attraction, the fajitas. This rice dish may be
made and cooked at the same time as the fajitas.
Since it will need to simmer for 30-40 minutes
once all of the ingredients have been put to the
pot.
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SERVE WITH CAULIFLOWER RICE
Looking for a healthy alternative to Mexican rice
or a rice side dish to go with your fajitas? Then
this Cauliflower Rice dish is the perfect
accompaniment! Cauliflower Fried Rice may appear
to be an odd choice, but it shifts the flavor
profile from Tex-Mex to Asian. This delicious
low-carb choice serves as a terrific foundation
for the fajita meat and veggies. Cauliflower
Fried Rice also has the option of adding extra
protein in the form of scrambled eggs. It is also
a terrific way to add more vegetables to your
diet without feeling like you are eating
vegetables.
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GUACAMOLE
Guacamole will take care of that literally.
Its a delicious side dish that requires no
cooking at all just chopping, mashing, and
combining. Guacamole enthusiasts are well aware
that decent guacamole can be difficult to come
by. This recipe calls for authentic, fresh
ingredients that can elevate any fajita dish to
new heights. Avocados, tomato, white onion,
cilantro, lime juice, sea salt, and black pepper
are all required. First, pit the avocados, peel
them, and mash them in a separate basin.
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zzling-fajitas-a-guide-to-perfect-pairings/
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