Food Recipes Singapore for Backpackers

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Food Recipes Singapore for Backpackers
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• It is a fact that Singapore is the second most
  densely populated country in the world next to
  Monaco. This country is a home for cultural
  diversity and 50 of people that lives in
  Singapore are foreigners. The predominant
  population in Singapore is Chinese, so there is
  no wonder why there are lots of food recipes
  there that were taken from the Chinese. This
  country is a state city, which means that
  Singapore is also its capital city.

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• This is one sought after tourist destination
  today in Asia for many backpackers. Once set foot
  in Singapore you will think that it is similar to
  Hong Kong. You will not feel their difference
  because of the recipes that they share.

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• The official language in Singapore is Mandarin
  because of the huge Chinese enclave, but English
  also being use there. There is 14.1 of their
  population that speaks Malay. You will not find
  it very difficult to communicate with people in
  Singapore because of them can understand English.
  No matter where you want to go in Singapore you
  will find someone that can understand and speak
  English language. It is good to know that
  backpackers can easily ask directions and
  information to the people in Singapore.

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• There are wide ranges of attractions that you
  will find in there, although this country is not
  blessed with lots of natural resources and
  sceneries, you will still find this city as
  amazing and scenic. Backpackers love the fact
  that Singaporeans have managed to keep their
  county clean and green.

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• Main attractions in this city are landscape
  parks, shopping malls as well as amazing
  entertainment centers. Your visit in Singapore
  will not be complete without tasting some of the
  finest dishes that they have.

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• Its nice to know that you can easily look for
  foods that you want to taste because most of the
  cafes there offer authentic Singaporean dishes
  and those that were adopted from Indians, Chinese
  and Malays. You will be surprised when you taste
  Popiah. This is a dish that you must try upon
  setting foot in Singapore. It has a circle Popiah
  skin that is as thin as a paper that rolls up the
  other ingredients all together. It is dressed up
  with hoisin sauce and the fillings include eggs,
  shrimps, sausage, lettuce and beans.

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• Your thirst will be quenched when you try
  Singapores sugar cane juice. The sugar cane will
  be extracted to produce a juice and once you
  ordered it, the sugar cane will run through a
  mill that grinds the juices of the cane. Its
  green color will let you know that its fresh and
  its not pre-juiced and stocked for days already.
  A lot of stalls in Singapore sell sugar cane
  juice and its up to you to check on them and ask
  for some lemons to make the juice more aromatic
  tasty.

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• Being in Singapore is truly one of a kind
  feeling, but you shouldnt leave this place
  without even tasting some of their finest dishes
  that you can also try at home for special
  occasions.

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