Title: CARD leads other Philippine MFIs
1CARD leads other Philippine MFIs
2CARDs evolution
1989 CARD NGO
1997 CARD NGO CARD Bank
2003 CARD NGO CARD Bank CARD MBA CARD
Training Institute
3- While CARD is committed to employ a commercial
approach to its microfinance operations, it will
not abandon its original mission of serving the
landless poor women.
4 5- Selection Criteria
-
- 1.Per capita income of not more than 28 per
month -
- 2.Total productive assets of not more than 1,890
-
- 3. Housing index of 6 points below
-
-
6THE CARD-CASHPOR Housing Index
- House Index is a proxy measurement of poverty.
It is a simple score card on which points are
allocated for each main component of the house
i.e. size, materials of the roof, materials of
the walls. - CARD sets 6 points as the cut-off mark. This
means that if the house scores more than 6
points, the field staff classifies the house as
ineligible and moves on to the next house. A
house scoring 5 to 6 points is classified as
moderately poor and 4 points or less is very
poor. The very poor are given priority in
follow-up interviews and motivation.
7THE CARD-CASHPOR Housing Index
- The House Index is done by field staff from
the road side, without the necessity of
interviewing, or even meeting members of the
household.
The technical officer walks systematically
through the villages selected as having many poor
and poorest people, conducting an ocular survey
of the applicants house
8THE CARD-CASHPOR Housing Index
9THE CARD-CASHPOR Housing Index
10THE CARD-CASHPOR Housing Index
11THE CARD-CASHPOR Housing Index
- The following points about the CASHPOR Housing
Index should be clearly understood - It is a quick but crude measure of poverty
- It is therefore followed by checks on the
poverty status of those passed as eligible, by
looking at income and productive assets - It is adapted to the house styles of each country
12- June 2001 IA Workshop
- Reviewed and defined CARDs impact
priorities from client, management and staffs
perspective - Identified 4 core impact indicators
- housing, productive assets
- childrens education, and
- food security status
13- Food insecurity - directly meaningful
indicator of poverty because not getting enough
to eat is such a basic sign of absolute
deprivation. - Clients often cited improvement in member
households diets as an important impact area.
However, CARD has not systematically attempted to
measure the food security of member households
either as a proxy measure for poverty level or as
an impact indicator.
14 CARD-FFH Partnership
- As a part of the Credit with Education
Program, Freedom from Hunger is working with CARD
to develop monitoring systems and approaches,
called progress tracking, that will help it
better achieve its twin goals of sustainability
and positive impacts.
15 Progress tracking defined
- Progress tracking refers to an information
system embedded in regular program operations and
includes components focused on financial
performance, supervision, service quality and
client outcomes including satisfaction. Progress
tracking uses a mixture of qualitative and
quantitative methods to provide necessary
information beyond the simple documentation of
program inputs and activities.
16- Features of Progress Tracking
- Focus on quality of services, client satisfaction
and impact - Part of routine operations for staff motivation
and improvement - Use existing opportunities for collection
exchange of information. - Data collected/analyzed/reacted to by staff.
- Must be low-cost (financial and human resource)
and easy to use. - Use mixed methods quantitative qualitative.
- Foster an institutional culture of learning and
client responsiveness. - .
17 CARD/FFH Client Assessment Techniques Workshop
- Workshop Logistics
- Venue Masbate Branch
- No. of Staff Participants 18
- Branches involved 8
- Training Duration 10 days
- Facilitators Barbara MkNelly-FFH
- CARD Research Team
18- Workshop Objectives
- To build staff skill and capacity to
systematically solicit client information through
focus group and short survey - To analyze the operational implications of the
gathered information
19- Operational Issue Explored
- Who is being reached by CARD services in terms of
poverty level as measured by household food
security? - A short ten-question survey was used to
address this first question with a random
selection of newly trained members, the majority
of whom had not yet received loans.
20- Food Security Survey
- Two approaches used to classify the food
security status of new CARD member households - 1) a single-item question
- USDA Food Sufficiency QuestionOne-item
scale - Which one of the following statements best
describes the food eaten in your household? - A) Enough and the kinds of food we want to
eat - B) Enough but not always the kinds of food
we want - C) Sometimes not enough to eat
- D) Often not enough to eat
- Only households in category A are
considered food-secure. Households in the B
category have food supplies that are classified
as barely adequate and households in the C and
D categories are termed food-insufficient.
Those indicating that they often did not have
enough to eat (D) are identified as more severely
constrained. -
21- 2) a more detailed ten-item food security
scale that includes questions to measure a number
of specific conditions, experiences and behaviors
that consistently characterize the phenomenon of
food insecurity and hunger, such as - gt anxiety that the household food supply
or money available to purchase food may be
insufficient to meet basic needs - gt the experience of running out of food,
without money to obtain more - gt perceptions by the respondent that the
food eaten by household members was inadequate in
quality or quantity - gtadjustments to normal food use,
substituting fewer and cheaper foods than usual -
22- gt instances of reduced food intakeskipped
meals, smaller meal sizeby adults and/or
children and - gt consequences of reduced intake, such as the
physical sensation of hunger or weight loss, for
adults and/or children. -
- Both approaches build upon food security
surveys and scaling systems used domestically in
the United States and in many international
settings. Freedom from Hunger is planning to
test it with several Credit with Education
partners as a potentially low-cost and
internationally meaningful proxy measure of
poverty.
23- Single vs. Ten-item scale
- Fieldstaff felt the classifications based
on single question were less reliable - 1) single question was ordered first in the
survey instrument. While introduction
statesrecall period is the entire 12-month
period, members were more likely to have
responded in terms of their current situation
bec this point has not been reinforced repeatedly
as have later questions. - 2) Over the course of the interview women
would relax and give more honest responses. - 3) Follow-up questions are more specific and
require the respondent to consider whether a
certain situation or condition was experienced
detail and specificity of these questions
resulted in more accurate and thoughtful
responses.
24- Thus, the food security classifications based
on the 10-item scale were used more extensively
during the workshop analysis sessions than the
single-item findings. -
- With the 10-item food security
classification system, each question is scored in
terms of whether the household experienced that
manifestation of food insecurity at least
sometimes or more than one month during the
preceding year. A score of 0 indicates that
the household is food-secure throughout the year
and a score of 10 represents the highest degree
of food insecurity.
25 26With the UCD approach only households that
reported no experience with anxiety of food
limitations due to lack of money are categorized
as food-secure. With the USDA approach, two of
the ten items could be affirmative and the
household would still be considered
food-secure. The UC Davis approach also
suggests, for simplicity, grouping the households
into three rather than four groupings since it is
relatively rare that households report as many as
nine or ten affirmatives associated with
severe hunger.
27 28- HOUSE INDEX VS. FOOD SECURITY SURVEY (1)
- Food security survey provided more accurate
information about the poverty level of members
than the means test - the survey included multiple questions about the
families food situation - they were given assurances that the information
was confidential and would not influence access
to program services. -
- Since potential members know means test as
eligibility criteria, a potential m ember might
say the house they live in is not their own or
under-report information about assets and income.
- TOs verify verify housing information with
neighbors or even children.
29HOUSE INDEX VS. FOOD SECURITY SURVEY (2)
TOs challenges with the food security survey
Observed that some women were shy, especially
at the beginning of the interview, and in cases
when the family was very poor. Staff tried to be
sensitive to clients situation, set a tone and
use a manner to reduce nervousness and encourage
honesty.
30 Fundamental challenges raised by staff and
clients
- While the food security results provide positive
evidence that CARD services are reaching poor
members, two aspects of program dynamics
highlight the challenges for maintaining this
depth of outreach. - 1) majority of the eight Masbate branches
were expanding program eligibility to
second-priority households - Older branches facing a challenge in meeting
their targets for new members bec over time,
membership drop-out and the experience of Center
problems can make it difficult to recruit
sufficient numbers of new members from the
desired relatively poor clientele, viz sample of
58 new member households, 85.5 percent were
classified as first priority while almost 15
percent were second priority members
31 Fundamental challenges raised by staff and
clients
- 2) While CARD for the most part is very
successful in making program services available
to very poor households through the means test
and the considerable effort made to operate in
difficult-to-reach areas, another challenge is
whether the relatively poorest members are able
to maintain their membership in the program,
particularly over time. - very poor households are most vulnerable to
economic shocks and crises such as an illness in
the family or a downturn in economic conditions
and have the fewest alternative means to maintain
good repayment performance in the event of these
periods of difficulty.
32 Fundamental challenges raised by staff and
clients
- The poverty and need in the rural, inaccessible
areas is greatest but the economic opportunities
and returns to both members and CARD are less. -
- In general new member households in rural,
inaccessible areas had higher food insecurity
than those in urban and rural, accessible areas.
Rural, inaccessible areas are characterized by
the fewest income-generating opportunities, the
poorest market access and relatively higher
transport costs for members own products and for
the products households in these areas purchase.
33 Thank you for listening.