Diaflour

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ABOUT US

• We OVERRA HERBALS are had practical experience in
  advancement and improvement of deductively
  supported LOW GI Food Products for good
  wellbeing. Our vision is to enable individuals
  with great and solid nourishment. WE CARE. WE
  SHARE
• Frightened by the measurements of diabetes and
  the achar of diabetics in the World today, when
  we began the wander in the year 2011, our thought
  process was to develop and make general and
  usually utilized nourishment diabetic amicable.
  LOW GI nourishment is one of the arrangements we
  found toward this path.
• Our group comprising of Biotechnology
  specialists, experienced Doctors Allopathy and
  Ayurveda, IT, Agriculture and Marketing
  Professionals . Our team consisting of
  Bio-technology experts, experienced Doctors
  Allopathy and Ayurveda, IT, Agriculture and
  Marketing Professionals

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OUR MISSION

• Obtain, Produce and Sell best quality, relatively
  substance free nourishment items Flours, Pulses
  and Bakery items.
• Enhance, Develop and Promote Diabetic-accommodatin
  g Flours, Sugar and Bakery Items.
• Enhance and create nourishment items that advance
  general wellbeing and wellbeing.
• Infer consumer loyalty by giving Healthy, Tasty,
  Nutritious and Balanced nourishment items.
• Constant change through input and development.
• Consistently redesign and increment the
  generation limit.

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OUR VALUES

• Our principle esteem is 'Wellbeing for All'.
  Consequently, we mean to give best
• quality, healthy nourishment items which are top
  notch and advance wellbeing.
• Our specialization is 'Low GI' nourishment which
  would keep on excelling with more RD.
• We are focused on the estimations of obligations,
  development and maintainability.
• Our Passion for nourishment, sense of duty
  regarding quality and hard work are our main
  force of achievement.
• We attempt to build up win-win long haul
  connections and manages Retailers and
  Distributors.
• Our center group is contained individuals from
  various sorts Business Professionals, Food and
  Technology Research Scholars, Farmers, Doctors,
  Bio-Tech experts and IT experts.

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What Is LOW GI FOOD

• The Glycemic index or GI measures how fast
  and how much a food (with carbohydrates) raises
  blood glucose levels. Foods with higher index
  values raise blood sugar more rapidly than foods
  with lower glycemic index values do.
• GI is ranked on a scale of 0 to 100
• Low GI- 55 or less
• Medium GI- 56 to 69
• High GI- 70 and more

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Benefits of LOW GI Foods

• Gradually processed, ingested and used.
• Causes slower and managed arrival of sugar into
  circulatory system.
• Lessen danger of diabetes.
• Lessen the danger of coronary illness.
• Enhance weight administration Control yearnings
  and body weight
• Gives steady and constant supply of vitality
  between dinners
• Give consistent vitality and limit exhaustion
• Internationally Accepted, Acclaimed as useful for
  diabetes.
• Endorsed by both Carbohydrate and Fat eating
  routine proposers.

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Products of LOW GI Food

• DIAFLOUR Multi-grain nourishment rich
  Atta/Flour
• Chocolates
• Natural product Juices and Squashes
• Lemon Tea
• We additionally have 'Gluten-Free flour' for
  those with gluten sensitivity.
• Before long, we will dispatch Low GI Rice and
  Maida/White Flour
• We additionally have extensive variety of 'Home
  grown Supplements' for various weakness and
  insufficiencies. These are at standard or far
  better than a portion of the real brands
  accessible in the Market. These supplements are
  home grown, substance free and don't contain any
  creature separate.

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CONTACT US

• http//overra.in/
• Our Office
• Address
• C-19, FOCAL POINT PHASE I, LUDHIANA 141010 (PB)
  INDIA
• Phone number
• 91-82888-00009