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MECHANICAL MEASUREMENTS

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Title: MECHANICAL MEASUREMENTS


1
MECHANICAL MEASUREMENTS
Prof. Dr. Ing. Andrei Szuder Tel.
40.2.1.4112604 Fax. 40.2.1.4112687 www.labsmn.pub.
ro szuder_at_labsmn.pub.ro
2
INTRODUCTION TO MEASUREMENT
LECTURE 1
Prof. Dr. Ing. Andrei Szuder Tel.
40.2.1.4112604 Fax. 40.2.1.4112687 www.labsmn.pub.
ro szuder_at_labsmn.pub.ro
3
INTRODUCTION TO MEASUREMENT
Aims What is measurement? Why measurement?
4
INTRODUCTION TO MEASUREMENT
Measurement Systems Measurement
Standards Variables Tests Measurement
Instruments Accuracy Calibration
5
AIM OF COURSE
To develop the following skills To understand
existing systems To design outline systems To
communicate with system designers and
manufacturers
6
MEASUREMENT SYSTEM
Measures a physical quantity Displays and/or
records the result of the measurement in an
appropriate form
7
MEASUREMENT IN MANUFACTURING
  • To ensure compatibility of processes
  • To ensure compatibility of products
  • Essential for quality control
  • Frequently required in automatic control

8
MEASUREMENT STANDARDS
  • All measurement is relative
  • Measurement involves the comparison of a physical
    quantity with a similar physical quantity
  • Agreed reference standards are required
  • A combination of several international agencies
    are responsible for maintaining the primary
    standard measures of various quantities. The
    standard kilogram and the standard second are
    maintained by the French. Others are kept
    elsewhere. It extremely important that these
    standards do not change with time, even over
    hundreds of years.

9
HIERARCHY OF STANDARDS
These primary standards cant be passed around to
any that wants to take some measurements if we
expect them to maintain their values, so
secondary standards are kept which may be
somewhat less accurate, but much more accessible.
These are calibrated against the primary
standards. In this manner, a hierarchy of
standards exist. In addition, there are Test
Standards which specify test procedures,
terminology, methods of construction and data
reduction. These are often dictated from
professional societies such as the ASME.
10
MEASURAND (definition)
  • This is the quantity being measured

11
PRIMARY STANDARDS (SI Units)
  • Length Metre
  • Defined as the distance travelled by light in
    1/299 792 458 seconds
  • Reproducible to 1 in 108
  • Time Second
  • Defined by the rotation time of a specific atom
  • Reproducible to 1 in 1011
  • Mass Kilogram
  • Defined as mass of cylinder held in France
  • Reproducible to 1 in 109

12
PRIMARY STANDARDS (SI Units)
  • Temperature K
  • International practical scale
  • Defined by various physical properties
  • Reproducibility varies with temperature

13
DERIVED STANDARDS
  • All other quantities are defined in terms of
    primary standards.
  • Examples
  • Force Mass x length/time
  • Current - defined as the force between two
    current carrying wires.

14
STANDARDS LABS
  • In all major industrial countries.
  • ROMANIA
  • National Physical Laboratory
  • National Engineering Laboratory

15
VARIABLES
CONTROL VARIABLE A variable that we are able to
hold constant at a known value. In math,
this is called an independent
variable. DISCRETE VARIABLE Takes on discrete
values, like theroll of the dice. More
important examples are things like different
pieces of equipment that may effect
measurements. CONTINUOUS VARIABLE Not
discrete, anything else. EXTRANEOUS
VARIABLE Cannot be controlled and can effect the
value (e.g. room temp).
16
EXEMPLE
The book talks about measuring the gas mileage of
a car. In order to determine this quantity, we
need to measure the miles driven and the volume
of gas used. These are both continuous
variables. Several examples of extraneous
variables are given, including the weather and
the driver.
17
MORE DEFINITIONS
PARAMETER A functional relationship between
several variables.
For example, in fluid mechanics, say we have
measured/determined the variables velocity, u,
kinematic viscosity, v, and the length scale D.
Then the Reynolds number is a parameter ReD
uD/v
Noise a random variation of the value due to
effects of extraneous variables. Interference
a deterministic variation in the value due to
extraneous variables.
18
TEST MATRICES
If we have a phenomenon y that is a function of
one control variable x, then in order to
determine how y varies with x, we will set x to
several values, x1, x2, x3 and measure the
corresponding y values y1, y2, y3 until we have
enough data to determine the functional form of
y(x). Generally, phenomenon depend on more than
one control variable. Say z(x,y). In this case,
it is necessary to hold one of the control values
(say x x1) constant while varying the other
(y). Then, a second value of x is chosen, and in
best case, the same values of y are repeated.
19
RANDOM TESTS
Random tests attempt to minimize the effect of
extraneous variables. If tests are made by
randomly varying the independent variables
(controls) rather than making the tests in order,
we should make interference effects look more
like noise. Noise can be averaged out of a
result by making more and more tests, while
interference can not.
REPETITION Decreases random errors.
20
CONCOMITANT METHODS
  • It is never smart to believe any single piece of
    information.
  • Instruments let you down more often that you
    would hope, as do other methods of getting
    results (e.g. computer simulations).
  • Do not bank on any result until you have verified
    it independently with a different method.

21
MEASUREMENT INSTRUMENTS
  • A measurement instrument gives an estimate of the
    value of a physical quantity defined in terms of
    the standard
  • It is essential that the accuracy of this
    estimate is known

22
ACCURACY
  • Accuracy is an estimate of the likely difference
    between the measured value and the true value.
  • The true value is that which would be obtained
    by direct comparison with a primary standard.
  • Error is basically the same thing as accuracy -
    it is a better term but is used less often.
  • Accuracy is determined by calibration

23
ACCURACY
Accuracy can be determined during a calibration.
It is the ability of the system to indicate the
true value exactly. We define the error as e
true value - indicated value. The accuracy is
the error relative to the true value expressed in
a percentage, or
24
ACCURACY
  • Deviation of the reading from a known input.

Instrument reading
45 deg
accuracy
Known Input
25
CALIBRATION
  • This is the process which relates the measurement
    given by an instrument to the measurement
    standard
  • It enables a set of parameters for the
    instruments to be quantified.

26
CALIBRATION DEFINITIONS
  • Say we have a sensor that has the relationship
    y(x) and that we calibrate it by varying x
    between xmin and xmax. As a result, we measure
    values of y between ymin and ymax.
  • (Note that ymin is not necessarily the value when
    x xmin). Then our input range ri is xmax- xmin
    and our output range ro is ymax- ymin. Any
    measurements outside of this domain are not
    valid.

27
CALIBRATION
A sensor is something that changes its value as a
result of some phenomenon that we want to
measure. A good sensor is sensitive to only one
variable. The manner in which the value changes
with the control variable is not theoretically
known in most cases. Therefore, we compare the
output of our sensor/transducer to a known value
(standard) as we vary the control variable. A
thermometer is an example.
28
CALIBRATION EXAMPLES
29
CALIBRATION EXAMPLES
Thermal Anemometry uses the fact that many
materials change their resistance with
temperature. A hot-wire anemometer is a device
that heats a wire by pumping current through it
and keeps its resistance (and thus its
temperature) constant. When air blow on the wire
the current required to keep the wire hot goes
up. Therefore this instrument is sensitive to
velocity. It needs to be calibrated against a
known velocity, however.
A2, V2, P2
A1, V1, P1
A1 is 100 times larger than A2, so V1 is close to
zero. So, Bernoulli says that
30
TRACEABILITY
  • All measurement systems should be traceable to
    the primary standard via a calibration chain.

31
CALIBRATION
  • Two kinds of calibration will be considered
  • calibrating a new instrument
  • calibrating an existing instrument
  • We will also look at how the specification of a
    commercial instrument is defined and assessed

32
MAKING A NEW INSTRUMENT
  • An instrument is a device which has an output
    which varies in response to changes in the
    measurand
  • The output may be a voltage, a current instrument
  • , the position of a pointer, etc.
  • The relationship between the output value and the
    measurand must be established
  • This is done by calibration of the instrument

33
HOW CALIBRATION IS DONE
  • A "known" instrument which measures the same
    measurand is required - this instrument must have
    already been traceably calibrated
  • The quantity being measured must be variable over
    the range of interest
  • All other parameters which might affect the
    performance of the instrument must be kept
    constant as far as possible

34
CALIBRATION DATA
35
CALIBRATION DATA
  • Output may be in Volts, mm, degrees, mA etc.
  • The operating range of the instrument can be
    found from this data
  • The calibration data enables the instrument to be
    used subsequently for measurement
  • Systematic and random errors can also be
    determined - these define the accuracy of the
    instrument

36
OPERATING RANGE (definition)
  • This defines the range of measurand values which
    the instrument can measure
  • Examples
  • Temperature 50 - 250C
  • Length 5 - 200 mm
  • Pressure 10 - 200 Kpa
  • Also called Span, Full Scale Output (FSO), Full
    Scale deflection (FSD)

37
DETERMINING THE CALIBRATION PARAMETERS
  • This is usually done using regression analysis
  • If this is not possible, they will have to be
    individually estimated.

38
LINEAR REGRESSION ANALYSIS
  • The value of the measurand, M, is varied in
    suitable steps over the operating range,
    increasing and decreasing several times.
  • The instrument output X (usually, but not always
    volts) is noted.
  • A straight line is fitted to the data
    X SMb
  • S is the slope of the line, i.e. the sensitivity
  • b is the intercept with the axis

39
LINEAR REGRESSION ANALYSIS
  • The regression data can then be used to find the
    measurand value when the output has a particular
    value
  • output value X
  • measurand (X-b)/S
  • This is only an approximation since the
    relationship is not truly linear
  • The errors incurred in using this approximation
    enable the sources of error to be determined and
    quantified.
  • This is done using the residual values

40
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41
ACCURACY AND ERRORS
LECTURE 2
Prof. Dr. Ing. Andrei Szuder Tel.
40.2.1.4112604 Fax. 40.2.1.4112687 www.labsmn.pub.
ro szuder_at_labsmn.pub.ro
42
SYSTEMATIC AND RANDOM ERRORS
  • Systematic errors are constant for a given
    instrument
  • The values are found by the calibration
  • Their effects can be removed
  • Random errors cannot be removed
  • However, their effects can be reduced by taking
    several measurements

43
ERROR
  • The deviation of a reading from a known input.
    Systematic errors can be reduced by calibration.

Reading (cts)
EU value
error
44
PARAMETERS DEFINING ACCURACY (ERROR)
  • Parameters found from calibration which are used
    to define the accuracy (error)
  • - Precision
  • Resolution
  • Sensitivity
  • Linearity (or non-linearity)
  • Hysteresis
  • Repeatability/precision/reproducibility
  • Environmental errors

45
DEFINING ACCURACY
  • For a given instrument, only a few of these
    errors will be significant
  • The overall error (and accuracy) will be given by
    the combination of the individual errors.

46
ACCURACY
  • Deviation of the reading from a known input.

Instrument reading
45 deg
accuracy
Known Input
47
PRECISION
  • Ability to reproduce a certain reading with a
    given accuracy.

Standard deviation
samples
Readings
Mean reading
Input value
48
LEAST COUNT
  • Smallest difference that can be detected.

Counts
1 ct
Volts
Least Count
49
RESOLUTION
  • The smallest change in the measurand which can be
    detected by the instrument
  • This is normally determined by how the output is
    displayed
  • Straightforward with a digital display
  • Not fully defined with an analogue system
  • The resolution is sometimes limited by a
    particular aspect of the instrument itself (e.g.
    a potentiometer)
  • Sometimes called discrimination

50
RESOLUTION OF AN ANALOGUE DISPLAY
  • What is the resolution?

51
SENSITIVITY AND LINEARITY
  • Sensitivity is the rate of change of output vs
    input
  • May be in mV/mm, A/mbar, mm/C
  • An ideal instrument has constant sensitivity
  • Linearity is a measure of how the sensitivity
    varies over the operating range of the instrument

52
HYSTERESIS
  • This is a measure of the variation in output for
    a given measurand value when approached both
    upwards and downwards.
  • It arises due to stiffness, backlash, friction,
    magnetic effects

53
REPEATABILITY (PRECISION,
REPRODUCIBILITY)
  • Repeatability is a measure of the random error
  • Strictly speaking, it should be called
    repeatability error

54
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55
ENVIRONMENTAL ERRORS
  • Changes in instrument output due to changes in
    environment, not measurand changes
  • Humidity
  • Acceleration
  • Vibration
  • Temperature
  • Pressure
  • Mounting effects

56
RESIDUAL VALUES AND ERRORS
  • The residuals show the difference between the
    real points and the fitted curve
  • For a perfect straight line, the residuals would
    all be zero.
  • The bigger the residual values, the greater the
    errors
  • The form of the residual curve is related to the
    types of error

57
ERROR
  • The deviation of a reading from a known input.
    Can be reduced by calibration.

Reading (cts)
EU value
error
58
UNCERTAINITY
  • The portion of the error that cannot or is not
    corrected for by calibration.

Uncertainty 3 sd
Standard deviation (sd)
samples
Readings
Mean calibrated reading
Input EU value
59
CALCULATING ERRORS FROM RESIDUALS
  • The real value is not on the straight line
  • The difference between the output value and the
    value indicated by the straight line is ?X, the
    residual value
  • Using the straight line gives an error in the
    measured value of ?M
  • The error, ?M, is related to the residual value,
    ?X by ?M ?X/S where S is the slope or
    sensitivity

60
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61
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62
SOURCES OF ERROR
  • These can be determined by looking at the form of
    the residuals
  • Each type of error produces a specific form of
    residual variation
  • If there is more than one type of error, these
    will be combined

63
FORM OF RESIDUALS
  • Linearity error shows a systematic deviation from
    the straight line
  • Hysteresis error shows as residuals with opposite
    signs for increasing and decreasing measurand
  • Repeatability error has random variation in the
    residuals

64
QUANTIFYING THE ERRORS
  • If there is one predominant error
  • find the largest positive and negative residual
    values
  • divide by S, the sensitivity, to give the
    measurand errors
  • quote as ?m or mmax , -mmin

65
QUANTIFYING THE ERRORS
  • If there are several sources of errors
  • estimate the amount of residual error due to each
    source
  • divide each value by S to give the measurand
    error due to that source
  • The total error is then found by combining these
    errors - see Unit 3.

66
  • EXAMPLES

67
CALIBRATION OF A POSITION MEASURING SYSTEM
  • The sensitivity is found to be 3.35V/mm
  • The residual errors are plotted on the next slide
  • Assume that the vertical axis is in Volts

68
Position measuring system - residuals
69
SAQ 3
  • The maximum error is
  • a) ? 0.3 mm
  • b) ? 0.03V
  • c) ? 0.003mm
  • d) ? 0.003mV

70
Speed measurement system
  • The output of the system is the position of a
    needle on a circular display
  • Calibration gives the sensitivity as 0.5420 per
    mph.
  • The residuals are shown on the next slide
  • Assume the vertical scale is in 0 (degrees)

71
Speed measurement calibration - residuals
72
SAQ 4
  • The main source of error here is
  • a) non-linearity
  • b) repeatibility
  • c) speeding
  • d) hysteresis

73
SAQ 5
  • The maximum error is
  • a) ? 5mph
  • b) ? 0.50
  • c) ? 1mph
  • d) ? 0.01mph

74
Calibration of a mercury thermometer
  • Output is the position of the mercury level on a
    vertical scale
  • The sensitivity is found to be 0.132mm/0C
  • The residuals are plotted on the next slide
  • Assume the vertical scale is in mm

75
Mercury thermometer - residuals
76
SAQ 6
  • The main source of error here is
  • a) non-linearity
  • b) draughts
  • c) repeatability
  • d) hysteresis

77
SAQ 7
  • The maximum error is
  • a) ?.04mm
  • b) ? 0.040 C
  • c) ? 0.4 0 C
  • d) ?.04V

78
Position sensor
  • The output is in the form of a voltage
  • The sensitivity is found to be 2.43V/mm
  • The residuals are plotted on the next slide
  • Assume the vertical axis is in V

79
Position sensor - residuals
80
SAQ 8
  • The main source(s) of error is/are
  • a) non-linearity
  • b) hysteresis
  • c) repeatibility and hysteresis
  • d) hysteresis and non-linearity

81
SAQ 9
  • The maximum error is
  • a) .02V
  • b) .008mm
  • c) 0.5mm
  • d) 0.02mm

82
Pressure sensor - residuals
83
SAQ 10
  • The main source(s) of error is/are
  • a) Repeatability
  • b) Repeatability and hysteresis
  • c) Hysteresis
  • d) Non-linearity and hysteresis

84
SAQ 11
  • The maximum error is
  • a) ?.012V
  • b) ? 0.2kPa
  • c) ? 0.07kPa
  • d) ? 0.1mm

85
MEASURING ERRORS DIRECTLY
  • Applies to
  • repeatability
  • hysteresis
  • May be necessary if it is not possible to perform
    a complete calibration.

86
REPEATABLITY
  • Random departures from the ideal line indicate a
    repeatability error

87
REPEATABILITY AND RESIDUALS
  • When the variation in the residuals is random,
    repeatability is the only source of error
  • The repeatability error can be calculated
    statistically
  • If ? is the rms residual value
  • The random error (repeatability) is less than
    2?/S with a confidence of 95

88
MEASURING REPEATABILITY DIRECTLY
  • The instrument output is noted for a fixed value
    of the measurand several times
  • This is repeated for several different values of
    the measurand
  • The repeatability error can be taken as the
    largest difference which occurs for a given
    measurand value
  • Usually quoted as ? this difference

89
HYSTERESIS
  • A difference in output for increasing and
    decreasing measurand indicates hysteresis

90
MEASURING HYSTERESIS DIRECTLY
  • The measurand is set to the same value approached
    from both directions
  • The instrument output is noted
  • This is done for several values
  • The hysteresis error can be taken as the largest
    difference which occurs for a given measurand
    value when it is approached in opposite
    directions.
  • Usually quoted as ? this difference

91
SENSITIVITY ERROR
  • If the line is not at 450, then there is a
    sensitivity error

92
Sensitivity error
  • The manufacturer may quote a sensitivity error
  • e.g. sensitivity 12.3V/mm, error ??0.5
  • When the manufacturers sensitvity value is used
    in setting up the instrument, each value will
    have an associated error
  • e.g. position 12.5 mm, sensitivity error
    12.5mm x 0.5 0.06mm
  • Can be avoided by doing your own calibration

93
MEASURING ENVIRONMENTAL ERRORS
  • If the appropriate environmental parameter can be
    varied, its effect on the instrument can be
    measured
  • For example, the variation in output of the
    instrument may be noted as the temperature
    changes

94
MEASURING ENVIRONMENTAL ERRORS
  • It is also possible to correct for such errors,
    but this makes the measurement much more complex
  • These errors may be negligible
  • They are normally treated as part of the cause of
    random errors (repeatability)

95
CALIBRATION RESULTS
  • An ideal instrument gives a straight line at 45o
    through the origin
  • Deviations from this indicate the errors that are
    present

96
BIAS
  • If the points lie on a line which is parallel but
    displaced from the ideal line, then the
    instrument is biased

97
NON-LINEARITY
  • Systematic deviation from the ideal line
    indicates non-linearity error

98
SPECIFICATION OF A COMMERCIAL INSTRUMENT
  • This is found partly from the manufacturer's data
    sheet, and partly from investigation in use

99
MANUFACTURER'S DATA SHEET
  • Commercial transducers and instruments are
    supplied with a specification sheet containing
    values for relevant parameters
  • It is not always easy to find the information you
    are looking for!
  • May quote an overall accuracy which combines all
    errors
  • May quote various sources of error, (linearity,
    hysteresis, temperature etc) which will need to
    be combined.

100
HOW CALIBRATION PARAMETERS ARE QUOTED
  • range or FSO (Full Scale Output)
  • reading
  • number of l.s.d. (least significant
    digits)
  • units of measurand
  • combinations of these

101
HOW CALIBRATION PARAMETERS ARE QUOTED - examples
  • 2lsd
  • 0.02 Range
  • 0.1 FSO
  • 0.1 mm
  • 20 kPa
  • 0.1 FSO 0.2 reading
  • 0.2 reading 3lsd

102
Accuracy of the reference instrument
  • The accuracy of the known instrument should be 10
    times the accuracy you expect in the instrument
    you are calibrating
  • The minimum acceptable is 3 times.

103
CALIBRATING AN EXISTING INSTRUMENT
  • The instrument gives a direct reading of the
    quantity being measured (mm, oC, etc)
  • Calibration enables its accuracy to be assessed
  • It may also indicate that the instrument should
    be adjusted
  • Another known instrument is required
  • It must be possible to vary the measurand in
    appropriate steps

104
Assessing a commercial instrument
  • Check the range
  • Check all the different sources of error
  • non-linearity error
  • repeatability error
  • hysteresis error
  • sensitivity error - see later
  • temperature error - see later
  • any other environmental errors
  • any other sources of error mentioned

105
Assessing a commercial instrument
  • Other important parameters
  • Dimensions
  • Weight
  • Drive voltage required
  • Sensitivity
  • Temperature operating range
  • Cost!!!

106
Temperature error
  • This is a measure of how the sensitivity varies
    with temperature
  • Such a variation in sensitivity give srise to an
    error
  • If the sensitivity error is 0.01/oC, and the
    temperature varies during use by 10oC, this will
    give rise to an error of 0.1 of the reading

107
CALIBRATION AND QUALITY ASSURANCE (ISO9000)
  • An effective system for control and calibration
    of measurement standards and equipment must be
    maintained
  • All personnel shall have adequate training
  • The calibration system should be reviewed to
    maintain its effectiveness
  • All measurements should take into account errors
    and uncertainties in the measurement

108
CALIBRATION AND QUALITY ASSURANCE
  • Calibration procedures shall be documented
  • Objective evidence of the measurement system's
    effectiveness should be available
  • Calibration must be done using equipment
    traceable to national standards
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