Keto Lemon Cookies

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Keto Lemon Cookies
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Keto Lemon Cookies Easy Lemon Glaze!
Lemon is one of my favorite summertime flavors
because it can be light, refreshing and still
indulgent. These Keto Lemon Cookies encompass all
of that, plus they are low in carbs, so entirely
guilt free! Check out the video down below to see
how to make them step by steps.
Low Carb Cookies Before converting to keto I was
a cookie fanatic! My personal favorite were
golden oreos and anything shortbread. Eating a
sleeve of cookies with a glass of milk was
standard for me throughout my childhood, so
finding replacements has been my mission since
day one. Some must try's from the dessert section
of our food blog are 1. Chewy Chocolate Chip
Cookies 2. Danish Style Butter Cookies
(megha's fave!) 3. Easy Thumbprint cookies
(great for using up seasonal berries) 4. Air
fryer Cookie (made for two and whips up
quick!) 5. Keto Nutter Butters (Yes, Please!)
That's just scratching the surface as far as
cookies go. We've got lots more keto remakes and
some you probably didn't even know you needed in
your life!
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Why Are My Keto Cookies Crumbly?
This is a very common question that I can answer
for you with two main reasons. I've made the
mistake of making cookies with only coconut flour
and found that they come out dry, dense and
crumbly. The second mistake that I've also made
is not being patient and picky them up too
quickly. It's is crucial that you let your keto
baked goods, whether it's cookies and bread
loafs, to cool entirely prior to handling. Almond
and coconut flour don't handle that same way
you're used to with a standard all purpose baking
flour.
Cookies That Hold Their Shape I find it
interesting when I pull my keto dessert out of
the oven and it has held it shape instead of
spreading like I had expected. Sometimes that is
the goal, such as with these keto lemon cookies,
but often it's not. So, what in this particular
recipe causes the keto cookies to keep their
shape? Once you get familiar with keto baking
it's an easy spot. The ratio of almond flour to
coconut flour is a lot higher than other baked
goods you might have made in that past. With a
higher ratio of coconut flour (13) the cookies
maintain their shape. Coconut flour on it's own
is very dry and absorbent yielding dense, crumbly
baked good. However, in the case of these keto
lemon cookies that's a good thing because the
cookie balls won't spread when baking!
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Quick And Easy Topping
Glaze and frosting can elevate any dessert to
that next level of deliciousness. It's also very
easy to make and only ever requires two, at most
3 components.
This glaze for example is two ingredients and
takes a couple minutes to whip up. It transforms
these keto lemon cookies with no additional
effort. Frosting is similar in ingredients and
ease! So, what does an easy topping come down to?
Fat, plus sweetener, plus liquid of choosing
(cream, water, nut milk). Sometimes you need just
two and sometimes all three, but you can't go
wrong with a simple topping to your dessert! Keto
Lemon Cookies Everyone needs an easy, summertime
dessert in their arsenal and this is the one! The
keto lemon cookies are bite sized for a quick
grab and go treat and also freeze well so you can
meal prep these for the week when cooking dinner
is all you have time for. With or without the
lemon glaze these keto lemon cookies are sure to
satisfy that sweet and refreshing taste you crave
during the summertime!
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