Benefits of Snow Mountain Garlic

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Benefits of Snow Mountain Garlic

• Presented By- Nutramine Life Sciences

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• Snow Mountain Garlic provides that and much more
  with their absolutely organic and natural garlic
  buds that are harvested once a year in the
  Himalayan Mountains.
• Garlic is a medicinal herb that can avoid common
  diseases. It has powerful antibiotics, antifungal
  and antiviral properties.

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HOW TO EAT RAW GARLIC 

• Consume 2 pearls per day, in the sunrise on an
  empty stomach. 
• Do not bite off open, or chew the shell. 
• Avoid contact with eyes and mucus membranes. 
• Break the shell, crush the clove and eat
  immediately.

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Benefits

• Garlic Can Combat Sickness, Including the Common
  Cold.
• The Active Compounds in Snow Mountain Garlic Can
  decrease Blood Pressure.
• Garlic Improves Cholesterol Levels, Which May
  Lower The danger of Heart Disease.
• Garlic Contains Antioxidants That May Help avoid
  Alzheimers disease and Dementia.
• Athletic Performance improved with Garlic
  Supplementation.

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• Eating Snow Mountain Garlic Can Help Detoxify
  Heavy Metals in the Body.
• Control your weight with Snow Mountain Garlic.
• Snow Mountain Garlic treats skin infections.

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Garlic Medicinal Uses and Health benefit

• In herbal medicine, the health benefits of Snow
  Mountain Garlic extend to the healing of asthma,
  leprosy , deafness  and worms. It is good for the
  heart.
• Snow Mountain Garlic juice is most helpful as it
  helps in penetrating and dissolving the
  accumulation of mucus in the sinus cavities, in
  the bronchial tubes and in the lungs.
• It is most beneficial for the digestive system.

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Home remedies with Garlic

• Rubbing raw snow mountain garlic heals acne,
  spots, pimples and boils.
• Three cloves of garlic boiled in milk can be used
  every night in the case of asthma.
• Crushed cloves of garlic can be infused in water
  or milk and taken for digestive disorders.
• Garlic is an excellent worm expeller.

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• Soak 3-4 crushed garlic cloves in a cup of milk
  at night. Next morning, press the cloves, remove
  them and drink the filtrate.
• Soak 8-10 crushed garlic cloves in a cup of water
  overnight. Next morning drink the water. It acts
  as an enema and flushes out the worms.

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Garlic in kitchen

• Choose firm, mostly dry bulbs when purchasing.
  After cutting or crushing snow mountain garlic,
  letting it for 15 to 20 minutes before use it
  will stimulate enzymes and increase compounds,
  making it even more valuable.
• Avoid cooking snow mountain garlic neither over
  high heat nor for too long. The longer its
  cooked the more its health benefits are lost.

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