SCI 241 Education for Service--tutorialrank.com

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SCI 241 Education for Service--tutorialrank.com
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Entire Course (New) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 5 Times, Rating A SCI 241 Week 1
Individual Assignment Individual Goal
Statement SCI 241 Week 1 Individual Assignment
Understanding Food Labels Worksheet SCI 241 Week
1 DQ 1 and DQ 2 SCI 241 Week 2 Assignment Diet
and Exercise Analysis   SCI 241 Week 2 Individual
Assignment Nutritional Study Worksheet  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Entire Course (2 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 5 Times, Rating A SCI 241 Week 1
Individual Assignment Individual Goal
Statement SCI 241 Week 1 Individual Assignment
Understanding Food Labels Worksheet SCI 241 Week
1 DQ 1 and DQ 2 SCI 241 Week 2 Assignment Diet
and Exercise Analysis  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 1 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 1 Times, Rating 0 Week 1 DQ 1   It
is true that many packaged health foods are very
expensive, but a person can eat a healthy diet
without having to spend a lot of money.         
Visit the following website www.choosemyplate.gov
/healthy-eating-on-budget.html
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 1 Individual Assignment Individual
Goal Statement (2 Sets) For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A This Tutorial Contains 2
Different Papers   Write a 250- to 450-word goal
statement discussing your current and future
health and fitness status. Include the following
in your goal statement
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 1 Individual Assignment
Understanding Food Labels Worksheet For more
course tutorials visit www.tutorialrank.com Tutori
al Purchased 4 Times, Rating A Complete the
Understanding Food Labels Worksheet.   Submit the
completed worksheet to your instructor.
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 2 Assignment Diet and Exercise
Analysis (2 Sets) For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A This Tutorial Contains 2
Different Papers   Create a profile on the USDAs
SuperTracker website (https//www.choosemyplate.go
v/SuperTracker/default.aspx). Use the
registration instructions in the University
Material SuperTracker.
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 2 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 2 Times, Rating B Week 2 DQ
1   Trace the path of a recent food-borne illness
outbreak in the United States. How could this
have been prevented? What changes have been
made        because of this outbreak?  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 2 Individual Assignment Nutritional
Study Worksheet(2 Sets) For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A This Tutorial Contains 2
Different Papers   Complete the Nutritional Study
Worksheet.   Submit the completed worksheet to
your instructor.
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 3 Assignment Understand Your Fats
and Fiber (3 Sets) For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A This tutorial contains 3 sets
of Papers   Access the American Heart
Associationwebsite.   Read the Face the Fats
Fats 101 and Face the Fats Meet the Fats
sections.  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 3 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 1 Times, Rating 0 Week 3 DQ 1   Visit
the American Diabetes Association website
(http//www.diabetes.org/).   Research how blood
glucose levels can be affected in the body. How
can someone  regulate (or manage) blood glucose
levels? Is  this the same for and adult or child
with  diabetes? Week 3 DQ 2
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 3 Individual Assignment
Carbohydrates Brochure For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A Resource Brochure
Builder   Imagine that you are a nutritionist,
and responsible for educating your customers on
the importance of eating healthy. You notice many
of your customers have been following a low-carb
diet when they want to lose weight. You are
concerned about their health and would like to
provide them with more information on how their
bodies use carbohydrates. 
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 4 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 2 Times, Rating B Week 4 DQ 1     In
current society, there are weight loss programs
that recommend low fat, no-fat, or high-protein
diets. What are some of the benefits that
unsaturated fats and proteins provide when
included in a balanced diet? Explain your answer.
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 4 Individual Assignment Diet and
Exercise Analysis (2 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A This Tutorial
Contains 2 Different Papers   Log in to
SuperTracker.   Document what you eat for 3 days
each week for Weeks 2, 4, 6, and 8 using the
SuperTracker tool.  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 4 Individual Assignment Protein
Article Research(2 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A This Tutorial
Contains 2 Different Papers   Read the article,
Centers for Disease Control and Prevention
Protein   Write a 350- to 700-word response
that addresses the following
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 5 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 1 Times, Rating 0 Week 5 DQ 1   Using
a magazine or newspaper, or the internet locate
three vitamin advertisements. Are advertisers
claims valid based on what you have learned? Why
or why not? Evaluate the content of the
advertisements in terms of honesty, safety and
cost.  Make sure you site your reference in APA
format.  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 5 Individual Assignment Dietary
Supplements Summary (3 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A This tutorial
contains 3 sets of papers   Write a 750- to
1050-word summary on the use, benefits, and risks
associated with dietary supplements.   Respond to
each of the following in your summary           
What are dietary supplements?
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 5 Individual Assignment Fat- and
Water-Soluble Vitamins (3 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A   Research the
functions, importance, and role of fat- and
water-soluble vitamins.   Write a 700- to
1,050-word paper that addresses the
following            Identify how vitamins are
classified          Why are vitamins an
important part of daily nutrient intake
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 6 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 2 Times, Rating B Week 6 DQ 1    
Dehydration happens when there is less water
taken into the body than leaves the body. Adults
typically have around 75 of the bodys weight in
water alone. What are the causes, signs, and
symptoms of dehydration? How can dehydration be
treated and prevented?  What are some of the
causes of dehydration?
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 6 Individual Assignment Diet and
Exercise Analysis (2 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A This Tutorial
Contains 2 Different Papers Log in to
SuperTracker.   Document what you eat for 3 days
each week for Weeks 2, 4, 6, and 8 using the
SuperTracker tool.   Write a 150- to 300-word
summary of your analysis. Include
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 6 Individual Assignment Mineral and
Water Function Essay (3 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A This tutorial
contains 3 sets of papers   Write a 350- to
700-word essay that explains the basic functions
and sources of minerals and water in the body.
Address to the following questions in your
essay  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 7 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 1 Times, Rating 0 Week 7 DQ 1 Use the
University Library or the Internet to retrieve an
article on one common digestive problem. What are
some of the ways this digestive problem can be
treated or managed? Are there nutrition and/or
other lifestyle factors that contribute to this
digestive problem? Explain your answer and post
your reference, 
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 7 Individual Assignment Human
Digestion (3 Sets) For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A This tutorial contains 3 sets
of papers   Complete the Human Digestion
activity.   Write a 350- to 700-word summary
describing the path food follows through the
digestive system. Address the following questions
in your summary  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 7 Individual Assignment Life Stages
Nutrition Needs Presentation (3 Sets) For more
course tutorials visit www.tutorialrank.com Tutori
al Purchased 4 Times, Rating A   Create a
Microsoft PowerPoint presentation discussing
the nutritional needs during a persons different
life stages (childhood, adulthood, pregnancy,
lactation, and such). Include the following in
your presentation  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 8 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 2 Times, Rating B Week 8 DQ 1 A
general goal is to maintain a healthy body weight
and maximize your overall health. What would you
include in a fitness program that incorporates
aerobic exercise, stretching, and strength? What
are the recommendations for fluid intake before,
during, and after exercise? Explain
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 8 Individual Assignment Body Fat and
Eating Disorders Paper (3 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A This tutorial
contains 3 sets of papers   Write a 350- to
700-word response that explains the associated
health problems of the obesity epidemic and
eating disorders. Address the following  
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 8 Individual Assignment Food Safety
Worksheet(2 Sets) For more course tutorials
visit www.tutorialrank.com Tutorial Purchased 4
Times, Rating A   Complete the Food Safety
Worksheet.
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 9 DQ 1 and DQ 2 For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 5 Times, Rating A Week 9 DQ 1   The
Centers for Disease Control and Prevention
estimates that about 1/3 (33.8) of U.S. adults
are obese. Visit the CDC website at
http//www.cdc.gov/obesity/index.html and read
about the causes and consequences of obesity.
Additionally, watch the Obesity Epidemic video
at http//www.cdc.gov/cdctv/ObesityEpidemic/.
 What did
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SCI 241 Education for Service--tutorialrank.com
SCI 241 Week 9 Final Project Diet and Exercise
Analysis Presentation(2 Sets) For more course
tutorials visit www.tutorialrank.com Tutorial
Purchased 4 Times, Rating A   Complete a
Microsoft PowerPoint presentation summarizing
your diet and exercise habits throughout the
course and create a personalized nutrition and
exercise plan you will follow to maintain a
healthy lifestyle.  
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SCI 241 Education for Service--tutorialrank.com