Thanksgiving Meal Prep - PowerPoint PPT Presentation

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Thanksgiving Meal Prep

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Iron Mountain Refrigeration & Equipment || Address: 10550 86th Ave, Suite 101, Pleasant Prairie, WI 53158, USA || Phone: 833-734-8880 || Website: ironmountainrefrigeration.com/ – PowerPoint PPT presentation

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Updated: 23 December 2021
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Title: Thanksgiving Meal Prep


1
Iron Mountain Refrigeration Equipment
  • Thanksgiving Meal Prep Pleasant Prairie

2
Thanksgiving Meal Prep
  • It's time to get ready for Thanksgiving!
    Thanksgiving is a time where you can have friends
    and family over for a fantastic meal and spend
    time together. It's hard to believe how this
    tradition has evolved since it first started in
    1621 when pilgrims brought food with them on the
    Mayflower to give thanks for surviving their
    first year in America. Make sure that your
    thanksgiving meal prep goes well by following
    these tips while cooking up some tasty dishes

3
1. Make a list
  • First of all, we recommend making an extensive
    meal plan and grocery list. It will help you stay
    organized and on top of your game throughout the
    process. It will also help with shopping and
    sticking to your budget! You can break it up by
    course (appetizers, side dishes, pies
    desserts), or make one long list with everything
    on it! Two days before Thanksgiving, start
    cooking by prepping all the ingredients for each
    meal. Store them in separate containers until
    it's time to cook on Thanksgiving day!

4
2. Get the quantities right
  • Make sure you have enough ingredients for your
    guests. You don't want to run out of something
    and leave people hungry!

5
3. Plan out recipes
  • Now that you have your shopping done and your
    kitchen is ready for cooking lets think about
    what recipes to use when? We suggest looking at
    some Thanksgiving menu planning ideas found
    online and picking three different entree options
    to prepare - turkey, chicken breast/white meat,
    beef tenderloin. If vegan guests are in
    attendance this year, then roasted vegetables
    would be perfect as an entree option.

6
4. Set a schedule
  • Once you have all of your recipes picked out,
    it's time to look at how much time each takes and
    determine what you will be prepared for first.
    Might your turkey take the most extended amount
    of cook/prep time - maybe two hours? So if that's
    going into the oven around 11 am, then start
    working on side dishes early morning (around
    six). With the right recipe, if there are quick
    easy sides like green beans or mashed potatoes,
    these can go from scratch to the table in about
    twenty minutes!

7
5. Organize yourself
  • The kitchen should be well-stocked before getting
    started. You don't want to run out of parchment
    paper mid-way through cooking dinner rolls! Make
    sure you have everything laid out ahead of time
    to avoid stress and wasted food.

8
6. Start Early
  • Side dishes and desserts should be started in the
    early morning. It's recommended to start with
    things that take longer, such as roasting a
    turkey or making pie crusts from scratch.
  • For example, if your turkey will take a few hours
    to cook, you should preheat the oven. If it's
    something else that takes longer, such as making
    homemade mashed potatoes or green beans with
    almonds, start cooking them early, so they are
    ready when it's time for dinner!

9
7. Stock Your Pantry
  • Start early by stocking up on all your
    ingredients in advance. It will save you a lot of
    time and money during the busy holiday season,
    not to mention it will make cooking much more
    effortless!

10
8. Allergens
  • Watch out for allergens at this special dinner,
    usually filled with many foods that people are
    allergic to! Be sure to keep those individuals
    safe by not using peanuts or shellfish and
    checking labels carefully before serving anything
    else. You may even want to make a separate dish
    just for them to enjoy everything without
    worrying about an allergic reaction!

11
9. Get The Table Ready
  • If you're hosting this year, then make sure your
    dinner table is ready to go. Gather all the
    needed utensils, plates, napkins, and cups ahead
    of time, so there's no last-minute scrambling
    around looking for things!
  • You can even try adding some fall decor, such as
    pumpkins or leaves, which will set the mood
    before everyone arrives at your door.

12
10. Don't forget the wine
  • A Thanksgiving meal isn't complete without some
    wine! Think about what you are making and pick
    out two or three bottles of different types to
    enjoy during the day. Wine is great with almost
    everything, so it will be sure to keep things
    festive throughout dinner!

13
11. Keep calm carry on
  • While preparing any big holiday meal, the
    critical thing to remember is that everyone needs
    time to relax, especially yourself. If your
    guests want to help in the kitchen, let them
    assist, but don't get stressed if they can. It's
    all about enjoying good food and company.

14
12. Keep it tidy
  • Keep your house clean while people come over for
    dinner because it can be a madhouse! Make sure
    you have a plan to clean up as quickly as
    possible afterward, but with everyone still
    enjoying themselves. This way everything will be
    nice and tidy before the next day comes!

15
13. Dont forget your guests
  • On Thanksgiving, don't spend too much time
    cooking. While you have to cook the meal
    perfectly with all your friends and family
    watching closely, it also takes away from
    spending quality time with them!

16
14. Rest
  • Make sure you get enough sleep the night before
    Thanksgiving so that you aren't groggy and slow
    when cooking!

17
15. Take a break
  • Once everyone has had their fill of turkey pie,
    it's time to go for a walk! You can even plan on
    ending your day with some friendly football or
    movie watching.

18
16. Work together
  • A vital part of Thanksgiving meal prep is the
    clean-up phase, which you should all do together
    as well. If there are dishes, pots, and pans that
    need washing, then assign them out but make sure
    everyone pitches in so things don't take forever!
    Afterward, sit back, relax over coffee or tea and
    enjoy each other's company until you have to say
    goodbye for another year, if not sooner.

19
17. Variety
  • Finally, if possible, try making something
    different than what you usually make for
    Thanksgiving now and then. That way, everyone
    doesn't get sick of eating things like
    cranberries or pumpkin pie each year!

20
Final Words
  • By now, I think you understand how important it
    is to prepare for this memorable holiday. No
    matter your tradition, make sure that you follow
    these helpful tips to make the most out of this
    Thanksgiving Meal Prep.
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