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Farm and Food Policy

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Healthy food for all families. Conservation of our land, water, air. Vibrant rural communities ... CRP (1985) govt. ' rents' private farmland for public benefit ... – PowerPoint PPT presentation

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Title: Farm and Food Policy


1
Farm and Food Policy
  • only affects people who eat

2
Good Farm Bills make Good Eating
Good Eaters make good Farm Bills!
3
What we want
  • Healthy food for all families
  • Conservation of our land, water, air
  • Vibrant rural communities
  • Fairness for U.S. and global farmers

4
What our faith tells us
  • Our values . . .
  • Care for the poor
  • Solidarity
  • Stewardship
  • Common good
  • Participation

5
We need to take action
6
What is the Farm Bill?
  • Major legislation revised by Congress every 5
    years
  • Sets U.S. policy for our farm food system

7
Why do we have a farm bill?
  • 1920s and 1930s -- dust bowl, depression.
  • Government support for farmers, feeding the
    nation.

8
Whats happening now?
  • Globalization
  • Environment
  • Technology
  • Demographics

9
The Farm Bill is not just about farmsIts about
. . .
Conservation
Competition
Commodities
Credit
Forestry
Exports
Food
Fiber
Energy
Crop Insurance
Foreign aid
Global Trade
Disaster Aid
Research
Livestock
Subsidies
Rural communities
10
Major parts of the Food Farm Bill
  • Chart from Oxfam America

11
Food Nutrition
Food stamps Commodity Supplemental Food
Program (CSFP) The Emergency Food Assistance
Program (TEFAP) Fruit and Vegetable initiatives
for schools
12
Commodities
  • 90 of subsidies go to 5 crops

Most goes to big producers
13
Conservation
  • CRP (1985) govt. rents
  • private farmland for public benefit
  • CSP (2002) incentives for good farming
    practices
  • Need grows but cut

14
Rural community needs
  • Infrastructure
  • Incentives to keep people in rural areas
  • New farmers, diverse healthy crops
  • Local opportunities, markets and small business

15
How does the food farm bill affect
our global neighbors?
  • Half the people in the developing world make
    their living from farming.
  • (vs. 1-2 of U.S. population)
  • Its hard to compete with
  • U.S. agriculture.

16
What we want
  • Healthy food for all families
  • Conservation of our land, water, air
  • Vibrant rural communities
  • Fairness for U.S. and global farmers

17
We need to take action
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